Aaah South American cuisine, with its fine meats, well-stocked tacos, spicy cocktails, plump burritos, crispy tortillas to dip in fresh guacamole or salsa sauce, and desserts with dulce de leche... A gastronomy to tantalize the taste buds.
Argentinian, Brazilian and Mexican cuisines are very different, with their own traditional dishes and preparation and cooking techniques as diverse as they are varied. But let's face it, when it's all said and done, it's always a treat.
So why not take advantage of the arrival of the sun and the fine weather to go to a choice of 1/ Argentinean, 2/ Brazilian or 3/ Mexican restaurants, under the Parisian heat, with friends or family? To make sure you're in the right place, follow our recommendations! Here's a list of the best places to eat South American food on a terrace during spring and summer!
ONdA, the first revisited Tapiocas counter – the indulging Brazilian pancakes
Have you heard about tapiocas? The Brazilian pancakes based on cassava flour? OndA is the name of the latest street-food counter in the Marais area inviting you to discover them in innovative recipes. How about adding some sun to our stomachs? [Read more]
Pitanga, Brazilian restaurant with traditional tapas and festive cocktails
From traditional tapas to festive cocktails, the Brazilian restaurant Pitanga puts sunshine on your plate at Les Halles! [Read more]
Itacoa, chef Rafael Gomes' Sentier restaurant
Chef Rafael Gomes has opened his first restaurant, Itacoa, in the 2nd arrondissement. On the menu are tasty dishes, tinged with the chef's Brazilian influences and prepared with fresh, healthy, local produce. [Read more]
South American restaurants in Paris, our best Latin addresses
Looking for a muy caliente restaurant, whether Mexican, Argentinean, Brazilian, Peruvian or Colombian? Paris's South American restaurants are sure to tantalize the taste buds! [Read more]
So, which cuisine should we opt for this lunchtime? The choice is yours!
South American restaurants in Paris, our best Latin addresses
