Do not be sad! It is not that we can no longer go out at night (even though you can enjoy early dinners out and make it back home for 9 p.m.!), that you shall not keep your spirits up…
You can still treat yourself to BAB brioches in the morning and for lunch. They are homemade and based on good ingredients. There is nothing more comforting! At BAB, the first brioche bar in Paris, set in the 8th arrondissement, founder Margaux Aycard welcomes us from breakfast to make us discover her famous brioches.
And that is not all, since the BAB – open from 8 a.m. to 3 p.m. – also provides you with a savory menu for lunch! Speaking of lunch, BAB has many novelties for Fall… Wanna have a peak?
Made with Japanese white bread, Fourme d’Ambert cheese, cheddar, old-fashioned mustard and candied onions!
Note that BAB creations are also available in click & collect. Orders are to be placed directly on the brioche bar website.
Dates and Opening Time
Starts October 20, 2020
Location
BAB: Bar à Brioches
Rue la Boétie
75008 Paris 8
Official website
www.le-bab.fr
Booking
www.le-bab.fr