Children's restaurant family guide - activities

Blossom, chef Anaïs Foray's peaceful garden restaurant at the Sofitel Paris Le Faubourg hotel

A charming green setting in the heart of Paris and a natural, locavore menu orchestrated by chef Anaïs Foray, here you are at Blossom, the restaurant of the Sofitel Paris Le Faubourg hotel. The restaurant has just been awarded the Ecotable label!

Oma - All Day Food, like brunch at any time of day

At Oma - All Day Food, it's all in the name: the chance to eat sweet and savoury treats at any time of day!

Galette Café, oysters, crepes and Breton galettes in Saint-Germain-des-Prés

For a seaside break... in the heart of Saint-Germain-des-Prés, head for Galette Café. On the menu: oysters, Breton galettes and wheat crêpes, all washed down with cider, of course.

Vibrate, savour and enjoy with the Boom Boom Villette Food Market!

Vibrate, savor and enjoy with Boom Boom Villette! In the heart of the vibrant La Villette district (Paris 19th), Boom Boom Villette inaugurates its Food Market, featuring the very best in street-food. Boom Boom Villette invites you to discover this colorful and playful new venue, with its 4,000 m2 of kiosks* and bars.

Café Mirette, the excellent bistronomic restaurant with hidden terrace in Saint-Lazare

Café Mirette is Le bon plan hidden behind the Saint-Lazare train station in a sheltered, little-known passageway. There you can lounge, sheltered, in the middle of 8ᵉ, enjoy fresh, seasonal cuisine and, as a bonus, very affordable. Housed within the Pernod Ricard Foundation, which continually offers free exhibitions, this is the literary café you'll love to go to.

Vitelloni, the traditional Italian institution on the outskirts of Carreau du Temple

A veritable institution on the edge of the Carreau du Temple, Les Vitelloni is the Italian restaurant that brings everyone together: lovers of traditional transalpine cuisine, couples with children who are welcome, enthusiastic gangs of friends and the crème de la crème of fashion and cinema.

Slice Pizza Club, the pizzeria with XXL shares in Paris

Slice is the new American-style pizza street food spot that has opened in the 2ᵉ arrondissement, but also in the 8th arrondissement in Paris, near Saint-Augustin. We're off to discover this new concept conceived by French lovers of slices, those XXL thin pizzas, which intends to delight all Paris.

Cavrosa, Chevreuse's crêperie for local Yvelines products

We'd like to take you on a tour of Crêperie Cavrosa, a lovely place nestled in a natural setting, offering delicious Breton crepes made with local Yvelines produce.

Perdue, the delicious brioche for savoury or sweet dishes

What if we told you that brioche perdue could be made with chicken or pastrami? The Perdue restaurant, located next to the Passage du Caire in the 2nd arrondissement, takes up the challenge and creates savory savory and sweet recipes.

Jay's Pizza, authentic New York slice pizza

Authentic New York slice pizza is now available at Jay's Pizza, just a stone's throw from Strasbourg Saint-Denis!

Panozzi, Italian street-food sandwiches filled with the finest ingredients

At Panozzi, panozzo sandwiches come in all shapes and sizes, in a multitude of original and tasty recipes.

Brasserie Martin, the restless brewery of the Nouvelle Garde

In the La Nouvelle Garde family, we ask for Brasserie Martin, that big bistro with its colorful decor and winter garden, where gangs of friends and local families flock.

La crêperie de Gally, the new gourmet and local address on the Saint-Cyr l'Ecole Farm (78)

Food lovers take note: a few months ago, the Ferme de Gally in Saint-Cyr l'Ecole opened its long-awaited crêperie, with a seasonal menu featuring fresh produce. For lunch or a snack, come and treat yourself at the farm!

Ravioli Folie, the generous address for all-you-can-eat homemade dumplings

On Avenue Franklin Roosevelt, in the 8th arrondissement, Ravioli Folie is one of those addresses you'll treasure for a delicious, affordable menu and, above all, an exceptional all-you-can-eat menu.

Basis, traditional quality kebabs, guaranteed pleasure

After conquering Belleville, Basis opens a new address in Paris and tackles another neighborhood that has become a master in the art of kebab: Strasbourg Saint-Denis. With the same passion for good kebabs!

Sugo, the affordable Italian address for fresh pasta sauces

Sugo is the Italian address on rue Sainte-Anne, offering a short menu of fresh, homemade pasta at affordable prices, to be sauced to the last drop!

Bistrot Podium, Glenn Viel's party restaurant and Bistrots Pas Parisiens

Les Bistrots Pas Parisiens, led by Hakim Gaouaoui and Stéphane Rotenberg, are opening their first festive restaurant in the 15th arrondissement of Paris: Bistrot Podium, where Chef Glenn Viel has created a gourmet and comforting menu. The perfect way to enjoy a party!

Ober Mamma, Big Mamma's cosy trattoria in Oberkampf

Nearly 10 years after opening, Big Mamma continues to turn out Neapolitan pizzas and Italian specialties at Ober Mamma, its Oberkampf trattoria.

Arkose Strasbourg Saint-Denis, the climbing gym in the heart of Paris and its locavore canteen

Arkose has opened a climbing gym in Strasbourg Saint-Denis. It's hard to get more central for climbing fans! Plus? A locavore canteen full of comfort.

Friday Night, Jewish Shabbat specialties every day of the week

You don't have to wait until Friday night to celebrate. At Vendredi Soir, Shabbat is every day of the week, with Jewish specialties traditionally shared at family tables.