Food lovers and fashion addicts beware: this season, Courrèges is going where we least expect it... on the plate! At the height of Fashion Week, the iconic House has teamed up with pastry chef Bryan Esposito for an exclusive sweet creation. The result? A mouth-watering pastry, available until October 31, 2024.
Co-created by Courrèges and the chef at Printemps Haussmann, this little delicacy is inspired by notes dear to the label's artistic director, Nicolas Di Felice. On the menu? Vanilla and orange blossom mousse, with a twist of bergamot creaminess, a crunchy praline base and a delicious hazelnut cookie. A dessert that combines sweetness and boldness, in the image of the Courrèges fashion shows.
For gourmets on the cutting edge of style, head to two of Printemps Haussmann's must-visit spots: the Bleu Coupole restaurant (6th floor of Printemps de la Femme) and the Bar Perché (7th floor of Printemps de l'Homme). This Courrèges x Printemps patisserie will be your ally for a gourmet break between two fashion shows or after a shopping marathon. The price to succumb to this delicious temptation? 12€.
Courrèges certainly knows how to melt fashion and taste buds. Le chic à croquer runs until October 31 at Printemps. Who says you can't combine style and indulgence?
Discover also the fashion exhibition in the department store
Vestologie: the free fashion exhibition dedicated to the Jacket at Printemps Haussmann
Until October 13, 2024, Printemps Haussmann celebrates the jacket in all its guises! From the free fashion exhibition under the majestic cupola to the revamped window displays, the ESMOD Studio space and its couture animations, and the Courrèges pop-up in the Atrium, the entire department store is vibrating to the rhythm of the jacket. [Read more]
Dates and Opening Time
From September 25, 2024 to October 31, 2024
Location
Le Printemps Haussmann
64, bd Haussmann
75009 Paris 9