"Aux Champs-Elysées pala-palapa..." (now you've got it in your head for the day). The capital's focal point in the eyes of tourists, who have only one desire when they come to Paris - to discover the most beautiful avenue in the world -, theChamps-Elysées avenue is the place for all pleasures, with its many luxury boutiques, discreet gambling clubs, mythical nightclubs and refined restaurants... which rub shoulders with real tourist attractions!
To be sure of finding a good restaurant not only on the Champs-Elysées and Arc de Triomphe, but also in the surrounding streets and avenues, follow our recommendations. What's more, you can even have lunch not far from the Champs-Elysées without breaking your PEL. You just need to know where to go!
To help you find your way around, we've put together a list of the best restaurants around the Champs-Elysées and the Arc de Triomphe, along with our latest finds and favorites. French cuisine, Michelin-starred restaurants, Asian and Italian specialties... " There's everything you want on the Champs-Elysées!
From Christmas to New Year: celebrate the festive season at Solis!
Sponsored - December is a magical month, and at Solis, a truly festive restaurant, everything is done to make every meal a real celebration! Book now for your festive meals [Read more]
Le Grand Banquet in Paris: a festive broth with comforting dishes, a good idea at Porte Maillot
Located in the heart of the Palais des Congrès, Le Grand Banquet is the place to be for lunch and dinner, with comforting, affordable dishes and festive evenings to liven up the end of the week. [Read more]
Mido Paris, the fine nikkei restaurant at the Intercontinental Paris Champs-Élysées-Étoile
The Intercontinental Paris Champs-Élysées-Étoile unveils its restaurant, a nikkei table called Mido Paris. As connoisseurs will have gathered, this is the little sister of a cult address on the Riviera. So, what's the verdict? [Read more]
L'Attilio Paris, refined Italian cuisine in elegant surroundings
In place of Dassaï, L'Attilio Paris has opened with a team inherited from the Robuchon era, masterfully led by Attilio Marrazzo. The chef offers specialties from the Botte region, executed in a refined manner. [Read more]
Miglia, a cosy Italian restaurant on Place des Ternes
Contrary to what you might expect from a brasserie in Place des Ternes, a chic and sometimes snobbish part of Paris, Miglia is a warm Italian restaurant with attentive service. [Read more]
Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere. [Read more]
Chez Bertrand, the French bistro on avenue des Ternes in place of Boeuf Maillot
Forget Boeuf Maillot, and make way for Chez Bertrand, the new French brasserie on Avenue des Ternes. [Read more]
Suelo, the festive Spanish restaurant in the Golden Triangle
Spanish restaurant Suego opens its doors in September. On the program: Iberian specialties upstairs and creative cocktails in the speakeasy. [Read more]
Comestibles, Paul Pairet's gourmet counter and confidential terrace at the Hôtel de Crillon
In the heart of the Hôtel de Crillon, Comestibles is a gourmet counter imagined by chef Paul Pairet, which plays on the guilty pleasures of bon vivants. When the weather's fine, this hidden address stretches out on a confidential terrace of the Palace, in a verdant courtyard far from the hustle and bustle of Paris. [Read more]
UNI Paris, chef Akmal Anuar's chic Japanese restaurant
A very chic Japanese restaurant is about to open its doors this autumn, in the Golden Triangle: UNI Paris. [Read more]
Madame Fan, an inventive Chinese gourmet restaurant a stone's throw from the Arc de Triomphe
Located in the 17th arrondissement of Paris, Madame Fan is a refined restaurant offering top-flight Chinese cuisine at the crossroads of modernity and tradition. [Read more]
Chez Gala: the festive, nostalgic Mediterranean restaurant & cocktail bar near the Champs-Élysées
Chez Gala is the festive Mediterranean-style restaurant that's got the Champs Élysées moving! From Tuesday to Sunday, the restaurant comes alive with two evening courses of tasty dishes to share, to the accompaniment of piano-vocals and frenzied DJ sets. [Read more]
Café poète, a gourmet and literary restaurant
Located on the corner of Rue Franklin Roosevelt and the Champs Elysées, Café Poète is in the heart of the 8th arrondissement. In this artistic bistro, you'll enjoy French and Italian dishes in a decor that honors literature. [Read more]
Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star. [Read more]
Dos Almas, the Villa Marquis hotel's Spanish restaurant and its jazz evenings in the Golden Triangle
Dos Almas, the restaurant of the Villa Marquis hotel, invites you to escape to Iberian lands in the heart of the Golden Triangle. On the menu are colorful, elegant dishes that fuse Spanish passion with French culinary art, all in an explosion of gourmet, exotic flavors. And don't miss the live jazz evenings every Friday! [Read more]
La Poissonnerie Viot, the ice-free fishmonger with a fresh fish table
Poissonnerie Viot, located in Austin du Marché Saint-Germain, Paris, is a fishmonger like no other. It's a fishmonger's without ice, for ecological reasons but also so as not to alter the taste of the fish. And you can even enjoy 100% fresh fish dishes. [Read more]
Kisin, the udon noodle restaurant next to the Champs-Elysées
It's a small address on rue de Ponthieu, in the 8th arrondissement, not far from avenue des Champs-Élysées, where you're sure to warm up over a bowl of homemade udon noodles. [Read more]
Figuig, the excellent Moroccan restaurant where tradition, modernity and a good atmosphere meet
Not far from the Arc de Triomphe, nestled in the Rue de Brey, the Figuig restaurant is an invitation to travel and celebrate! Here, you'll find authentic Moroccan cuisine prepared according to the rules of the art, with the added bonus of live music and Oriental dancing on weekends, all in a setting that's both elegant and exotic. [Read more]
Ravioli Folie, the generous address for all-you-can-eat homemade dumplings
On Avenue Franklin Roosevelt, in the 8th arrondissement, Ravioli Folie is one of those addresses you'll treasure for a delicious, affordable menu and, above all, an exceptional all-you-can-eat menu. [Read more]
Thiou, Apiradee Thirakomen's Thai restaurant back at the Norman hotel
Chef Apiradee Thirakomen installs Thiou, her iconic Thai restaurant from the 2000s, in the Hotel Norman, a stone's throw from Place de l'Etoile. [Read more]
Ma Dame, the delicate restaurant at the Marignan Champs-Elysées hotel
Located on the first floor of the Marignan Champs-Elysées, a chic 5-star hotel in the 8th arrondissement, the Ma Dame restaurant boasts delicate bistronomic cuisine by Japanese chef Makoto Nakada and pastry chef Eri Hazama. [Read more]
Bistro Baghdad, an affordable Iraqi restaurant a stone's throw from the Champs-Elysées
Comfort food and affordable formulas: that's what awaits us at Bistro Baghdad, a restaurant a stone's throw from the Champs-Elysées that proudly shares Iraqi gastronomy with us. [Read more]
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting. [Read more]
Le Petit Beefbar Paris, the casual Parisian bistro a stone's throw from the Champs-Elysées
Le Petit Beefbar Paris, Beefbar's little brother, is the casual bistro just off the Champs-Élysées. Discover this elegant new restaurant with cosmopolitan flavors. [Read more]
OMA, chef Ji-Hye Park's delicious Franco-Korean restaurant in the Château des Fleurs hotel
Nestled in the heart of the Château des Fleurs hotel, the OMA restaurant unveils a short, Franco-Korean-inspired menu, at the crossroads of chef Ji-Hye Park's two cultures. An address that certainly deserves to be better known. [Read more]
Le Potager de Charlotte, the refined restaurant with gourmet plant-based cuisine
If you want to eat plant-based food in a refined setting, come and try Charlotte's Potager, an upscale restaurant that gives pride of place to healthy, local and responsible food, thanks to gourmet and original recipes. [Read more]
Le 19.20 by Norbert Tarayre, the Prince of Wales's restaurant
Alert, the 19.20 restaurant by Norbert Tarayre at the Prince de Galles Paris, opens its doors! On the menu, a fine French bistro menu in a friendly atmosphere. You'll love its jungle decor and locally sourced products, worked with Norbert's pep. [Read more]
The Petit Palais café-restaurant in Paris is transformed into a concept store
Ideally nestled in the heart of the Petit Palais, in a lush setting, the café-restaurant is sure to seduce. This autumn, the spot is transformed into an innovative concept store, with a menu designed by Amandine Chaignot and pastries by Claire Heitzler. We tell you all about it. [Read more]
Trente-Trois, a discreet Michelin-starred restaurant hidden away in the Maison Villeroy hotel
