Berchoux, the flexitarian restaurant in the heart of Butte Montmartre

Welcome to Berchoux, your next favorite spot for innovative, convivial cuisine in the heart of Paris's 18th arrondissement. Nestled at 16 rue de la Fontaine du But, this flexitarian canteen, which offers a range of gluten-free and lactose-free products, is an invitation to discover flavors from near and far.

One of the attractions of the establishment is the menu, which changes daily. It's lovingly designed by chef Julie Berchoux, based on the treasures she unearths in the market and from her suppliers, with her rock and roll style in the kitchen and a friendly atmosphere.

Don't hesitate to call and reserve a table on 01 89 43 01 86.

As in a real canteen, here everyone helps themselves to water, cutlery and glasses. Customers are even encouraged to bring their own containers, and are rewarded with a discount.

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If you're looking for a must-try, the menu has two constants: the cookie, Julie's personal recipe, and the secret sauce of her burger, offered with either a potato bun or a black bread.

Julie Berchoux, a chef for 25 years with an impressive Michelin-starred career and a warm personality, has been inspiring the spirit of this place since it opened over two years ago. Julie is a passionate Rock'N Roll spirit who infuses her pleasure into her cooking.

Find out more about Julie in her interview with Girls in Food , where the chef talks about her journey as a woman in the world of gourmet cooking!

Or you can meet her in the culinary podcast "Madame la cheffe" with Culinari.

The location is 100m from the Lamarck metro station, close to theaters, Marché Saint Pierre, the Montmartre museum, Place des Abesses, Sacré Coeur, Butte Montmartre and more.

So, are you ready to discover Berchoux? With a €13 starter-main course or main course-dessert menu to take away or with a €1 supplement on site, and €16 for the starter-main course-dessert menu, let yourself be tempted by a culinary experience at Berchoux, where flexitarian cuisine comes to life and each bite tells a different story. Note that the establishment also offers brunch with savory or sweet dishes for €14, served with Pistachio Laté-type coffees.