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The 2024 cheese and wine fair in Antony (92)

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Published by Manon de Sortiraparis · Photos by Manon de Sortiraparis · Published on September 11, 2024 at 10:59 p.m.
The 37th Antony Cheese and Wine Fair returns from September 13 to 15, 2024. For three days, Antony's Saint-Saturnin district becomes the rallying point for all epicureans, to the rhythm of local produce.

For its 37th edition, the Antony cheese and wine fair once again transforms the historic Saint-Saturnin district into a temple of flavors to welcome gourmands and gourmets, cheese lovers and wine worshippers alike.

Tastings of all kinds, cooking classes, games, music and dance are on the program for Antonians - and the curious - over a long 3-day weekend, from September 13 to 15, 2024, to showcase typical local products and promote the heritage of France's regions.

In a convivial atmosphere, no fewer than 129 exhibitors from 12 French regions and even Switzerland, Lebanon and Madagascar invite you to discover their specialties. Almost half of them are winegrowers and merchants, while the others include cheesemakers and producers of cured meats, foie gras, jams and cakes.

In addition to cheeses and wines to taste and sip on the spot, regional specialties(tartiflette, aligot, galettes bretonnes, truffade, escargots, tripoux) are also on offer, as well as a wide range ofentertainment: cooking demonstrations with chef Olivier Chaput, an orchestra from the South-West, juggling and dance shows, quizzes, concerts and a shopping basket game!

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Practical information

Dates and Opening Time
From September 13, 2024 to September 15, 2024

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    Place de l'Hôtel de ville
    92160 Antony

