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Hotel Castille launches its Italian aperitivo

L'Hôtel Castille et son aperitivo italienL'Hôtel Castille et son aperitivo italienL'Hôtel Castille et son aperitivo italienL'Hôtel Castille et son aperitivo italien
Published by Manon de Sortiraparis · Published on July 11, 2019 at 11:28 a.m.
All summer 2019, Italy comes to Hotel Castille with gourmet and friendly aperitivo created by chefs Pablo Sabariego and Ugo Alciati.

It’s time for the Dolce Vita at Hotel Castille with the launch of the aperitivo season! Nestled rue Cambon, in the Hotel Castille courtyard, the indoor patio of gourmet restaurant L’Assagio invites gourmets to share a convivial and tasty moment all together.

On the hidden terrace of this 5-star hotel, we discover a plant bubble, chic furniture, pastel colors, a relaxing fountain and a splendid Azulejos ceramic fresco about the discovery of the New World. All we need to be in the vacay mood, what a change of scenery!

At Hotel Castille, for the aperitivo, one enjoys fresh and healthy products, concocted by chefs Pablo Sbariego and Ulgo Alciati, Michelin-starred chef. But what to we actually eat?

On the menu, we have tasty antipasti, a selection of cold cuts and Italian cheeses, homemade tomato and basil focaccia, crunchy organic vegetable jardinière marinated in white balsamic vinegar, small bell peppers stuffed with ricotta…

As for drinks, we order the classic Spritz or Italian wines to have a drink with friends!

In other words, a 100% Italian night expects you, why not enjoying it?

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Practical information

Dates and Opening Time
From July 10, 2019 to September 1, 2019

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    33-37 Rue Cambon
    75001 Paris 1

    Route planner

    Accessibility info

    Access
    M° Concorde

    Official website
    www.starhotelscollezione.com

    Tags: alcohol, cocktails, aperitivo, Spritz, aperitivo paris, paris 1, adultcontent, Place Vendôme district, paris
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    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Refine your search
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Refine your search
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
    HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
    This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
    Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
    Public House, the magnificent English brasserie from British chef Calum Franklin
    English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
    Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
    Atica, an immersive and cultural restaurant for a unique experience
    Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
    Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Bouillon Julien, one of Paris' finest restaurants in affordable mode
    Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
    Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument
    Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
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