Batignolles district - activities

Mon Loup: the new restaurant in Paris that puts farmers in the spotlight

After Ma Biche, here comes Mon Loup! The two friends and associates, Serge and Pascal, gave birth in February 2018 to their second gourmet address in the capital. On the menu? Local and quality products, cooked with love, for guaranteed gustatory pleasure and no fuss!

Les Résidents: the restaurant that reinvents itself every six months

Opened at the beginning of the year, Les Résidents is unique in that its chef changes every six months. We sampled the cuisine of the very first resident, Mathieu Moity.

The Little Italy, the new Italian restaurant everyone's talking about!

The Little Italy has been proudly enthroned on Place de Clichy since September, and rightly so! This new eatery takes us on a veritable journey to Italy that makes our taste buds tingle with delight. We went to try it out for you, and tell you all about it!

Episod, the new "experiential" hub for sports enthusiasts

Are you addicted to sport and want to try something new? Discover Episod, the first hub, a "bubble in the city", that offers to work out according to your mood. Opening of the first hub on October 23, 2017.

Petit Léon: the new tapas bar in Paris!

Since mid-April, the restaurant set in Paris 17th arrondissement, Chez Leon, has a younger brother for neighbor: Petit Léon! The new irresistible address to enjoy all kinds of tapas.

Bistrot des Cinéastes: Paris cinéma des Cinéaste hidden bar

A bar-restaurant hidden above a movie theater? It’s the concept of the very friendly Bistrot des Cinéastes, to be discovered above the Cinéma des Cinéastes, in Paris 17th arrondissement.

We enjoy the sweet Dim Sum from Yoom

You probably know one of the Yoom restaurants that offers a lot of dim sum with original and delicious flavors. If you already know the salty version, maybe you have never tasted the sweet one... A real treat. Your mouth is watering...

Mamma Primi lands in Batignolles in Paris

The Big Mamma family is still growing! After East Mamma and then Ober Mamma, discover the latest addition: Mamma Primi. This new Italian restaurant opened its doors on September 1, 2016 on the side of Batignolles in the 17th district of the capital.

James Bun: the new Vietnamese canteen of the 17th

James Bun is a charming Vietnamese canteen that has set up shop just a stone's throw from the Place de Clichy. Delicious Bo-buns, egg rolls and sandwiches to take away or to taste on the spot at any time of the day, in its acidulous interior or on its small sunny terrace...

Yoom : small tasty Dim Sum canteen

You are certainly familiar with this Cantonese specialty, dim sum, these small raviolis stuffed according to the inspiration of the chefs! We can say that those who work in the various Parisian addresses of Yoom, do not lack imagination. We tested it during a lunch and we were thrilled by the taste, the originality, but also the decoration and the welcome! Small debriefing!

Biotiful Bagnolles: Tapas, cocktails, wine bar

Welcome to Biotiful, wine bar, cocktails and tapas that opened in the lively neighborhood of Batignolles. In a décor reminding us of Spanish bars, we come with friends to have a friendly and pleasant moment.

Café Dad: a new friendly brasserie in the 17th district

In the 17th district, which has been changing a lot lately, a few steps away from the rue Cardinet, in a new street and a new building, this brand new brasserie has been set up: Le Café Dad. Open from 8 am to 1 am without interruption, it attracts a varied clientele according to the time of the day. We present it to you...

Bûche de Noël by Jonathan Blot 2014 at Acide

Young chef Jonathan Blot presents his Graffiti log for the Acide patisserie, featuring pop and rock colors this year!

Acide : a desserts' restaurant by Jonathan Blot

If you have a sweet tooth, you have almost certainly tried Jonathan Blot's shop already. In Paris' 17th arrondissement, it specialises in macaroons. Given the success, the pastry chef has decided to open another shop, just a few minutes away, called "Acid". The tearoom is truly a desserts's restaurant! In short, want a cake? You know where to rush to. Enjoy!

Lucien la Chance: tapas cellar French way

Lucky Luciano’s little brother, an Italian address meeting a certain success, here’s Lucien la chance, small bistro French way, set in a former candy factory in rue des Dames.