    Route planner

    Prices
    Free

    Official website
    www.ville-antony.fr

    More information
    Quartier Saint-Saturnin (Hôtel de Ville) - 92160 Antony

    Tags: hauts de seine, Antony, festival food guide
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    Merouan Bounekraf, former Top Chef candidate (season 10), has settled in the 15th arrondissement of Paris. He has just opened Panade, his first bakery-pastry shop, which is both warm and ultra gourmet, with savory and sweet proposals inside, of course, without forgetting pastries and good bread! Shall we pay you a visit?
    Where to find good Moon Cakes in Paris - Moon Cake for the Moon Festival?
    Looking for the best Moon Cakes in Paris? The Fête de la Lune 2024, celebrated this Tuesday, September 17, 2024 (but also all weekend in Paris), offers a unique opportunity to explore Asian culinary traditions. Whether you're a connoisseur or just curious, we've put together a selection for you to discover in the capital's tearooms and patisseries.
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Cookie Day 2024: Distribution of free cookies at the Fabrique Cookies
    La Fabrique Cookies is back with its 7th annual Cookie Day! Thousands of free cookies will be distributed in stores on September 18, 2024!
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    Bachir and his delicious organic Lebanese ice creams in Paris
    Ice cream fans will tell you, Bachir's Lebanese ice creams are delicious and gourmet. It's simple, there's a line every weekend for his signature pistachio-covered ice cream cones. With milk flower, rose petal, almond, lemon, pistachio or chocolate ice creams, Bachir offers 12 unusual ice creams, made without cream, but with milk and edible putty, a Lebanese specialty. We tell you all about it!
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef candidate (season 10), has settled in the 15th arrondissement of Paris. He has just opened Panade, his first bakery-pastry shop, which is both warm and ultra gourmet, with savory and sweet proposals inside, of course, without forgetting pastries and good bread! Shall we pay you a visit?
    Where to find good Moon Cakes in Paris - Moon Cake for the Moon Festival?
    Looking for the best Moon Cakes in Paris? The Fête de la Lune 2024, celebrated this Tuesday, September 17, 2024 (but also all weekend in Paris), offers a unique opportunity to explore Asian culinary traditions. Whether you're a connoisseur or just curious, we've put together a selection for you to discover in the capital's tearooms and patisseries.
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Cookie Day 2024: Distribution of free cookies at the Fabrique Cookies
    La Fabrique Cookies is back with its 7th annual Cookie Day! Thousands of free cookies will be distributed in stores on September 18, 2024!
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    Bachir and his delicious organic Lebanese ice creams in Paris
    Ice cream fans will tell you, Bachir's Lebanese ice creams are delicious and gourmet. It's simple, there's a line every weekend for his signature pistachio-covered ice cream cones. With milk flower, rose petal, almond, lemon, pistachio or chocolate ice creams, Bachir offers 12 unusual ice creams, made without cream, but with milk and edible putty, a Lebanese specialty. We tell you all about it!
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef candidate (season 10), has settled in the 15th arrondissement of Paris. He has just opened Panade, his first bakery-pastry shop, which is both warm and ultra gourmet, with savory and sweet proposals inside, of course, without forgetting pastries and good bread! Shall we pay you a visit?
    Refine your search
    La Casa Don Papa: an ephemeral restaurant immersed in the Filipino atmosphere!
    A new ephemeral restaurant promises to take our senses on a journey: La Casa Don Papa, led by the talented Danny Khezzar, finalist in the 13th season of Top Chef. This daring chef offers cuisine inspired by his stay in the Philippines, providing guests with a unique, immersive gastronomic experience. Casa Don Papa is only open until October 26, so don't wait to reserve your table!
    Where to find good Moon Cakes in Paris - Moon Cake for the Moon Festival?
    Looking for the best Moon Cakes in Paris? The Fête de la Lune 2024, celebrated this Tuesday, September 17, 2024 (but also all weekend in Paris), offers a unique opportunity to explore Asian culinary traditions. Whether you're a connoisseur or just curious, we've put together a selection for you to discover in the capital's tearooms and patisseries.
    Rice, the Treiz'Asiatique street food market celebrates the Moon Festival 2024 in Paris
    Calling all fans of exotic street food! Rice, le Marché Treiz'Asiatique awaits you for the first time at the Fête de la Lune in Paris this Saturday, September 21, 2024, at the Marché Auguste Blanqui. A gourmet and cultural event not to be missed in the 13th arrondissement.
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    Food Temple spécial Californie at Carreau du Temple, the culinary festival with market and workshops
    To celebrate the return to school in style, the Carreau du Temple is once again transformed into a Food Temple for a weekend. From September 20 to 22, 2024, the spotlight is on California, with tastings, workshops and a produce market!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    La Casa Don Papa: an ephemeral restaurant immersed in the Filipino atmosphere!
    A new ephemeral restaurant promises to take our senses on a journey: La Casa Don Papa, led by the talented Danny Khezzar, finalist in the 13th season of Top Chef. This daring chef offers cuisine inspired by his stay in the Philippines, providing guests with a unique, immersive gastronomic experience. Casa Don Papa is only open until October 26, so don't wait to reserve your table!
    Where to find good Moon Cakes in Paris - Moon Cake for the Moon Festival?
    Looking for the best Moon Cakes in Paris? The Fête de la Lune 2024, celebrated this Tuesday, September 17, 2024 (but also all weekend in Paris), offers a unique opportunity to explore Asian culinary traditions. Whether you're a connoisseur or just curious, we've put together a selection for you to discover in the capital's tearooms and patisseries.
    Rice, the Treiz'Asiatique street food market celebrates the Moon Festival 2024 in Paris
    Calling all fans of exotic street food! Rice, le Marché Treiz'Asiatique awaits you for the first time at the Fête de la Lune in Paris this Saturday, September 21, 2024, at the Marché Auguste Blanqui. A gourmet and cultural event not to be missed in the 13th arrondissement.
