"Aux Champs-Elysées pala-palapa..." (now you've got it in your head for the day). The capital's focal point in the eyes of tourists, who have only one desire when they come to Paris - to discover the most beautiful avenue in the world -, theChamps-Elysées avenue is the place for all pleasures, with its many luxury boutiques, discreet gambling clubs, mythical nightclubs and refined restaurants... which rub shoulders with real tourist attractions!
To be sure of finding a good restaurant not only on the Champs-Elysées and Arc de Triomphe, but also in the surrounding streets and avenues, follow our recommendations. What's more, you can even have lunch not far from the Champs-Elysées without breaking your PEL. You just need to know where to go!
To help you find your way around, we've put together a list of the best restaurants around the Champs-Elysées and the Arc de Triomphe, along with our latest finds and favorites. French cuisine, Michelin-starred restaurants, Asian and Italian specialties... " There's everything you want on the Champs-Elysées!
Le Solis welcomes you for a sunny Mediterranean experience!
Sponsored - Generous, well-stocked tables with sunny flavors, a warm, leafy atmosphere, authentic cuisine and a spirit of sharing - let yourself be carried away by the Solis spirit! [Read more]
Mido Paris, the fine nikkei restaurant at the Intercontinental Paris Champs-Élysées-Étoile
The Intercontinental Paris Champs-Élysées-Étoile unveils its restaurant, a nikkei table called Mido Paris. As connoisseurs will have gathered, this is the little sister of a cult address on the Riviera. So, what's the verdict? [Read more]
Comestibles, Paul Pairet's gourmet counter and confidential terrace at the Hôtel de Crillon
In the heart of the Hôtel de Crillon, Comestibles is a gourmet counter imagined by chef Paul Pairet, which plays on the guilty pleasures of bon vivants. When the weather's fine, this hidden address stretches out on a confidential terrace of the Palace, in a verdant courtyard far from the hustle and bustle of Paris. [Read more]
Suelo, the festive Spanish restaurant in the Golden Triangle
Spanish restaurant Suego opens its doors in September. On the program: Iberian specialties upstairs and creative cocktails in the speakeasy. [Read more]
UNI Paris, chef Akmal Anuar's chic Japanese restaurant
A very chic Japanese restaurant is about to open its doors this autumn, in the Golden Triangle: UNI Paris. [Read more]
Chez Gala: the festive, nostalgic Mediterranean restaurant & cocktail bar near the Champs-Élysées
Chez Gala is the festive Mediterranean-style restaurant that's got the Champs Élysées moving! From Tuesday to Sunday, the restaurant comes alive with two evening courses of tasty dishes to share, to the accompaniment of piano-vocals and frenzied DJ sets. [Read more]
Dos Almas, the Villa Marquis hotel's Spanish restaurant and its jazz evenings in the Golden Triangle
Dos Almas, the restaurant of the Villa Marquis hotel, invites you to escape to Iberian lands in the heart of the Golden Triangle. On the menu are colorful, elegant dishes that fuse Spanish passion with French culinary art, all in an explosion of gourmet, exotic flavors. And don't miss the live jazz evenings every Friday! [Read more]
Ma Dame, the delicate restaurant at the Marignan Champs-Elysées hotel
Located on the first floor of the Marignan Champs-Elysées, a chic 5-star hotel in the 8th arrondissement, the Ma Dame restaurant boasts delicate bistronomic cuisine by Japanese chef Makoto Nakada and pastry chef Eri Hazama. [Read more]
Bistro Baghdad, an affordable Iraqi restaurant a stone's throw from the Champs-Elysées
Comfort food and affordable formulas: that's what awaits us at Bistro Baghdad, a restaurant a stone's throw from the Champs-Elysées that proudly shares Iraqi gastronomy with us. [Read more]
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting. [Read more]
