If you're a fan of Japanese cuisine, get your address book ready: in the 16th arrondissement, you'll find Ponzu, a nugget canteen serving excellent homemade sushi, bao burgers and other specialties straight from the land of the rising sun. And other specialties straight from the land of the rising sun.
What's on the menu? Ponzu revisits the classics of Japanese cuisine, from sushi and bao burgers to egg rolls, gyozas and sashimi... To get you started, start gently with the à la carte appetizers, which include the essentials of this cuisine: seaweed salad for purists, sea bream ceviche or salmon carpaccio au couteau for raw fish lovers. As for hot starters, we recommend gyozas - with vegetables or shrimps, topped with truffle oil (optional) - and crispy vegetarian egg rolls.
The house specialty is undoubtedly sushi, with delicious signature makis: the Black Tiger with tempura shrimp topped with avocado, the Circle Salmon Spicy with salmon tartar accompanied by yuzu, wasabi and pomegranate, and so on. For those with a sweet tooth, we recommend you try the "Rice Crousty" hot sushi, featuring vinegar-coated rice breaded in panko breadcrumbs and topped with the fish tartar of your choice (tuna, salmon, spicy or not...). On the sweet side - if you've got any room left - we recommend the apple-caramel gyozas: melt-in-your-mouth, not too sweet, they're the perfect dessert after a meal of fresh fish!
Expect to pay between €4 and €9 for a starter (hot or cold), between €12 and €15 for sushi (8 pieces each) and between €4 and €10 for desserts. Fast service, generous portions: come and discover this fine Japanese address in the 16th arrondissement!
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Dates and Opening Time
Starts April 19, 2024
Location
Ponzu
101 Rue Lauriston
75116 Paris 16
Access
Metro line 6 "Boissière" station
Prices
Entrées: €3.5 - €15
Brochetets (faites maison): €6 - €7
Salades: €15
Poke Bowl: €15.9
Bao Burger: €16
Donburi: €17.9
Official website
www.ponzu.fr
Booking
www.ponzu.fr
More information
The restaurant is open: Monday to Friday 11am to 2.30pm and 6.30pm to 10.30pm Saturday and Sunday 12pm to 3pm and 6.30pm to 10.30pm