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    Food Temple spécial Californie at Carreau du Temple, the culinary festival with market and workshops
    To celebrate the return to school in style, the Carreau du Temple is once again transformed into a Food Temple for a weekend. From September 20 to 22, 2024, the spotlight is on California, with tastings, workshops and a produce market!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    La Casa Don Papa: an ephemeral restaurant immersed in the Filipino atmosphere!
    A new ephemeral restaurant promises to take our senses on a journey: La Casa Don Papa, led by the talented Danny Khezzar, finalist in the 13th season of Top Chef. This daring chef offers cuisine inspired by his stay in the Philippines, providing guests with a unique, immersive gastronomic experience. Casa Don Papa is only open until October 26, so don't wait to reserve your table!
    Where to find good Moon Cakes in Paris - Moon Cake for the Moon Festival?
    Looking for the best Moon Cakes in Paris? The Fête de la Lune 2024, celebrated this Tuesday, September 17, 2024 (but also all weekend in Paris), offers a unique opportunity to explore Asian culinary traditions. Whether you're a connoisseur or just curious, we've put together a selection for you to discover in the capital's tearooms and patisseries.
    Rice, the Treiz'Asiatique street food market celebrates the Moon Festival 2024 in Paris
    Calling all fans of exotic street food! Rice, le Marché Treiz'Asiatique awaits you for the first time at the Fête de la Lune in Paris this Saturday, September 21, 2024, at the Marché Auguste Blanqui. A gourmet and cultural event not to be missed in the 13th arrondissement.
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    Food Temple spécial Californie at Carreau du Temple, the culinary festival with market and workshops
    To celebrate the return to school in style, the Carreau du Temple is once again transformed into a Food Temple for a weekend. From September 20 to 22, 2024, the spotlight is on California, with tastings, workshops and a produce market!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    La Casa Don Papa: an ephemeral restaurant immersed in the Filipino atmosphere!
    A new ephemeral restaurant promises to take our senses on a journey: La Casa Don Papa, led by the talented Danny Khezzar, finalist in the 13th season of Top Chef. This daring chef offers cuisine inspired by his stay in the Philippines, providing guests with a unique, immersive gastronomic experience. Casa Don Papa is only open until October 26, so don't wait to reserve your table!
    Where to find good Moon Cakes in Paris - Moon Cake for the Moon Festival?
    Looking for the best Moon Cakes in Paris? The Fête de la Lune 2024, celebrated this Tuesday, September 17, 2024 (but also all weekend in Paris), offers a unique opportunity to explore Asian culinary traditions. Whether you're a connoisseur or just curious, we've put together a selection for you to discover in the capital's tearooms and patisseries.
    Rice, the Treiz'Asiatique street food market celebrates the Moon Festival 2024 in Paris
    Calling all fans of exotic street food! Rice, le Marché Treiz'Asiatique awaits you for the first time at the Fête de la Lune in Paris this Saturday, September 21, 2024, at the Marché Auguste Blanqui. A gourmet and cultural event not to be missed in the 13th arrondissement.
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    Food Temple spécial Californie at Carreau du Temple, the culinary festival with market and workshops
    To celebrate the return to school in style, the Carreau du Temple is once again transformed into a Food Temple for a weekend. From September 20 to 22, 2024, the spotlight is on California, with tastings, workshops and a produce market!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    Refine your search
    La Casa Don Papa: an ephemeral restaurant immersed in the Filipino atmosphere!
    A new ephemeral restaurant promises to take our senses on a journey: La Casa Don Papa, led by the talented Danny Khezzar, finalist in the 13th season of Top Chef. This daring chef offers cuisine inspired by his stay in the Philippines, providing guests with a unique, immersive gastronomic experience. Casa Don Papa is only open until October 26, so don't wait to reserve your table!
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    Bachir and his delicious organic Lebanese ice creams in Paris
    Ice cream fans will tell you, Bachir's Lebanese ice creams are delicious and gourmet. It's simple, there's a line every weekend for his signature pistachio-covered ice cream cones. With milk flower, rose petal, almond, lemon, pistachio or chocolate ice creams, Bachir offers 12 unusual ice creams, made without cream, but with milk and edible putty, a Lebanese specialty. We tell you all about it!
    Vafamoc, Italian street food and Neapolitan-style pizza fritta / panzerotti near Canal St Martin
    Paris's 10th arrondissement has a new Italian street food hotspot to add to your list: VAFAMOC. Forget everything you know about pizza, the star here is panzerotto! Just a stone's throw from the Canal Saint Martin, discover this specialty straight from the land of the Botte.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef candidate (season 10), has settled in the 15th arrondissement of Paris. He has just opened Panade, his first bakery-pastry shop, which is both warm and ultra gourmet, with savory and sweet proposals inside, of course, without forgetting pastries and good bread! Shall we pay you a visit?
    La Casa Don Papa: an ephemeral restaurant immersed in the Filipino atmosphere!
    A new ephemeral restaurant promises to take our senses on a journey: La Casa Don Papa, led by the talented Danny Khezzar, finalist in the 13th season of Top Chef. This daring chef offers cuisine inspired by his stay in the Philippines, providing guests with a unique, immersive gastronomic experience. Casa Don Papa is only open until October 26, so don't wait to reserve your table!
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    Bachir and his delicious organic Lebanese ice creams in Paris
    Ice cream fans will tell you, Bachir's Lebanese ice creams are delicious and gourmet. It's simple, there's a line every weekend for his signature pistachio-covered ice cream cones. With milk flower, rose petal, almond, lemon, pistachio or chocolate ice creams, Bachir offers 12 unusual ice creams, made without cream, but with milk and edible putty, a Lebanese specialty. We tell you all about it!
