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Magma: chef Ryuya Ono's restaurant, a new gourmet nugget in Paris's 11th arrondissement

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Magma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photos
Magma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photos
Magma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photos
Magma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photos
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Magma in Paris, our photos
Published by Caroline de Sortiraparis · Photos by Caroline de Sortiraparis · Published on September 8, 2022 at 05:12 p.m.
The new culinary address of the moment is located in Oberkampf, in the 11th arrondissement of Paris. Like an erupting volcano, the Magma restaurant leaves no one indifferent, and leaves its mark on both minds and taste buds thanks to the instinctive French cuisine of talented Japanese chef Ryuya Ono.

Every back-to-school season has its share of gourmet surprises. Among them is Magma. To be more precise, this restaurant opened in July 2022. And word-of-mouth seems to have worked well, as the place was fully booked when we went there on a Tuesday evening.

It has to be said that behind Magma is a power duo, made up of Lucie Paulhan, formerly of the restaurants La Traversée and Le Maquis, and Japanese chef Ryuya Ono. Well-known to discerning gourmets, Ryuya Ono hails from Yamaguchi in Japan. It was in the Land of the Rising Sun that he familiarized himself with French cuisine when he joined the L'As restaurant in Tokyo. His love of French gastronomy continued when he arrived in France and worked with chef Bruno Verjus at La Table (now a 2-star restaurant), before joining Maison SOTA and then L'Attache.

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Since the summer of 2022, young chef Ryuya Ono has been at the helm of his first restaurant, simply named Magma. Here, don't look for the menu on the front. You'll have to push open the doors of this ultra-friendly, relaxed place to discover the gourmet proposals concocted daily by the chef. Ryuya Ono changes much of his menu every day, cooking according to what's available, what's in season and what he feels like cooking. But French gastronomy, with a Japanese twist, remains the basis. The chef likes to work with the same products (guinea fowl, beef, tuna...) to offer a multitude of different recipes, with a particular emphasis on land and sea combinations, and sauces that are always a knockout.

And we had a memorable experience. That day, in addition to the 7-course tasting menu, the chef suggested 5 starters, 3 main courses and 3 desserts, each as tempting as the next.

To start things off, we began with one of the chef's signature starters, the succulent knife-aged beef tartare, garnished with sansho and topped with pommes allumettes.

Opposite, incredibly melt-in-the-mouth red tuna, with a few pieces ofJapanese eggplant and lychee for a tangy touch.

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The gourmet journey continues with a delicious rabbit pithiviers, accompanied by cape gooseberries andsmoked eel, on the one hand, and an extremely tender, lightly smoked guinea fowl on the other, cuddled by a crab sauce and fennel salad. The generously garnished dish is accompanied by a small omelette, while the pithiviers is best enjoyed with a cold plate of burnt peppers.

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Magma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photos

Finally, for those with a sweet tooth, there's another mouth-watering explosion in store, with poached Williams pear accompanied by an incredibly refreshing bay leaf ice cream. Opposite, originality is the order of the day with a cherry tomato vacherin, a creamy custard and a vine peach ice cream.

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Magma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photosMagma à Paris, nos photos

All accompanied by fine vintages from several French vineyards and beyond.

It would be no exaggeration to say that the evening's dishes were a succession of "coup de cœur" after "coup de cœur". With noble products, masterful cooking, perfectly balanced flavors, ultra-gourful and refined sauces, and daring, ever-changing recipes, chef Ryuya Ono succeeded in seducing and delighting our taste buds from the beginning to the end of the meal, offering us a veritable explosion in the mouth with every bite. Magma certainly lives up to its name!

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Practical information

Dates and Opening Time
Starts September 5, 2022

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    9 Rue Jean-Pierre Timbaud
    75011 Paris 11

    Route planner

    Prices
    Entrée: €12 - €17
    Dessert: €12 - €13
    Plat: €26 - €30
    Menu dégustation en 7 services - le soir: €70

    Official website
    www.instagram.com

    Booking
    01 48 05 56 90

    Tags: photo, card, magma, Paris 11, Tested by the editors, new guide restaurant, French restaurant guide, Folie Méricourt district, paris
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    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Too Restaurant, we tested the sublime panoramic restaurant of Paris, menu and pictures
    TOO Restaurant is the name of the restaurant que folie which opened its doors last October. We set off to discover this restaurant, with its exceptional panoramic view over the Seine, the Sacré-Coeur, Notre-Dame and the Eiffel Tower.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Refine your search
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Refine your search
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    Refine your search
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Beefbar Paris, the historic restaurant with incredible art nouveau decor
    Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
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