OMA, chef Ji-Hye Park's delicious Franco-Korean restaurant in the Château des Fleurs hotel
Nestled in the heart of the Château des Fleurs hotel, the OMA restaurant unveils a short, Franco-Korean-inspired menu, at the crossroads of chef Ji-Hye Park's two cultures. An address that certainly deserves to be better known. [Read more]
Le 19.20 by Norbert Tarayre, the Prince of Wales's restaurant
Alert, the 19.20 restaurant by Norbert Tarayre at the Prince de Galles Paris, opens its doors! On the menu, a fine French bistro menu in a friendly atmosphere. You'll love its jungle decor and locally sourced products, worked with Norbert's pep. [Read more]
The Petit Palais café-restaurant in Paris is transformed into a concept store
Ideally nestled in the heart of the Petit Palais, in a lush setting, the café-restaurant is sure to seduce. This autumn, the spot is transformed into an innovative concept store, with a menu designed by Amandine Chaignot and pastries by Claire Heitzler. We tell you all about it. [Read more]
Trente-Trois, a discreet Michelin-starred restaurant hidden away in the Maison Villeroy hotel
Discreetly tucked away within the Maison Villeroy hotel, chef Sébastien Sanjou's Trente-Trois restaurant has earned a Michelin star for its well-executed yet classic French cuisine. [Read more]
Nonos, Paul Pairet's restaurant-grill at the Hôtel de Crillon
Chef Paul Pairet has completely redesigned the former Brasserie d'Aumont in the Hôtel de Crillon, and now unveils Nonos, a restaurant-grill, and Comestibles, a grocery counter. The verdict is in: a real treat. [Read more]
Akira Back Paris, the Prince of Wales's modern Japanese restaurant
Akira Back, the Prince of Wales's modern Japanese restaurant, is celebrating its 1st anniversary. It's an opportunity to (re)discover the place, with some lovely new additions to the menu. [Read more]
Enni Udon, a landmark for udon lovers in the 8th arrondissement
To discover udon, those Japanese noodles that can be eaten hot or cold, head for the Japanese restaurant Enni Udon, in the chic 8th arrondissement. [Read more]
Akira Back launches its express breakfast menu
Akira Back, the excellent Japanese gastronomy restaurant in the Prince of Wales, opens for lunch and offers a menu served in 45 minutes. [Read more]
Restaurant Zapi, the new Italian pizzeria in the 8th district
Zapi is the name of the new Italian restaurant that has set up shop just a stone's throw from Avenue Montaigne and the Champs-Elysées. In a charming setting, you can enjoy beautiful classic dishes with fine pastry and 100% Italian products. [Read more]
Le V, the Hôtel Vernet's idyllic, chic restaurant in the heart of the 8th arrondissement
The Hôtel Vernet, in Paris's 8th arrondissement, is offering a 100% gourmet menu in its restaurant, Le V, designed by chef Richard Robe. From pies to langoustines and risotto, gourmets are already in for a treat! Shall we go, friends? [Read more]
L'Envolée, the restaurant in the winter garden of the 5* hotel La Demeure Montaigne
Located in the winter garden of the 5* La Demeure Montaigne hotel, the L'Envolée restaurant celebrates French classicism, with the finest local produce. [Read more]
Shirvan, a road trip along the Silk Road with Akrame Benallal
At Shirvan, Michelin-starred chef Akrame Benallal invites us on a road-trip of unique flavors along the Silk Road. A culinary journey that takes in Azerbaijan and the discovery of Azeri cuisine. [Read more]
Gourmet restaurant Jean Imbert au Plaza Athénée opens
Calling all fine gastronomes, Plaza Athénée’s gourmet restaurant opens from Wednesday January 5, 2022. Erase the board and enjoy a fully renovated restaurant and menu. [Read more]
Le 39V, gastronomy in the clouds by Frédéric Vardon
Perched in the clouds at Le 39V restaurant, chef Frédéric Vardon unveils his vision of French gastronomy, which puts the spotlight on nature and people. [Read more]
The Galerie du Georges V for a treat
