If you and your sweetie both love seafood, why not treat yourself to a menu featuring fish and se afood for Valentine's Day 2021?
For Valentine's Day, Dessirier, the Rostang family's unmissable fish restaurant in the 17th arrondissement of Paris, is thinking of your little gourmands and concocting seafood plattersfor you to enjoy at your fingertips, right at home.
Enthusiasts can enjoy oysters from Jean-Paul Guernier in Isigny-sur-Mer, Joël Dupuch in the Arcachon Basin or Jacques Cadoret on the Belon estuary, as well as Pétrossian osciètre caviar and Michel Rostang's truffle sandwich.
A complete Valentine's Day 2021 menu is also available for delivery and click & collect!
* * *
Valentine's Day 2021 menu from Dessirier
76€/person
Homemade tarama
Half Breton lobster, poached and served Parisian-style, with fresh winter vegetable macédoine, shellfish mayonnaise
Cocotte of scallops
St-Pierre with melanosporum truffle sauce
Mango and lychee confit with ginger perfume, light elderflower cream and crunchy meringue
* * *
So, are we going for the seafood platter or the special lovers' menu? They're both equally tempting, aren't they?
Dates and Opening Time
From February 4, 2021 to February 14, 2021
Location
Dessirier
9 Place du Maréchal Juin
75017 Paris 17
Prices
Menu par personne: €76
Official website
www.restaurantdessirier.com
