Asian restaurant guide - activities

Tag restaurants offering Asian cuisine.

Then specify, by adding the necessary tag, whether it's a Chinese, Korean, Japanese, Thai, Vietnamese or Indonesian restaurant.

Also specify, with the necessary tag, whether it's an Asian street food restaurant or an izakaya.

Also specify, with the necessary tag, whether the restaurant offers the following specialties: Chinese noodles, ramen, banh-mi, Asian ravioli/Chinese ravioli/dim sum/gyoza/momos/dumpling, bao/baozi, onigiri, sando, wagyu.

Délices Lepic, the excellent Chinese canteen in Montmartre

Délices Lepic is the name of this Chinese restaurant where the emphasis is on fresh noodles, handmade before your very eyes. From noodle soups and fried noodles to ravioli and other typical Chinese dishes, you'll love it.

La Cantine Chinoise, Belleville's excellent Chinese restaurant

You may have walked past it dozens of times without ever stopping. Yet for 20 years, the Cantine Chinoise has been delighting regulars in the Belleville district. We recommend a visit to discover all the specialties of Wenzhou. Ravioli, nems, tempura, woks, kaifans, tanmians... a real treat.

Mais Bánh Mì : le comptoir gourmand qui revisite le sandwich vietnamien

Miss Bánh Mì: the tasty corner revisiting the Vietnamese sandwich

Calling all street-food fans! We have found a great spot to enjoy Bánh Mì, the famous Vietnamese baguette-sandwiches revisited in creative recipes. So good!

Mao Dumpling Bar, the 3rd arrondissement's new Chinese canteen

Mao Dumpling Bar is the new-generation Chinese canteen that opened its doors in the 3rd arrondissement. On the menu: super-original ravioli and tasty dishes to share with your guests.

Onii-San: the excellent Japanese izakaya restaurant in Paris's Marais district

Japanese gastronomy continues to invade Paris. This autumn 2020, the 3rd arrondissement of the capital welcomes Onii-San; a new izakaya restaurant imagined and created by Arthur Cohen, Olivier Léone and Isaac Romero. On the menu? Delicious Japanese tapas, both modern and creative, as well as hand-rolled temaki for gourmet discoveries.

21G Dumpling, the Chinese restaurant with a Taiwanese market atmosphere

For lovers of Chinese cuisine, 21G Dumpling, the temple of homemade ravioli, unveils a new à la carte menu, to be enjoyed in the atmosphere of a Taiwanese market.

Gros Bao, the Chinese restaurant on the Canal Saint-Martin

Drum roll: the Petit Bao team has opened a second restaurant in Paris, Gros Bao, on the Canal Saint-Martin.

Bambou Kitchen, Thai street food in Paris

Bambou Kitchen is the name of the new takeaway from Bambou, the new-generation Thai restaurant. In addition to a hot bar, the street-side venue features a takeaway counter to delight fans of succulent dishes to take home or back to the office.

Sin Ko, Latin-Asian cuisine in Saint-Germain-des-Prés

We're off to Latin America and Asia at Sin Ko, the new fusion restaurant in the Saint-Germain-des-Prés district.

Bobi, Oberkampf's Filipino restaurant

For lovers of world cuisine, BoBi is the new Filipino restaurant that has just opened in Paris. On the menu are emblematic dishes and specialties from the Pacific archipelago, presented in a street-food format.

Goku Asian Canteen, the trendy Asian restaurant in Paris

Calling all Asian food fans, Goku Asian Canteen is an address you don’t want to forget. In this chill and trendy restaurant, enjoy inventive cuisine making us dream of Asia.

Atelier Mikki, le restaurant mi-crêpe mi-maki du 3e arrondissement

Atelier Mikki, the 3rd arrondissement's half-crêpe, half-maki restaurant - our photos - definitively closed

Notice to the gourmets and gourmands! L'Atelier Mikki, a restaurant in the 3rd arrondissement of Paris, invites you to discover its original flavors... The specialty of the house? A daring concept between the crepe and the maki! Shall we go there, friends?

Bruce: The most mafia Asian restaurant in Paris

Bruce, that’s the name of the latest Asian restaurant-bar set in Paris 10th arrondissement, rue des Petites Ecuries. A Gucci-like decoration but laid-back, an exotic Asian cuisine and a bar with great cocktails, let’s run and discover this rocking spot.

Cheval d'Or par Taku Sekine à Paris : ouverture en février 2019

Cheval d'Or by Taku Sekine: a new Franco-Asian canteen in Paris

After Dersou, come and push open the doors of Cheval d'Or. Located in the 19th arrondissement of Paris, Cheval d'Or is the new "high-quality French-Asian canteen" designed by Chef Taku Sekine.

James Bun Oberkampf, the Viet canteen

Vietnamese street food specialist in Paris James Bun opens a new spot on rue d’Oberkampf in Paris 11th arrondissement. Lovers of exotic food, this is for you. Go and enjoy some banh mi, bo bun and phô.

Café Lai'Tcha in Paris: a gourmet trip to Southeast Asia - Video

Some culinary experiences are so bewitching that they'll never be forgotten. Such is the case with Café Lai'Tcha. Both a tea room-restaurant and high-end Asian caterer, this venue opened its doors in March 2018 under the impetus of highly reputed Chef Adeline Grattard and her husband Chi Wah Chan.