As the festive season approaches, one of the most important questions, in addition to that of Christmas presents, is that of choosing the log that will take pride of place on your table, surrounded by your guests. Chocolate, exotic, affordable or, on the contrary, absolutely exceptional, the choice is tough, diverse and varied.
If you know in advance that your Christmas meal is going to be heavy on the stomachs of you and your guests, you might not really be in the mood for a pastry, perhaps a little too hearty for your taste - and we understand!
The trend for bûche glacée,entremets givré and vacherin has been making its way into the homes of Parisians for years now, and you might just fall for this option this Christmas 2024.
So if you're looking for the best frozen Yule logs 2024 in Paris, we've got a few ideas that are sure to please!
Ice Mama, quality ice cream parlour in the 16th arrondissement
With flavors straight out of Marrakech and the use of fresh produce, "Ice Mama" aims to reinvent ice cream by serving a high-end, tasty product at a widely accessible price. [Read more]
Bûche de Noël 2024 from the Manufacture de Chocolat et de la glace Alain Ducasse in Paris
For Christmas 2024, Manufacture de Chocolat Alain Ducasse is offering a whole host of chocolate surprises on the theme of The Nutcracker. For the first time, we're also unveiling a Yule log that combines the expertise of the Manufacture, the ice cream maker and the cookie factory of the famous Michelin-starred chef. [Read more]
Christmas log 2024 in Paris: Reÿs Glacier's original frosted creations
Reÿs glacier is a totally frosted artisanal ice-cream maker who delights us with its unusual flavors in the Marais district of Paris. For the festive season, you'll discover an original collection of frozen Yule logs. [Read more]
Pierre Hermé 2024 Christmas and holiday logs and creations, our favorites
We're off to discover Pierre Hermé's Christmas and 2024 holiday creations. This year, we discover a signature log called Fragment, which we adored, and a Pièce d'Exception called Révélation. When the art of Dimitri Rybaltchenko joins forces with haute pâtisserie for our greatest pleasure. [Read more]
So why not treat yourself to a real gourmet ice-cream log to round off this festive meal?