The astonishing galette des Rois from La Maison Du Chocolat 2025: Royal Pineapple

Cocoa lovers are not mistaken. ForEpiphany 2025, a chocolate galette des rois is a must! And it's just the thing, because Maison du Chocolat is offering us, as it does every year, a fine chocolate discovery to make our taste buds tingle at the start of 2025.

This year, we're introducing an exceptional creation: the Galette Ananas Royal. Available in stores and online from January 3 to 25, 2025, this galette blends tradition and innovation.

This year, Nicolas Cloiseau invites us to discover a galette des rois that sublimates exotic flavors. The "Ananas Royal" galette is based on a crunchy, yet delicately caramelized puff pastry, housing a harmonious blend of coconut almond cream, coconut custard and 68% pure Bali dark chocolate ganache. The whole is enhanced by vanilla-roasted pineapple and pineapple confit, offering a fragrant, well-balanced tasting experience. The dark chocolate decoration completes a creation that is both festive and subtle.

• To be read
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• Paris 2025's most original and unusual galettes des rois
• The best affordable galettes des rois in Paris 2025, good addresses

We invite you to taste this delicious creation, a true ode to exoticism and chocolate. Whether you're a fan of original recipes or simply curious to discover a new way of celebratingEpiphany, La Maison du Chocolat's "Royal Pineapple" galette is sure to tempt your taste buds.

On the practical side, the galette is priced at €65 for 6 to 8 people. Reservations can be made from December 27 in-store or online, for collection between January 3 and 25, 2025.

In short, La Maison du Chocolat's Galette des Rois Ananas Royal offers an interesting interpretation of the traditional Galette de l'Épiphanie. Its blend of pineapple-coconut and chocolate adds an original touch, while remaining faithful to the spirit of this classic pastry. Available for a limited time only, it's an appetizing option for those looking for a familiar yet surprising galette to celebrate the start of the year.