The center of Paris is one of the capital's most picturesque areas, with two charming islands facing each other on the Seine: Île de la Cité and Île Saint-Louis. The former is home to some of the City of Light's most emblematic monuments , including the Sainte-Chapelle, a jewel of Gothic architecture with spectacular stained-glass windows, the Conciergerie, a former royal palace turned prison famous for housing Marie-Antoinette before her execution, and of course... Notre-Dame-de-Paris cathedral.
A masterpiece of Gothic architecture that attracts millions of visitors every year, Notre-Dame-de-Paris is not only a religious symbol but also a testimony to the city's history, having been the scene of major events since its construction in the 12th century.
All around, small cobbled streets are home to souvenir stores, traditional cafés and sometimes very touristy restaurants... That's why it's a good idea to know where to go to avoid the tourist traps. And the same goes for theÎle Saint-Louis, just off theÎle de la Cité, with its out-of-time atmosphere.
Known for its peaceful ambience and breathtaking views over the Seine, it attracts a discreet, affluent population and is home to a number of Parisian institutions. Let's get to work: here are the best places to eat around Notre-Dame-de-Paris, Île de la Cité and Île Saint-Louis!
Le Saint-Régis, the 100% Parisian brasserie on the Ile-Saint-Louis
Want to savor the best of Parisian bistronomy? Let's go to Saint-Régis, the typical bistro in the Ile-Saint-Louis district that offers the best of bistronomic cuisine in the heart of Paris. Eggs Benedict, hot goat salad, croque monsieur, salmon and avocado tartar... What a treat! [Read more]
Hakuba: we tested the exclusive Omakase experience at Cheval Blanc Paris, the Japanese restaurant
Discover Hakuba, the Japanese restaurant nestled in the heart of the prestigious Cheval Blanc Paris. The restaurant offers a unique immersion in the art of Japanese gastronomy, with Omakase menus carefully orchestrated by sushi master Takuya Watanabe, in collaboration with sauce master Arnaud Donckele and pastry chef Maxime Frédéric. A delicate experience that echoes Japanese tradition and the quest for authenticity. [Read more]
Le Tout-Paris at Cheval Blanc Paris
Le Tout-Paris, the sublime restaurant that rules the capital, wins its first Michelin star. Located on the 7ᵉ floor of the Cheval Blanc Paris, with a terrace boasting breathtaking views of the Seine and the capital's iconic monuments, you'll discover William Bequin's beautiful contemporary French cuisine, generous and well mastered. [Read more]
Langosteria at Cheval Blanc Paris: Italy invites itself with treasures from the sea
A Langosteria restaurant is set to open at Cheval Blanc Paris in September 2021, with the desire to offer the best of Italian fish, seafood and shellfish in one of Paris's finest hotels. [Read more]
Maslow, comforting vegetarian cuisine on the banks of the Seine
On the banks of the Seine, Maslow makes vegetarian cuisine mouth-watering with melted cheese. [Read more]
Cova launches its chic aperitivo in its patisserie next to La Samaritaine
Every Thursday, Pasticceria Cova, located right next to La Samaritaine, offers a chic aperitivo, Il Giovedi da Cova! The idea? You choose your cocktail and enjoy a selection of tasty bites and small dishes. We've tried it and we'll tell you all about it! [Read more]
What to do around Notre-Dame, Île de la Cité and Île Saint-Louis: Our tips and addresses
Out and about near Notre-Dame de Paris, Île de la Cité and Île Saint-Louis? Follow our guide to find out more about the history of the area, and find out what's going on around here! [Read more]
What to do around Notre-Dame, Île de la Cité and Île Saint-Louis: Our tips and addresses