The George V invites us to a new culinary experience in its Galerie. For the start of the 2021 season, Chef Alan Taudon has created a new menu that pays tribute to French terroir and savoir-faire. We're back with the essential dishes of French gastronomy, creatively reworked. [Read more]
Pavyllon, Yannick Alléno's elegant Michelin-starred restaurant at the Pavillon Ledoyen
In the heart of the Pavillon Ledoyen, which alone boasts no fewer than 6 Michelin stars, chef Yannick Alléno treats gourmets at the counter of his 1* Pavyllon restaurant. An experience in its own right. [Read more]
L'Alsace, the mythical brasserie on the Champs-Elysées
L'Alsace has its address in Paris, and more precisely on the Champs-Élysées. While the address has been around since 1968, in 2017, the brasserie received a facelift by Laura Gonzalez (no less!). Open all day, the brasserie offers quiches from Lorraine, flammekueches, spätzle gratins without forgetting the local sauerkraut, a must in winter! [Read more]
Imperial Treasure, Chinese gastronomy on the Champs-Elysées
Starred Asian restaurant Imperial Treasure has opened its first Parisian restaurant in the La Clef Champs-Elysées hotel! [Read more]
Orient Extrême, a gourmet Japanese restaurant
Would you like to try a real Japanese restaurant, and a gourmet one at that? L'Orient Extrême is the place for you. On the menu, fish in all shapes and forms: maki, sushi, sashimi, chirashi, steamed, grilled, pan-fried... The menu is tasty and the cuisine refined. Your new favorite Japanese restaurant. [Read more]
Bus Toqué : a good restaurant with a great view of Paris
Le Bus Toqué offers you the opportunity to discover the most beautiful corners of Paris, while being comfortably seated in an ultra-design bus. Whether it's for lunch, a romantic aperitif or dinner, Le Bus Toqué promises you a delicious plate and a table with a view! [Read more]
L'Attilio Paris, refined Italian cuisine in elegant surroundings
In place of Dassaï, L'Attilio Paris has opened with a team inherited from the Robuchon era, masterfully led by Attilio Marrazzo. The chef offers specialties from the Botte region, executed in a refined manner. [Read more]
Café poète, a gourmet and literary restaurant
Located on the corner of Rue Franklin Roosevelt and the Champs Elysées, Café Poète is in the heart of the 8th arrondissement. In this artistic bistro, you'll enjoy French and Italian dishes in a decor that honors literature. [Read more]
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star. [Read more]
Kisin, the udon noodle restaurant next to the Champs-Elysées
It's a small address on rue de Ponthieu, in the 8th arrondissement, not far from avenue des Champs-Élysées, where you're sure to warm up over a bowl of homemade udon noodles. [Read more]
L'Attilio Paris, the new gastronomic destination in the 8th arrondissement
Sponsored - Plunge into the heart of an exceptional culinary universe with the opening of L'Attilio Paris gourmet restaurant. After 12 years of apprenticeship with Joël Robuchon, chef Attilio Marrazzo, a master craftsman of gastronomy, takes you on an unforgettable gastronomic journey, where a symphony of refined flavors and innovative tastes awaits you. [Read more]
Ravioli Folie, the generous address for all-you-can-eat homemade dumplings
On Avenue Franklin Roosevelt, in the 8th arrondissement, Ravioli Folie is one of those addresses you'll treasure for a delicious, affordable menu and, above all, an exceptional all-you-can-eat menu. [Read more]
Thiou, Apiradee Thirakomen's Thai restaurant back at the Norman hotel
Chef Apiradee Thirakomen installs Thiou, her iconic Thai restaurant from the 2000s, in the Hotel Norman, a stone's throw from Place de l'Etoile. [Read more]
Le Petit Beefbar Paris, the casual Parisian bistro a stone's throw from the Champs-Elysées
Le Petit Beefbar Paris, Beefbar's little brother, is the casual bistro just off the Champs-Élysées. Discover this elegant new restaurant with cosmopolitan flavors. [Read more]
