Patisserie - activities

Claire Heitzler's 2023 Valentine's Day Pastry: the Tangelolo Heart

For Valentine's Day 2023, Claire Heitzler once again honors citrus with a divine rose Coeur Tangelolo. Notes of citrus and a hint of mandarin, and we're in lovers' paradise.

Boulangerie l'Essentiel, everything is there to enjoy and find good bread

L'Essentiel is now 5 bakeries-pastry shops in Paris and in the Paris region that combine tradition and modernity. No concessions on quality and taste, regularly rewarded for their breads, these 4 addresses have what it takes to seduce the most demanding in terms of sourdough breads, pastries and gourmet pastries.

Jolie Miche, the new 17th century gourmet bakery with ancient flours

Jolie Miche is the name of the new bakery in the 17th arrondissement of Paris, and it has a lot to offer. Divine natural sourdough breads and ancient flours, ultra tasty pastries and top quality pastries, we want more.

Ophélie Barès opens her bakery - pastry shop in Asnières, named Encore

Ophélie Barès opens a new bakery - pastry shop in Asnières in the Hauts-de-Seine. Discovered by the general public in: Who will be the next great Pastry Chef and recently in the Academy of Cakes, this chef who has worked in the greatest houses, has something to delight you in her new stronghold with multiple treasures.

3 new bakeries - pastry shops that delight the 11th in Paris

A new bakery to wake up your taste buds? We take you to discover 3 new addresses in the 11th district of Paris that combine good breads and good pastries. Ready to treat yourself?

Frappe, the urban bakery-pastry shop that's making Paris run

Frappe is the name of a new bakery and patisserie that opened this year in the 11th arrondissement of Paris. Solenn Le Squer and Thomas Padovan offer delicious artisan breads, gourmet viennoiseries, crazy Frappe Rolls and fine pastries.

Jeffrey Cagnes patisserie, rue Montorgueil, Paris

Jeffrey Cagnes takes over rue Montorgueil! If you're a sweet tooth, a savory tooth or a chocolate lover, now's the time to discover the emblematic chef's patisserie in Paris's 2nd arrondissement, a stone's throw from Les Halles.

Pâtisserie 24S: Tal Spiegel aka @Desserted_in_Paris opens a 100% fashion bakery

Pastry chef Tal Spiegel aka Desserted_in_Paris opens a temporary bakery, Pâtisserie 24S, from December 7 to 14, 2022, in the Marais area, selling 7 iconic fashion pieces but edible version.

Jordan Talbot wins the Paris Grand Prix de la pâtisserie 2023

This Thursday November 24, 2022, was held the second edition of the Grand Prix de la pâtisserie de la Ville de Paris. After deliberation, the jury named Jordan Talbot from Maison Lucas carton the winner of this year’s edition thanks to his creation “Sillage automnal”. Discover the results and winners.

La Boulangerie artisanale MieMie with sourdough and ancient flours, which we love

MieMie is the name of this new, small neighborhood bakery in the 11th arrondissement, which has everything to please us. A bakery that aims to be accessible and 100% artisanal, everything is homemade. The emphasis is on quality, local products, natural sourdoughs, long fermentation and old-fashioned flours that do us good. In short, we love the good bread, gourmet viennoiseries and pastries that take us on a bit of a journey.

Origins of a French pastry: the yule log

Based on chestnut, chocolate, fruits; iced, rolled, small or big: the yule log is the quintessential of the Holidays dessert! But where does it come from?

Pages Blanches Pâtisserie: Permanently closed

Pages Blanches is the name of the new patisserie and tea room that opened on boulevard de Courcelles in Paris's 8th arrondissement. Here you'll discover fine French pastries imagined by talented pastry chef Kaori Akazawa, who also brings the Japanese touch of her origins.

L'Éclair de Génie Café, Christophe Adam's original gourmet coffee shop

Christophe Adam has opened his first new-generation Éclair de Génie Café, in the 2nd arrondissement, a new coffee shop featuring finely selected coffees, ultra-original gourmet drinks and creative pastries and delights. Something to tempt both sweet and savoury eaters.

L'Alimentation, the amazing bakery of Benoit Castel

Pastry chef and baker Benoit Castel unveils L'Alimentation, his amazing bakery where you can pick up a multitude of quality products!

The Atelier Gato pastry shop and tea room by Nicolas Haelewyn in Versailles

Atelier Gato is the name of the charming pastry shop and tea room opened by Nicolas Haelewyn in Versailles. This talented chef, who passed through the Ladurée house and who delighted us for years at Karamel, continues to delight sweet tooths in the Yvelines from now on, in Guyancourt in his workshop and now in Versailles.

Philippe Conticini opens a temporary profiterole bar

Pastry chef Philippe Conticini returns with a new and temporary pastry bar. This year, from June 25 to July 16, 2022, he will make profiteroles to order!

Zest, Champion's bakery and tea room

Zest is the name of the Boulangerie-Pâtisserie run by Cyril Gaidella, Champion de France du dessert 2017, which is delighted to be opening in Neuilly-sur-Seine, just outside Paris. Come and discover its sourdough breads, homemade viennoiseries and delicious, gourmet pastries.

Babka Zana opens its first gourmet coffee shop on Place des Vosges

Are you a fan of Babka Zana's delicious babkas and other Levantine specialties? Go to the Place des Vosges to discover its first Coffee Shop - tea room which awaits you from morning to afternoon and especially for lunch with a nice salty offer to be tasted on the spot or in the park, just a step away.

Paris: Yann Brys opens a Tourbillon pastry shop in the 4th district

Notice to all sweet tooths! Yann Brys, Meilleur Ouvrier de France, has opened his new Tourbillon pastry shop in Paris, after the one already established in Saulx-les-Chartreux, in Essonne. This time, he's heading for the Île-Saint-Louis, in the 4th arrondissement, to open the doors of this ultra-gourmet spot!

An edible sprig of Lily of the Valley for May 1st by Hugo & Victor

To celebrate May 1st, Hugo & Victor unveils a creation shaped as a sprig of lily of the valley that once eaten, can be planted to grow flowers!