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First Brunch at the Westin Paris Vendôme Hotel

Les Brunchs du First de l'Hôtel Westin Paris VendômeLes Brunchs du First de l'Hôtel Westin Paris VendômeLes Brunchs du First de l'Hôtel Westin Paris VendômeLes Brunchs du First de l'Hôtel Westin Paris Vendôme
Published by · Published on May 16, 2017 at 11:35 a.m.
The Westin Paris Vendôme invites you to its First restaurant for a variety of mouth-watering brunch formulas! Classic, with a glass of Champagne or complemented by a 50-minute treatment... It's up to you to choose how your Sunday is made...

Every Sunday from 12.15pm to 3pm,the Westin Paris Vendôme Hotel welcomes you to its First restaurant for a complete gourmet brunch.
Chef David Real offers classic brunch dishes with a personal touch. In addition to tasty breads, pastries, salads, seafood and other hot dishes... Now there's also a seaweed bar, ideal for its nutritional value. So you can try spirulina, wakame, samphire... and fill up on energy.
Le First pays attention to the balance of food and thinks of our health. But don't be fooled: we also offer an extensive dessert buffet, featuring a range of fine pastries.

Choose from 3 formulas every Sunday from 12.15pm to 3pm

  • Classic brunch: €75
  • Brunch with Champagne: €85
  • Sprunch: 170€, including a Spa treatment from the hotel's Spa Six Senses menu (50-minute holistic or oriental treatment or foot acupressure or Indian head massage) followed by brunch.

LE BRUNCH
Sundays from 12.15pm to 3pm

TRADITIONAL BREAKFAST CORNER

Hot beverages
Freshly prepared fruit and vegetable juices
Assortments of French viennoiseries
Selection of farmhouse yoghurts made with Normandy milk
Old-fashioned jams from Andrésy
Selection of products from our Superfoodsrx range
Basket of seasonal fruit
Variety of traditional breads
***
LE COIN SALÉ

Selection of charcuterie
Seafood buffet
Choice of Caesar salads
Variety of regional quiches and tarts
Mixed salad buffet
Selection of meats and fish in sauce
Whole and roasted meat cut by the Chef
Italian pasta dish
Mature PDO cheeses
***
LE COIN DES ALGUES

Seaweed bar wakame, nori or salicornia
Choice of seaweed salads
Soya pasta dish
Selection of Asian-style meats or fish
***
LE COIN SUCRÉ

Signature checkerboard cake
Variety of classic cookies
Trio of choux pastries
Collection of gourmet tarts
Traditional pastries
Macarons
Assortment of fruit verrines

The choice is yours!

Practical info
Les brunchs du First de l'Hôtel Westin Paris Vendôme
234, rue de Rivoli - 75001 Paris
Every Sunday from 12.15pm to 3pm
Classic brunch: 75€
Brunch with Champagne: 85€
Sprunch: 170€, including a Spa treatment from the hotel's Spa Six Senses menu (50-minute holistic or oriental treatment or foot acupressure or Indian head massage) followed by brunch.

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Practical information

Location

234 Rue de Rivoli
75001 Paris 1

Route planner

Accessibility info

Access
M° Concorde

Prices
Le brunch classique: €75
Le brunch avec Champagne: €85
Le Spunch avec un Spa de la carte Spa Six Senses de 50 min : €170

More information
Every Sunday from 12:15 to 3 p.m.