Discreetly tucked away within the Maison Villeroy hotel, chef Sébastien Sanjou's Trente-Trois restaurant has earned a Michelin star for its well-executed yet classic French cuisine. [Read more]
Lupo, the jewel of street food and king of panozzo, a stone's throw from the Champs-Elysées
Discover Lupo, the new temple of Italian street food in Paris. This innovative restaurant offers unique culinary creations such as Panozzo and Lupozzo, imagined by co-founder and French vice-pizza champion Julien Antoniolli. Located in the 8th arrondissement, Lupo offers a unique gastronomic experience, blending Italian tradition with an American touch! [Read more]
We tested the starred restaurant of top chef Mallory Gabsi in the 17th arrondissement
The young Belgian chef Mallory Gabsi, candidate of Top Chef 2020, opened his first restaurant in Paris, in the 17th district. [Read more]
Nonos, Paul Pairet's restaurant-grill at the Hôtel de Crillon
Chef Paul Pairet has completely redesigned the former Brasserie d'Aumont in the Hôtel de Crillon, and now unveils Nonos, a restaurant-grill, and Comestibles, a grocery counter. The verdict is in: a real treat. [Read more]
La Jonque d'Or, an ultra-affordable counter near the Champs-Elysées where you can travel to East Asia
La Jonque d'Or is the secret address for delicious East Asian dishes just a stone's throw from the Champs-Elysées, all at an ultra-affordable price! We take you on a tour of this gourmet counter, where good humor and delicious flavors reign supreme. [Read more]
Akira Back Paris, the Prince of Wales's modern Japanese restaurant
Akira Back, the Prince of Wales's modern Japanese restaurant, is celebrating its 1st anniversary. It's an opportunity to (re)discover the place, with some lovely new additions to the menu. [Read more]
Truffes Folies, the short circuit restaurant dedicated to truffles, just a few steps from the Champs-Elysées
Truffes Folies is a must for lovers of this exceptional delicacy in Paris. Truffes Folies is one of Paris's must-visit spots for lovers of this exceptional delicacy. Here, this highly flavored mushroom is at the heart of a creative, seasonal cuisine, with products sourced from short supply chains. [Read more]
Flonflon: the exquisite Parisian bistro by Pierre-Thomas Clément
A short and very flavorsome menu, French cuisine highlighting terroir products, muted and friendly atmosphere… Here are Pierre-Thomas Clément’s secret ingredients to make Flonflon a Parisian bistro we love. Meet now in the 17th arrondissement to discover this indulging and warm eatery. [Read more]
Enni Udon, a landmark for udon lovers in the 8th arrondissement
To discover udon, those Japanese noodles that can be eaten hot or cold, head for the Japanese restaurant Enni Udon, in the chic 8th arrondissement. [Read more]
Akira Back launches its express breakfast menu
Akira Back, the excellent Japanese gastronomy restaurant in the Prince of Wales, opens for lunch and offers a menu served in 45 minutes. [Read more]
Oh my Noodle: homemade Chinese noodle soups 2 steps from the Champs-Elysées
Sponsored - Sponsored - Gone are the days when you had to go to the 13th arrondissement, Belleville or the new chinatown in Paris's 3rd district to enjoy good authentic Chinese noodles! Head to the Champs-Elysées to savor homemade noodles at Oh My Noodle. [Read more]
VIVE, Maison Mer, David and Stéphanie Le Quellec's marine restaurant
David and Stéphanie Le Quellec will be opening their Table de la mer in September, featuring the finest produce from the French coast. [Read more]
Chiberta, Guy Savoy’s starred restaurant within walking distance from the Champs-Elysées and the Arc de Triomphe
Chiberta is Guy Savoy’s excellent starred gourmet restaurant expecting us within walking distance from the Arc de Triomphe and the Champs-Elysées. Here, enjoy updated French cuisine thanks to executive chef Irwin Durand and his team’s talent. A great moment of sharing. [Read more]
Find the location of all these addresses by clicking on the map at the bottom of the article.
And for a stroll in the neighborhood:
What to do near the Champs-Elysées and the Arc de Triomphe: Our tips and best addresses
To prepare your visit to the Champs-Elysées and the Arc de Triomphe, follow our guide to the world's most beautiful avenue! [Read more]
More information
Find the location of all these addresses by clicking on the map opposite.
What to do near the Champs-Elysées and the Arc de Triomphe: Our tips and best addresses
