Galette des rois de chef guide

The (first) Galette des Rois 2025 from Manufactures Alain Ducasse: frangipane-almond sublimated

Manufactures Alain Ducasse reveal their first Galette des Rois. Flora Davies, Head Pastry Chef at the Manufacture de Biscuits, creates a classic frangipane-almond with an irresistibly gourmet twist. On order until January 31, 2025.

Epiphany 2025: Naraé Kim's original galette des rois at the Park Hyatt Paris Vendôme

Discover the Park Hyatt Paris-Vendôme Galette des Rois, a creation by Pastry Chef Naraé Kim for Epiphany 2025. Sold as a limited edition, this galette is an original delicacy to be shared with pleasure.

Ducasse Baccarat, gourmet dining in the temple of crystal in Paris

In the heart of Paris's 16th arrondissement, Maison Baccarat enters a new era with the opening of the Alain Ducasse Baccarat restaurant, a table combining Michelin-starred cuisine and contemporary art under the glow of crystal.

Christophe Louie 2025's delicious frangipane and candied lemon galettes des Rois

Christophe Louie, the King of Panettone, offers us two gourmet galettes this year. In this season when butter is king, he who had accustomed us to his Panettone des Rois, offers us a traditional frangipane galette as well as a hazelnut and lemon confit galette.

Pleincœur hazelnut galette des Rois by Maxime Frédéric

Patisserie Pleincœur, the new gourmet spot from Maxime Frédéric and family, offers its first galettes des Rois. One with the family's famous hazelnuts, the other with chocolate pear.

The 2025 galettes des Rois at the Ritz Paris Le Comptoir by François Perret: between tradition and audacity

To get 2025 off to a good start, Pastry Chef François Perret invites us to discover his two new galettes des Rois at the Ritz Paris Le Comptoir. A Vol-au-Vent-style galette, surprising in its originality and refinement, and a traditional frangipane galette, also available in an individual version, ideal for pastry lovers. Available in stores from January 3 to 12, 2025, these creations promise to delight gourmet palates.

The astonishing galette des Rois from La Maison Du Chocolat 2025: Royal Pineapple

La Maison du Chocolat's Galette des Rois, named Ananas Royal, is a lovely marriage of coconut, pineapple and dark chocolate. Exoticism and freshness for a gourmet chocolate galette. Available from January 3 to 25, 2025, it's sure to delight your guests.

Ophélie Barès' galette des Rois 2025, we want more!

Ophélie Barès' Pâtisserie Encore, based in Asnières-sur-Seine since January 2023, enchants once again with its Galette des Rois 2024. Winner of the Prix Jeune Talent 2023 de la Liste and crowned by Le Parisien 2025, Ophélie Barès sublimates the traditional galette with an inverted puff pastry and almond-flavored frangipane, to be discovered this January.

The Recho's Galette des Rois by Muriel Aublet-Cuvelier

Treat yourself while doing a good deed? This year, Association Le RECHO and pastry chef Muriel Aublet-Cuvelier have joined forces in support of refugees to offer a gourmet Galette des Rois 2025, available from January 6 to 31, 2025.

La Galette des Rois 2025 Louis Vuitton by Maxime Frédéric: a subtly chocolatey creation

Louis Vuitton's Galette des Rois 2024, designed by Maxime Frédéric, revamps tradition with an ultra-gourmand chocolate twist. With its monogrammed Viennese puff pastry, melting chocolate ganache and porcelain Vivienne bean, it transforms January's must-have pastry into a piece of luxury!

Galette des Rois 2025 by Jean Imbert at 30 Montaigne, designed by Dior

For Epiphany 2025, the House of Dior unveils a galette des Rois couture, signed by chefs Jean Imbert and Romuald Bizart. An exceptional creation that blends gastronomy and the timeless elegance of Dior, ready to crown the tables of fine gourmets and fashion lovers alike. See you at 30 Montaigne!

La Galette des Rois 2025 du Prince de Galles by Hélène Kerloeguen, with roasted green tea

For Epiphany 2025, Prince de Galles Paris Pastry Chef Hélène Kerloeguen has opted for a bold take on the galette des rois with a roasted green tea base. Available from January 2 to 31, 2025, and already on pre-order.

Galettes des Rois 2025 from Grande Epicerie de Paris: sweet and savoury creations to die for!

For Epiphany 2025, La Grande Epicerie de Paris is offering a quartet of delicious galettes des rois, sweet or savoury, to dazzle your guests!

Royal Monceau's Galette des Rois 2025 - Raffles Paris: a top-of-the-range pear and chocolate creation

Looking for a gourmet, elegant galette des rois for Epiphany 2025? Let yourself be seduced by the Royal Monceau - Raffles Paris, a frangipane galette combining poached pears and chocolate shavings, signed by the palace's new pastry chefs, Yazid Ichemrahen and Alexandre Favre.

Lutetia's Galette des Rois 2025 by Nicolas Guercio: a gourmet flake to melt with pleasure

Lutetia revisits the 2025 galette des rois with a flaky frangipane flake. A creation by Nicolas Guercio, ideal for a moment of shared indulgence. Crunchy, moist, irresistible!

The Westin Paris-Vendôme's Galette des Rois 2025: Valentin Sevilla's signature gourmet treat

The Westin Paris-Vendôme unveils its Galette des Rois 2025, a gourmet creation by Valentin Sevilla, the hotel's new Pastry Chef. Available from January 5 to 20, 2025, this creation blends tradition and innovation, with an inverted puff pastry and a filling based on Gianduja, Piedmont hazelnuts, Valencia almonds and Madagascar vanilla.

The George V's Galette des Rois: a gourmet creation for Epiphany 2025

For Epiphany 2025, the Four Seasons Hotel George V, Paris invites us to discover a unique and refined galette des rois, signed by chefs Michael Bartocetti and Guillaume Cabrol. Available for pre-order from December 26, 2024, this Mont-Blanc-flavored creation is sure to delight - we love it!

The sublime Galettes des Rois by Nina Métayer 2025

Nina Métayer, voted best pastry chef in the world, has come up with no less than three delicious galettes des rois to celebrate Epiphany 2025.

La Réserve 2025 Galette des Rois by Jordan Talbot

For this Epiphany 2025, we unveil the Galette des Rois imagined by Jordan Talbot, the talented new pastry chef at La Réserve Paris. Available from January 5 to 12, 2025, this creation seduced us with its elegance and delicate flavors, perfect for a gourmet start to the new year.

The Cheval Blanc Paris 2025 Galette des Rois by Maxime Frédéric and his team

For Epiphany 2025, the prestigious Cheval Blanc Paris, nestled in the heart of the 1st arrondissement, invites us to discover an exceptional galette des rois. Designed by renowned pastry chef Maxime Frédéric, this gourmet creation, available from January 2 to 12, 2025, combines tradition and refinement in an ode to the delicacy of roses.