Tags: spa, paris 1, Place Vendôme district, paris
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Refine your search
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Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
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In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
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Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Pink Mamma's brilliant Italian tea time under its green canopy
Discover the new Italian Tea Time at Pink Mamma which awaits you from now on with its sweet and salty delights in its sublime glass roof.
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Pink Mamma's brilliant Italian tea time under its green canopy
Discover the new Italian Tea Time at Pink Mamma which awaits you from now on with its sweet and salty delights in its sublime glass roof.
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Pink Mamma's brilliant Italian tea time under its green canopy
Discover the new Italian Tea Time at Pink Mamma which awaits you from now on with its sweet and salty delights in its sublime glass roof.
Refine your search
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
A daring Tea Time at the Prince de Galles Hotel by the Hélène Kerloeguen team
At the Hôtel du Prince de Galles, a stone's throw from the Champs-Elysées, an audacious tea-time awaits us in the setting of bar 19.20. Imagined by the hotel's pastry chef, Hélène Kerloeguen, and her team, this gourmet escapade unveils creative pieces that should appeal both to sweet tooths looking to get off the beaten track, and to less sweet tooths looking for a tea-time experience.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
A daring Tea Time at the Prince de Galles Hotel by the Hélène Kerloeguen team
At the Hôtel du Prince de Galles, a stone's throw from the Champs-Elysées, an audacious tea-time awaits us in the setting of bar 19.20. Imagined by the hotel's pastry chef, Hélène Kerloeguen, and her team, this gourmet escapade unveils creative pieces that should appeal both to sweet tooths looking to get off the beaten track, and to less sweet tooths looking for a tea-time experience.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
A daring Tea Time at the Prince de Galles Hotel by the Hélène Kerloeguen team
At the Hôtel du Prince de Galles, a stone's throw from the Champs-Elysées, an audacious tea-time awaits us in the setting of bar 19.20. Imagined by the hotel's pastry chef, Hélène Kerloeguen, and her team, this gourmet escapade unveils creative pieces that should appeal both to sweet tooths looking to get off the beaten track, and to less sweet tooths looking for a tea-time experience.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
A daring Tea Time at the Prince de Galles Hotel by the Hélène Kerloeguen team
At the Hôtel du Prince de Galles, a stone's throw from the Champs-Elysées, an audacious tea-time awaits us in the setting of bar 19.20. Imagined by the hotel's pastry chef, Hélène Kerloeguen, and her team, this gourmet escapade unveils creative pieces that should appeal both to sweet tooths looking to get off the beaten track, and to less sweet tooths looking for a tea-time experience.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Refine your search
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
A daring Tea Time at the Prince de Galles Hotel by the Hélène Kerloeguen team
At the Hôtel du Prince de Galles, a stone's throw from the Champs-Elysées, an audacious tea-time awaits us in the setting of bar 19.20. Imagined by the hotel's pastry chef, Hélène Kerloeguen, and her team, this gourmet escapade unveils creative pieces that should appeal both to sweet tooths looking to get off the beaten track, and to less sweet tooths looking for a tea-time experience.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
A daring Tea Time at the Prince de Galles Hotel by the Hélène Kerloeguen team
At the Hôtel du Prince de Galles, a stone's throw from the Champs-Elysées, an audacious tea-time awaits us in the setting of bar 19.20. Imagined by the hotel's pastry chef, Hélène Kerloeguen, and her team, this gourmet escapade unveils creative pieces that should appeal both to sweet tooths looking to get off the beaten track, and to less sweet tooths looking for a tea-time experience.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
A daring Tea Time at the Prince de Galles Hotel by the Hélène Kerloeguen team
At the Hôtel du Prince de Galles, a stone's throw from the Champs-Elysées, an audacious tea-time awaits us in the setting of bar 19.20. Imagined by the hotel's pastry chef, Hélène Kerloeguen, and her team, this gourmet escapade unveils creative pieces that should appeal both to sweet tooths looking to get off the beaten track, and to less sweet tooths looking for a tea-time experience.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
Aux Quais, the organic and local tearoom at l'Étang-la-Ville station in the Yvelines department
The "Aux Quais" tearoom, freshly opened in October in the heart of the former train station at l'Étang-la-Ville in the Yvelines, awaits all visiting gourmets and Sunday strollers to treat you to organic and local products, all homemade.
A daring Tea Time at the Prince de Galles Hotel by the Hélène Kerloeguen team
At the Hôtel du Prince de Galles, a stone's throw from the Champs-Elysées, an audacious tea-time awaits us in the setting of bar 19.20. Imagined by the hotel's pastry chef, Hélène Kerloeguen, and her team, this gourmet escapade unveils creative pieces that should appeal both to sweet tooths looking to get off the beaten track, and to less sweet tooths looking for a tea-time experience.
LV Dream: the Café "Maxime Frédéric at Louis Vuitton" unveils its savoury menu
Maxime Frédéric at Louis Vuitton, the Café at the heart of LV Dream, has added a new savory menu, emblazoned with the Maison's famous monogram. After discovering the free exhibition of emblematic and innovative Louis Vuitton creations, continue the experience upstairs by savoring a variety of dishes imagined by the Pastry Chef, not forgetting a visit to the chocolate shop and boutique!
Tea time at the Peninsula Paris by Anne Coruble and David Bizet
The Peninsula Paris unveils a new divine tea time, imagined by its new Pastry Chef Anne Coruble for the sweet part, and David Bizet for the savory part. Head to the Lobby Restaurant for a delicious moment of gourmet tea time.
Ralph's Coffee, Ralph Lauren's ultra-stylish American café in Saint-Germain-des-Prés
Ralph Lauren opens a typically American café on Paris's Boulevard Saint-Germain: Ralph's Coffee. In the heart of a 17th-century mansion, this address elegantly fuses authentic style and exquisite gourmet treats in a wooded setting, punctuated by touches of tartan and crystal chandeliers, where each tasting transports you into the chic, refined world of the fashion label.
Used Book Café, the literary coffee shop
The Used Book Café is the coffee shop library of the Merci Concept Store. A coffee shop like no other since it offers you the possibility to read while enjoying a simple and home-made menu.
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations.
Pleincœur, Maxime Frédéric's new Paris patisserie
Food lovers beware: Maxime Frédéric, Pastry Chef at Cheval Blanc, is opening Pleincœur, his family-run patisserie in the Batignolles district of Paris!
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique.
Läderach, discover the Swiss chocolatier's first boutique in Paris
Swiss chocolatier Läderach opened its first Paris boutique at 132 rue de Rivoli on December 7, 2023. Founded in 1962, Läderach's world-renowned chocolates are now available in the heart of Paris.
Le goûter de Clotilde, a regressive and gourmet tea time by Nina Métayer
In the 5th arrondissement, the Maison Colbert hotel is now serving a brand new tea time, imagined by Nina Métayer, voted best pastry chef in the world in 2023. A blend of childhood flavors and gourmet patisserie, Le goûter de Clotilde offers a gourmet experience to share with friends and family.
Cédric Grolet Opéra: Bakery-Pastry shop, Tea room and Bar
Discover Cédric Grolet Opéra, a bakery and pastry shop offering pastries, bread, dishes and desserts, as well as a tea room and bar on the first floor.
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