Bistronomic restaurants in Paris, our best addresses

Published by Manon de Sortiraparis, La Rédac · Photos by Manon de Sortiraparis · Published on March 18, 2024 at 06:43 p.m.
Looking for a bistronomic restaurant in Paris? Discover our top addresses for modern, inventive, homemade cuisine.

Feeling in a gourmet mood this fine day? It's time to treat yourself to one of Paris' s many bistronomic restaurants! New and delicious bistronomic restaurants abound in the French capital. There's so much to discover and taste!

These addresses are the ideal place to enjoy home-cooked dishes, prepared from the finest local, organic and seasonal produce, to which young chefs add a touch of creativity, inventiveness and modernity. The result is dishes that are as beautiful as they are good, with good value for money, and carefully prepared desserts.

Follow our recommendations to find your way around all the bistronomic restaurants opening in Paris, as well as to discover the long-established addresses that have already conquered the hearts and palates of Parisians!

Here are the best bistronomic restaurants in Paris, tried and tested!

The best bistronomic restaurants in Paris:

L'Almanach MontmartreL'Almanach MontmartreL'Almanach MontmartreL'Almanach Montmartre L'Almanach Montmartre, a high-altitude bistronomic and artistic restaurant
High up on the Butte Montmartre, l'Almanach Montmartre is a restaurant that combines bistronomy and art. [Read more]

Bo Ranch, le restaurant - bar, site événementiel et lieu de compétition de Reining -  salleBo Ranch, le restaurant - bar, site événementiel et lieu de compétition de Reining -  salleBo Ranch, le restaurant - bar, site événementiel et lieu de compétition de Reining -  salleBo Ranch, le restaurant - bar, site événementiel et lieu de compétition de Reining -  salle Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers. [Read more]

LAVA - Black cevicheLAVA - Black cevicheLAVA - Black cevicheLAVA - Black ceviche LAVA, Wilfried Romain's bistronomic restaurant, as exotic as it is enticing
Louis Vins gives way to LAVA, chef Wilfried Romain's bistronomic restaurant with influences from elsewhere. An eccentric and frankly enticing table. [Read more]

Osmossi par la maison Mavrommatis, le restaurant grec Paris 16e -  A7C7189Osmossi par la maison Mavrommatis, le restaurant grec Paris 16e -  A7C7189Osmossi par la maison Mavrommatis, le restaurant grec Paris 16e -  A7C7189Osmossi par la maison Mavrommatis, le restaurant grec Paris 16e -  A7C7189 Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey? [Read more]

Fugue Restaurant - Caille farcie au cochonFugue Restaurant - Caille farcie au cochonFugue Restaurant - Caille farcie au cochonFugue Restaurant - Caille farcie au cochon Fugue, a fabulous bistronomic discovery that deserves every accolade
Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season. [Read more]

Onyx - Poisson, carotte, gingembreOnyx - Poisson, carotte, gingembreOnyx - Poisson, carotte, gingembreOnyx - Poisson, carotte, gingembre Onyx, refined French bistronomy a stone's throw from department stores
Just a stone's throw from the department stores, Onyx impresses with its 4-metre agate wall and delights with its refined French bistronomy. [Read more]

Martha Paris - Labneh, fromages, vinMartha Paris - Labneh, fromages, vinMartha Paris - Labneh, fromages, vinMartha Paris - Labneh, fromages, vin Martha Paris, the discreet dining cellar and grocery store in the village of Sainte-Marthe
Martha Paris, a discreet dining cellar in the village of Sainte-Marthe, has already won rave reviews from the locals, and rightly so: it's a particularly convivial place. [Read more]

À la Fontaine Gaillon, Marie-Victorine Manoa réinvente l’élégance gourmande - IMG 0567À la Fontaine Gaillon, Marie-Victorine Manoa réinvente l’élégance gourmande - IMG 0567À la Fontaine Gaillon, Marie-Victorine Manoa réinvente l’élégance gourmande - IMG 0567À la Fontaine Gaillon, Marie-Victorine Manoa réinvente l’élégance gourmande - IMG 0567 At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together. [Read more]

Maison Brut Paris - Poire, oseille, sumacMaison Brut Paris - Poire, oseille, sumacMaison Brut Paris - Poire, oseille, sumacMaison Brut Paris - Poire, oseille, sumac Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach. [Read more]