Laurier at Galeries Lafayette: Greek culinary journey by Chef Mavrommatis
Discover Laurier, chef Mavrommatis' elegant Greek restaurant nestled in the Galeries Lafayette Champs-Elysées, an ode to Mediterranean cuisine. [Read more]
Lupo, the jewel of street food and king of panozzo, a stone's throw from the Champs-Elysées
Discover Lupo, the new temple of Italian street food in Paris. This innovative restaurant offers unique culinary creations such as Panozzo and Lupozzo, imagined by co-founder and French vice-pizza champion Julien Antoniolli. Located in the 8th arrondissement, Lupo offers a unique gastronomic experience, blending Italian tradition with an American touch! [Read more]
La Jonque d'Or, an ultra-affordable counter near the Champs-Elysées where you can travel to East Asia
La Jonque d'Or is the secret address for delicious East Asian dishes just a stone's throw from the Champs-Elysées, all at an ultra-affordable price! We take you on a tour of this gourmet counter, where good humor and delicious flavors reign supreme. [Read more]
Truffes Folies, the short circuit restaurant dedicated to truffles, just a few steps from the Champs-Elysées
Truffes Folies is a must for lovers of this exceptional delicacy in Paris. Truffes Folies is one of Paris's must-visit spots for lovers of this exceptional delicacy. Here, this highly flavored mushroom is at the heart of a creative, seasonal cuisine, with products sourced from short supply chains. [Read more]
Oh my Noodle: homemade Chinese noodle soups 2 steps from the Champs-Elysées
Sponsored - Sponsored - Gone are the days when you had to go to the 13th arrondissement, Belleville or the new chinatown in Paris's 3rd district to enjoy good authentic Chinese noodles! Head to the Champs-Elysées to savor homemade noodles at Oh My Noodle. [Read more]
Chiberta, Guy Savoy’s starred restaurant within walking distance from the Champs-Elysées and the Arc de Triomphe
Chiberta is Guy Savoy’s excellent starred gourmet restaurant expecting us within walking distance from the Arc de Triomphe and the Champs-Elysées. Here, enjoy updated French cuisine thanks to executive chef Irwin Durand and his team’s talent. A great moment of sharing. [Read more]
Cantinetta Ventura, our photos of the Italian street food restaurant in the 8th arrondissement of Paris
Italian food lovers, here's a new address that should wake up your taste buds... We're off to Cantinetta Ventura, an Italian restaurant in the 8th arrondissement of Paris, with two addresses not far from each other, offering a 100% gourmet menu, for a timeless moment, with the good flavors of the Botte. We've tried it, we'll tell you about it! [Read more]
Soon Grill Champs Elysées, the temple of Korean gastronomy
Soon Grill opened its second restaurant this year, Soon Grill Champs Elysées. The new temple of traditional Korean haute cuisine. [Read more]
Fumé, the smoked meat, fish and dish restaurant
How about enjoying smoked food? Head to Paris 8th arrondissement to discover "Fumé", a restaurant giving pride of place to smoking process. From beef to salmon to kemias, wonderful discoveries are to be enjoyed. [Read more]
MUN, the superb rooftop on the Champs-Elysées
MUN is the name of a Parisian rooftop restaurant that's sure to please. Located on the avenue des Champs-Élysées, this Japanese-style restaurant, designed by Paris Society, awaits you for a gourmet moment with a beautiful view. [Read more]
Origines, chef Julien Boscus's excellent first restaurant
With the opening of his first Origines restaurant in Paris, chef Julien Boscus once again proves to gourmets the full extent of his talent in the kitchen. [Read more]
Galanga, Monsieur George hotel restaurant shaking things up
Looking for a mouthwatering culinary experience that is all about discoveries? Run to trendy Monsieur George restaurant-bar Galanga set a stone’s throw from the Champs-Elysées. Between signature cocktails and inventive cooking, the spot breaks the rules in a chic and friendly atmosphere. [Read more]