    Vafamoc, Italian street food and Neapolitan-style pizza fritta / panzerotti near Canal St Martin
    Paris's 10th arrondissement has a new Italian street food hotspot to add to your list: VAFAMOC. Forget everything you know about pizza, the star here is panzerotto! Just a stone's throw from the Canal Saint Martin, discover this specialty straight from the land of the Botte.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef candidate (season 10), has settled in the 15th arrondissement of Paris. He has just opened Panade, his first bakery-pastry shop, which is both warm and ultra gourmet, with savory and sweet proposals inside, of course, without forgetting pastries and good bread! Shall we pay you a visit?
    La Casa Don Papa: an ephemeral restaurant immersed in the Filipino atmosphere!
    A new ephemeral restaurant promises to take our senses on a journey: La Casa Don Papa, led by the talented Danny Khezzar, finalist in the 13th season of Top Chef. This daring chef offers cuisine inspired by his stay in the Philippines, providing guests with a unique, immersive gastronomic experience. Casa Don Papa is only open until October 26, so don't wait to reserve your table!
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    Bachir and his delicious organic Lebanese ice creams in Paris
    Ice cream fans will tell you, Bachir's Lebanese ice creams are delicious and gourmet. It's simple, there's a line every weekend for his signature pistachio-covered ice cream cones. With milk flower, rose petal, almond, lemon, pistachio or chocolate ice creams, Bachir offers 12 unusual ice creams, made without cream, but with milk and edible putty, a Lebanese specialty. We tell you all about it!
    Vafamoc, Italian street food and Neapolitan-style pizza fritta / panzerotti near Canal St Martin
    Paris's 10th arrondissement has a new Italian street food hotspot to add to your list: VAFAMOC. Forget everything you know about pizza, the star here is panzerotto! Just a stone's throw from the Canal Saint Martin, discover this specialty straight from the land of the Botte.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef candidate (season 10), has settled in the 15th arrondissement of Paris. He has just opened Panade, his first bakery-pastry shop, which is both warm and ultra gourmet, with savory and sweet proposals inside, of course, without forgetting pastries and good bread! Shall we pay you a visit?
    La Casa Don Papa: an ephemeral restaurant immersed in the Filipino atmosphere!
    A new ephemeral restaurant promises to take our senses on a journey: La Casa Don Papa, led by the talented Danny Khezzar, finalist in the 13th season of Top Chef. This daring chef offers cuisine inspired by his stay in the Philippines, providing guests with a unique, immersive gastronomic experience. Casa Don Papa is only open until October 26, so don't wait to reserve your table!
    Fabula, the Musée Carnavalet's terrace restaurant, returns with a menu designed by Thomas Chisholm
    Fabula, the terrace restaurant at Paris's Musée Carnavalet, is back for the summer season. From May 8, 2024 to October, chef Thomas Chisholm and mixologist Vincent Diener offer an enchanting interlude in a historic setting.
    Students: which university restaurants are close to your campus?
    Hot food in summer, cool food in winter and low prices all year round: that's what university restaurants offer, located all over Paris and its suburbs, as close as possible to student campuses. Discover the cafeterias and university restaurants closest to your student residence or campus!
    La Plage Parisienne, the terrace restaurant on the banks of the Seine
    Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set.
    Bältis, the Lebanese ice cream that will amaze you!
    Since opening its first ice cream parlour and workshop in 2022, Bältis has established itself as one of the best ice cream makers in Paris. Two years later, Bältis has 2 new addresses and several ice creams to share.
    Fruttini by MO, the exceptional ice cream shop just a few steps from Le Bon Marché
    Lovers of fruit, sorbets and other ice creams go to Fruttini by MO, a new spot in the 6th arrondissement of Paris offering oranges, passion fruit, pears, apricots, almonds, bananas and other frozen lemons. The opportunity to refresh yourself as it should be this summer, especially during the heat wave...
    The Shangri-La Paris garden terrace-restaurant: Summer by La Bauhinia for sunny days
    The Shangri-La Paris reopens its summer terrace nestled in the lush greenery of its garden. Come and discover this superb ephemeral terrace overlooking the Eiffel Tower, featuring summer marine cuisine by chef Quentin Testart and sweet treats by Maxence Barbot.
    Angiolo, the new ice cream parlour in the 6th arrondissement of Saint-Germain-des-Près
    Angiolo is the name of the new ice cream shop that has set up shop on the lively Boulevard Saint-Germain in Paris's 6th arrondissement. We set off to discover this new-generation ice-cream parlour, which delighted us with flavours that combine simplicity and good produce.
    Maison Aleph, Myriam Sabet's Levantine patisserie in Paris
    Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
    Bachir and his delicious organic Lebanese ice creams in Paris
    Ice cream fans will tell you, Bachir's Lebanese ice creams are delicious and gourmet. It's simple, there's a line every weekend for his signature pistachio-covered ice cream cones. With milk flower, rose petal, almond, lemon, pistachio or chocolate ice creams, Bachir offers 12 unusual ice creams, made without cream, but with milk and edible putty, a Lebanese specialty. We tell you all about it!
    Vafamoc, Italian street food and Neapolitan-style pizza fritta / panzerotti near Canal St Martin
    Paris's 10th arrondissement has a new Italian street food hotspot to add to your list: VAFAMOC. Forget everything you know about pizza, the star here is panzerotto! Just a stone's throw from the Canal Saint Martin, discover this specialty straight from the land of the Botte.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef candidate (season 10), has settled in the 15th arrondissement of Paris. He has just opened Panade, his first bakery-pastry shop, which is both warm and ultra gourmet, with savory and sweet proposals inside, of course, without forgetting pastries and good bread! Shall we pay you a visit?
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