Restaurant Spiti Sou : la Grèce comme on l'a rarement savourée à Paris - IMG 9802 jpgRestaurant Spiti Sou : la Grèce comme on l'a rarement savourée à Paris - IMG 9802 jpgRestaurant Spiti Sou : la Grèce comme on l'a rarement savourée à Paris - IMG 9802 jpgRestaurant Spiti Sou : la Grèce comme on l'a rarement savourée à Paris - IMG 9802 jpg Spiti Sou, the astonishing Greek bistronomic bar-restaurant with beautiful dishes to share
Spiti Sou is the restaurant that lets you savor Greece as you've rarely tasted it in Paris! Here, you'll find refined, sharing cuisine, where gourmet tapas and comforting dishes battle it out to the delight of gourmets. [Read more]

Eunoé, le bistrot-aubergiste qui régale le 11e arrondissement de Paris - DSC 0121Eunoé, le bistrot-aubergiste qui régale le 11e arrondissement de Paris - DSC 0121Eunoé, le bistrot-aubergiste qui régale le 11e arrondissement de Paris - DSC 0121Eunoé, le bistrot-aubergiste qui régale le 11e arrondissement de Paris - DSC 0121 Restaurant Eunoe: a friendly, affordable neighborhood nugget near Atelier des Lumières
Restaurant Eunoe is a neighborhood nugget offering seasonal, inventive cuisine at affordable prices! Located in the heart of Paris's 11th arrondissement, a stone's throw from the Atelier des Lumières, it's the perfect place for a gourmet break. [Read more]

Le Georges, le restaurant-terrasse en rooftop du Centre Pompidou - les photos -  A7C3436 HDRLe Georges, le restaurant-terrasse en rooftop du Centre Pompidou - les photos -  A7C3436 HDRLe Georges, le restaurant-terrasse en rooftop du Centre Pompidou - les photos -  A7C3436 HDRLe Georges, le restaurant-terrasse en rooftop du Centre Pompidou - les photos -  A7C3436 HDR Le Georges, the trendy rooftop restaurant at the Centre Pompidou
Le Georges, a rooftop restaurant with a spacious terrace at the top of the Centre Pompidou in Paris, offers an exceptional view of the Eiffel Tower and Parisian monuments. This trendy venue offers healthy, gourmet cuisine, creative cocktails and evening DJ sets. [Read more]

Capsule, le néo-bistrot gourmand dans le 14e arrondissement de Paris - DSC 2488Capsule, le néo-bistrot gourmand dans le 14e arrondissement de Paris - DSC 2488Capsule, le néo-bistrot gourmand dans le 14e arrondissement de Paris - DSC 2488Capsule, le néo-bistrot gourmand dans le 14e arrondissement de Paris - DSC 2488 Restaurant Capsule, contemporary bistro and market cuisine in Paris's 14th arrondissement
Just a stone's throw from the Hôpital Cochin in Paris's 14th arrondissement, restaurant Capsule is a neighborhood nugget with a contemporary flair, where you can savor cuisine concocted by instinct from fresh, seasonal produce. [Read more]

Aldehyde - Betterave, oseille, baie d'AndalimanAldehyde - Betterave, oseille, baie d'AndalimanAldehyde - Betterave, oseille, baie d'AndalimanAldehyde - Betterave, oseille, baie d'Andaliman Aldehyde, gastronomic cuisine with a strong Tunisian flavour by chef Youssef Marzouk
What an overwhelming discovery Aldehyde is, the gourmet restaurant of chef Youssef Marzouk, lulled by memories of his childhood in Tunisia. [Read more]

Restaurant Dame - Poireaux, sauce gribicheRestaurant Dame - Poireaux, sauce gribicheRestaurant Dame - Poireaux, sauce gribicheRestaurant Dame - Poireaux, sauce gribiche Dame, great dishes to share in a seventies decor by the super Bonhomme team
The Bonhomme team is at it again. After their first well-prepared restaurant, they've landed in a new district, the 9th arrondissement, with an address just as bistronomic as the first, and just as affordable. [Read more]