Lily Wood, a pleasant and affordable restaurant on the Champs-Elysées
On the Champs-Elysées, the brand-new Lily Wood restaurant offers fresh, healthy, gourmet cuisine at low prices! It's a great discovery in a neighborhood usually reserved for the well-to-do! [Read more]
Chez Bertrand, the French bistro on avenue des Ternes in place of Boeuf Maillot
Forget Boeuf Maillot, and make way for Chez Bertrand, the new French brasserie on Avenue des Ternes. [Read more]
Madame Fan, an inventive Chinese gourmet restaurant a stone's throw from the Arc de Triomphe
Located in the 17th arrondissement of Paris, Madame Fan is a refined restaurant offering top-flight Chinese cuisine at the crossroads of modernity and tradition. [Read more]
La Poissonnerie Viot, the ice-free fishmonger with a fresh fish table
Poissonnerie Viot, located in Austin du Marché Saint-Germain, Paris, is a fishmonger like no other. It's a fishmonger's without ice, for ecological reasons but also so as not to alter the taste of the fish. And you can even enjoy 100% fresh fish dishes. [Read more]
Figuig, the excellent Moroccan restaurant where tradition, modernity and a good atmosphere meet
Not far from the Arc de Triomphe, nestled in the Rue de Brey, the Figuig restaurant is an invitation to travel and celebrate! Here, you'll find authentic Moroccan cuisine prepared according to the rules of the art, with the added bonus of live music and Oriental dancing on weekends, all in a setting that's both elegant and exotic. [Read more]
Le Potager de Charlotte, the refined restaurant with gourmet plant-based cuisine
If you want to eat plant-based food in a refined setting, come and try Charlotte's Potager, an upscale restaurant that gives pride of place to healthy, local and responsible food, thanks to gourmet and original recipes. [Read more]
We tested the starred restaurant of top chef Mallory Gabsi in the 17th arrondissement
The young Belgian chef Mallory Gabsi, candidate of Top Chef 2020, opened his first restaurant in Paris, in the 17th district. [Read more]
Flonflon: the exquisite Parisian bistro by Pierre-Thomas Clément
A short and very flavorsome menu, French cuisine highlighting terroir products, muted and friendly atmosphere… Here are Pierre-Thomas Clément’s secret ingredients to make Flonflon a Parisian bistro we love. Meet now in the 17th arrondissement to discover this indulging and warm eatery. [Read more]
VIVE, Maison Mer, David and Stéphanie Le Quellec's marine restaurant
David and Stéphanie Le Quellec will be opening their Table de la mer in September, featuring the finest produce from the French coast. [Read more]
Chez Fred: bistro and local cuisine in western Paris
A veritable institution in the Ternes district of Paris, Chez Fred unveils a new gourmet face with the arrival of chef Benjamin Lavenne behind the stoves. With its mix of classic French cuisine served just like at grandma's and Lyonnais specialties, Chez Fred remains a benchmark in western Paris. Would you like a tour? [Read more]
Sormani, Italian gastronomy by Franck Potier-Sodaro
Taken over in 2020 by Franck Potier-Sodaro, Sormani is a discreet Italian address that gives pride of place to noble products through traditional, seasonal recipes. [Read more]
Oxte, star-rated Mexican cuisine by Enrique Casarrubias
At Oxte, chef Enrique Casarrubias blends the flavors of his childhood in Mexico with French gastronomy. A star-studded alliance. [Read more]
And for a stroll in the neighborhood:
What to do near the Champs-Elysées and the Arc de Triomphe: Our tips and best addresses
To prepare your visit to the Champs-Elysées and the Arc de Triomphe, follow our guide to the world's most beautiful avenue! [Read more]
What to do near the Champs-Elysées and the Arc de Triomphe: Our tips and best addresses