Le Comptoir de la Traboule - Tataki de boeuf, tigre qui pleureLe Comptoir de la Traboule - Tataki de boeuf, tigre qui pleureLe Comptoir de la Traboule - Tataki de boeuf, tigre qui pleureLe Comptoir de la Traboule - Tataki de boeuf, tigre qui pleure Le Comptoir de la Traboule, bistronomic highlights and intoxicating vintages
Just a stone's throw from the Champ-de-Mars and the Eiffel Tower, Comptoir de la Traboule whirls up hearty bistronomic dishes and intoxicating cuvées. [Read more]

Stock - DécorationStock - DécorationStock - DécorationStock - Décoration Stock, a 70's-style bistro on the Bourse
With its 70s-style decor and two-faceted menu - one street-food, the other bistronomic - Stock is a sassy, affordable address in the Bourse district. [Read more]

Zincou : le restaurant de vins et tapas aux recettes travaillées Zincou : le restaurant de vins et tapas aux recettes travaillées Zincou : le restaurant de vins et tapas aux recettes travaillées Zincou : le restaurant de vins et tapas aux recettes travaillées Zincou, a tapas and wine restaurant a stone's throw from the Musée de la vie romantique
Located on the corner of rue Blanche and rue Bruyère, not far from the Musée de la vie romantique, Zincou offers tapas plates to share, accompanied by a glass of wine, all in a warm, trendy setting. [Read more]

Chez Loulou - Restaurant Paris 11Chez Loulou - Restaurant Paris 11Chez Loulou - Restaurant Paris 11Chez Loulou - Restaurant Paris 11 Chez Loulou, an unusual restaurant in Paris where you can enjoy traditional cuisine with a twist
An unusual address awaits us in the 11th arrondissement of Paris. At Chez Loulou, you'll find yourself in the lair of a passionate chef who welcomes you into a unique atmosphere where you can enjoy traditional cuisine revisited using fresh produce, and for good value for money. [Read more]

Erso - Lieu jaune, potimarron, sauce vin blancErso - Lieu jaune, potimarron, sauce vin blancErso - Lieu jaune, potimarron, sauce vin blancErso - Lieu jaune, potimarron, sauce vin blanc Erso, an affordable bistronomic address in Saint-Ambroise
In Lou's place is Erso, a neighborhood bistronomic restaurant run by Marine Bert in the dining room and Yann Placet in the kitchen. [Read more]

Colère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf poché Network star chef Eloi Spinnler finally opens his second restaurant Colère (and it's top!)
Chef Eloi Spinnler, star of the social networks, has finally opened his second restaurant in Paris. Named Colère, it follows on from his first address, Orgueil, and proves to be terribly naughty. [Read more]

Passionné, le restaurant français gastronomique du chef Satoshi HoriuchiPassionné, le restaurant français gastronomique du chef Satoshi HoriuchiPassionné, le restaurant français gastronomique du chef Satoshi HoriuchiPassionné, le restaurant français gastronomique du chef Satoshi Horiuchi Awaken your senses at Passionné restaurant in the heart of Paris
Sponsored - Under the direction of talented chef Satoshi Horiuchi, Le Passionné offers a bold, modern take on French cuisine, featuring small-scale local producers and seasonal produce. Come and discover this not-to-be-missed address! [Read more]

Faubourg Daimant - Carpaccio d'aubergines brûléesFaubourg Daimant - Carpaccio d'aubergines brûléesFaubourg Daimant - Carpaccio d'aubergines brûléesFaubourg Daimant - Carpaccio d'aubergines brûlées Faubourg Daimant, bourgeois vegetarian cuisine for saucing, it's insane!
And that's two for Daimant Collective! After Plan D and its vegan sandwiches, it's time for bourgeois cuisine and sauces at Faubourg Daimant, but always in 100% plant-based versions, of course! [Read more]

Super Huit - TerrasseSuper Huit - TerrasseSuper Huit - TerrasseSuper Huit - Terrasse Super Huit, the bistronomic little brother of Mieux, has just been launched a stone's throw from the Parc Monceau.
The Mieux restaurant team unveils its little brother, Super Huit. The new season is proving to be one of the tastiest on the Parc Monceau. [Read more]

Restaurant le 85 à Enghien-les-Bains : l'escapade gourmande qui revisite les traditionsRestaurant le 85 à Enghien-les-Bains : l'escapade gourmande qui revisite les traditionsRestaurant le 85 à Enghien-les-Bains : l'escapade gourmande qui revisite les traditionsRestaurant le 85 à Enghien-les-Bains : l'escapade gourmande qui revisite les traditions Restaurant le 85 in Enghien-les-Bains: a gourmet getaway that revisits tradition
At the Grand Hôtel in Enghien-les-Bains, Restaurant 85 offers a gourmet experience with a menu that honors the flavors of nature and traditional cuisine creatively reinterpreted by chef Priscilla Lacour. [Read more]

Grain[s] - DécorationGrain[s] - DécorationGrain[s] - DécorationGrain[s] - Décoration Grain[s], the Becs Parisiens wine & sake cellar in Saint-Germain-des-Prés
Wines, sakes and carefully prepared dishes, Grain[s], the new dining cellar of Becs Parisiens, has everything you need for a great evening out in Saint-Germain-des-Prés. [Read more]

Le restaurant Shiro, l'élégante bistronomie Française et JaponaiseLe restaurant Shiro, l'élégante bistronomie Française et JaponaiseLe restaurant Shiro, l'élégante bistronomie Française et JaponaiseLe restaurant Shiro, l'élégante bistronomie Française et Japonaise Shiro, the Franco-Japanese Fusion restaurant in Saint Germain des Prés
Sponsored - Located in the Saint-Germain des Prés district, the bistronomic restaurant SHIRO offers Franco-Japanese fusion cuisine by chef Ryo Miyazaki in a chic, spacious setting. All summer long, SHIRO opens its flower-filled terrace, allowing you to enjoy a gastronomic moment on Boulevard Saint-Germain, SO CHIC! [Read more]

Fana Bistrot, le restaurant bistronomique du 18e avec terrasse et vue Sacré Cœur -  terrasseFana Bistrot, le restaurant bistronomique du 18e avec terrasse et vue Sacré Cœur -  terrasseFana Bistrot, le restaurant bistronomique du 18e avec terrasse et vue Sacré Cœur -  terrasseFana Bistrot, le restaurant bistronomique du 18e avec terrasse et vue Sacré Cœur -  terrasse Fana, the good bistronomic terrace restaurant Paris 18e
We'd like to take you on a tour of Fana Bistrot, a new bistronomic restaurant in the charming rue Ferdinand Flocon in Paris's 18th arrondissement. Fresh, seasonal cuisine and enchanting desserts, all served in a modern bistro setting with a terrace overlooking the Sacré Coeur, are sure to make your day. [Read more]

La Baignoire - Faux-filet, fleur de courgetteLa Baignoire - Faux-filet, fleur de courgetteLa Baignoire - Faux-filet, fleur de courgetteLa Baignoire - Faux-filet, fleur de courgette La Baignoire, the Sentier's best-kept bistronomic secret
Discreetly tucked away in an alleyway in the Sentier district, La Baignoire is a bistronomic table that deserves attention and praise. [Read more]

La Table des Résistants - Maquereau et betteraveLa Table des Résistants - Maquereau et betteraveLa Table des Résistants - Maquereau et betteraveLa Table des Résistants - Maquereau et betterave La Table, the Resistance's new gastronomic ambition
Les Résistants (formerly known as L'Avant-Poste) is opening La Table des Résistants, with a much more gastronomic vision than their previous restaurants. [Read more]

Belle Maison, Bistrot iodé, restaurant de poissons et fruits de mer Paris 9 -  merlu crustacés et brocoliBelle Maison, Bistrot iodé, restaurant de poissons et fruits de mer Paris 9 -  merlu crustacés et brocoliBelle Maison, Bistrot iodé, restaurant de poissons et fruits de mer Paris 9 -  merlu crustacés et brocoliBelle Maison, Bistrot iodé, restaurant de poissons et fruits de mer Paris 9 -  merlu crustacés et brocoli Belle Maison, the seafood bistro terrace Paris 9th arrondissement
Among the capital's fine fish and seafood restaurants, we'd like to take you to Belle Maison, an iodized bistro that delights us with its fresh, creative market dishes, without breaking the bank. [Read more]

Gast - Oeufs BénédicteGast - Oeufs BénédicteGast - Oeufs BénédicteGast - Oeufs Bénédicte Gast, bakery and brunch during the day, bistronomy in the evening
A multi-faceted place, Gast is open non-stop, offering a choice of pastries, brunches or bistronomic toasts, depending on the time of day. [Read more]

Matka - Chou farci à l'agneauMatka - Chou farci à l'agneauMatka - Chou farci à l'agneauMatka - Chou farci à l'agneau Matka, chef Piotr Korzen's gourmet Polish restaurant
Young chef Piotr Korzen opens Matka, his first restaurant in Paris, featuring the great classics of Polish cuisine with a gastronomic twist. [Read more]

Moom Mam, le restaurant Thaï chic de ParisMoom Mam, le restaurant Thaï chic de ParisMoom Mam, le restaurant Thaï chic de ParisMoom Mam, le restaurant Thaï chic de Paris Moom Mam, chic Thai bistronomy in Paris
Sponsored - Moom Mam is one of the must-visit addresses for Thai gastronomy in Paris. Located in the lively Grands Magasins district, close to the Théâtre Mogador in the 9th arrondissement, Moom Mam offers a modern setting and authentic Thai cuisine with a 100% Thai team. [Read more]

Blossom, Sofitel Paris le Faubourg 2024 - Asperges blanchesBlossom, Sofitel Paris le Faubourg 2024 - Asperges blanchesBlossom, Sofitel Paris le Faubourg 2024 - Asperges blanchesBlossom, Sofitel Paris le Faubourg 2024 - Asperges blanches Blossom, chef Anaïs Foray's peaceful garden restaurant at the Sofitel Paris Le Faubourg hotel
A charming green setting in the heart of Paris and a natural, locavore menu orchestrated by chef Anaïs Foray, here you are at Blossom, the restaurant of the Sofitel Paris Le Faubourg hotel. The restaurant has just been awarded the Ecotable label! [Read more]

Coucou Café restaurant - bistrot -  A7C4191Coucou Café restaurant - bistrot -  A7C4191Coucou Café restaurant - bistrot -  A7C4191Coucou Café restaurant - bistrot -  A7C4191 Le Coucou Café, the delicious neighbourhood bistro, a nugget of the 9th arrondissement
Le Coucou Café is a neighborhood nugget that's part bistro, part bar, part café douceur, with an emphasis on plant-based ingredients and home-made pastries. We take you to rue Bochart in Paris's 9th arrondissement to discover this spot that manages to delight us while remaining accessible. [Read more]

Flat Bread 2024  - Flat bread BénédicteFlat Bread 2024  - Flat bread BénédicteFlat Bread 2024  - Flat bread BénédicteFlat Bread 2024  - Flat bread Bénédicte Flat Bread, street food for lunch, bistronomy and live wines for dinner
Flat Bread is changing direction. From now on, the restaurant will offer street-food for lunch and bistronomy for dinner, to be washed down with good, unadulterated pints. [Read more]

ChoCho - Asperge, kimchi, poutargueChoCho - Asperge, kimchi, poutargueChoCho - Asperge, kimchi, poutargueChoCho - Asperge, kimchi, poutargue ChoCho, top chef Thomas Chisholm's (still) excellent restaurant
Former Top Chef contestant Thomas Chisholm opened his first Paris restaurant, ChoCho, a couple of years ago. We went back to confirm our first impressions: ChoCho is a real bistronomic nugget, full of good ideas and stamped with a real chef's touch. [Read more]

Marquis - Crabe croustillant, brioche, lardMarquis - Crabe croustillant, brioche, lardMarquis - Crabe croustillant, brioche, lardMarquis - Crabe croustillant, brioche, lard Marquis, cool wine bar and bistro by the Princesse Café team
Opened by the team behind Princesse Café, right next door, Marquis is a wine bar doubled as a cool little bistro where you can drink and nibble to your heart's content. [Read more]

Adami - Langoustines, melon, basilicAdami - Langoustines, melon, basilicAdami - Langoustines, melon, basilicAdami - Langoustines, melon, basilic Adami, fresh pasta and Italian small plates in Pigalle
Adami unveils a bevy of fresh pastas and Italian small plates to share with guests in Pigalle. [Read more]

Grand Duc - Eté 2022Grand Duc - Eté 2022Grand Duc - Eté 2022Grand Duc - Eté 2022 Affordable bistronomic restaurants with lunch menus at €30 starter/main course/dessert
In Paris, many fine bistronomic restaurants offer lunch menus at €30 starter/main course/dessert. Here are the best addresses! [Read more]

Great bistronomic addresses to try out now!

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