Japanese restaurant guide - activities

Zakuro, le restaurant authentique pour une cuisine japonaise réconfortante à Paris - DSC 0465Zakuro, le restaurant authentique pour une cuisine japonaise réconfortante à Paris - DSC 0465Zakuro, le restaurant authentique pour une cuisine japonaise réconfortante à Paris - DSC 0465Zakuro, le restaurant authentique pour une cuisine japonaise réconfortante à Paris - DSC 0465

Restaurant Zakuro, a discreet and authentic Japanese restaurant in Paris

It's a small address with big flavors, but also a family affair where conviviality and authenticity reign. Zakuro is a discreet Japanese restaurant in the heart of Paris, where you can discover gourmet, comforting Japanese cuisine. A neighborhood nugget not to be missed!
TrantranZai Montparnasse, pour savourer des nouilles et raviolis du Sichuan pimentés à Paris !TrantranZai Montparnasse, pour savourer des nouilles et raviolis du Sichuan pimentés à Paris !TrantranZai Montparnasse, pour savourer des nouilles et raviolis du Sichuan pimentés à Paris !TrantranZai Montparnasse, pour savourer des nouilles et raviolis du Sichuan pimentés à Paris !

TrantranZai Montparnasse, for spicy Sichuan noodles and ravioli in Paris!

If you're a lover of Chinese cuisine, you've got to try TrantranZai, which specializes in Sichuan noodles and ravioli. Its 3rd address, in the Montparnasse district, transports us to a Chinese night market for an authentic culinary experience, with hearty dishes, a family atmosphere and immersive decor!
Hakuba, le restaurant japonais du Cheval Blanc Paris - les photos -  A7C4740Hakuba, le restaurant japonais du Cheval Blanc Paris - les photos -  A7C4740Hakuba, le restaurant japonais du Cheval Blanc Paris - les photos -  A7C4740Hakuba, le restaurant japonais du Cheval Blanc Paris - les photos -  A7C4740

Hakuba: we tested the exclusive Omakase experience at Cheval Blanc Paris, the Japanese restaurant

Discover Hakuba, the Japanese restaurant nestled in the heart of the prestigious Cheval Blanc Paris. The restaurant offers a unique immersion in the art of Japanese gastronomy, with Omakase menus carefully orchestrated by sushi master Takuya Watanabe, in collaboration with sauce master Arnaud Donckele and pastry chef Maxime Frédéric. A delicate experience that echoes Japanese tradition and the quest for authenticity.
Montée, le restaurant au menu gastronomique en 10 étapes à Paris. Montée, le restaurant au menu gastronomique en 10 étapes à Paris. Montée, le restaurant au menu gastronomique en 10 étapes à Paris. Montée, le restaurant au menu gastronomique en 10 étapes à Paris.

Montée, chef Nameura's gourmet table Paris 14th arrondissement

Under the direction of Chef Takayuki Nameura, Restaurant Montée, located in the 14th arrondissement of Paris, represents the pinnacle of Parisian gastronomy. This gourmet restaurant offers a unique culinary experience, where the elegance of French cuisine merges perfectly with Japanese traditions. Whether you opt for a 6 or 10-step tasting menu, each dish is a truly refined exploration of flavors and textures, promising an exceptional gastronomic adventure.
Gaijin Ramen restaurant -  A7C2935Gaijin Ramen restaurant -  A7C2935Gaijin Ramen restaurant -  A7C2935Gaijin Ramen restaurant -  A7C2935

Gaijin Ramen, the ramen restaurant where everything is homemade

Still looking for the best ramen in Paris? How about discovering Gaijin Ramen, this new gourmet restaurant in the 9ᵉ arrondissement of Paris that puts these Japanese noodles in the spotlight?
Mido Paris - Assortiment sashimiMido Paris - Assortiment sashimiMido Paris - Assortiment sashimiMido Paris - Assortiment sashimi

Mido Paris, the fine nikkei restaurant at the Intercontinental Paris Champs-Élysées-Étoile

The Intercontinental Paris Champs-Élysées-Étoile unveils its restaurant, a nikkei table called Mido Paris. As connoisseurs will have gathered, this is the little sister of a cult address on the Riviera. So, what's the verdict?
Passionné, le restaurant français gastronomique du chef Satoshi HoriuchiPassionné, le restaurant français gastronomique du chef Satoshi HoriuchiPassionné, le restaurant français gastronomique du chef Satoshi HoriuchiPassionné, le restaurant français gastronomique du chef Satoshi Horiuchi

Awaken your senses at Passionné restaurant in the heart of Paris

Under the direction of talented chef Satoshi Horiuchi, Le Passionné offers a bold, modern take on French cuisine, featuring small-scale local producers and seasonal produce. Come and discover this not-to-be-missed address!
Moon Fusion - Tacos, rolls, tofuMoon Fusion - Tacos, rolls, tofuMoon Fusion - Tacos, rolls, tofuMoon Fusion - Tacos, rolls, tofu

Moon Fusion, amazing Italian-Japanese fusion cuisine by the Mugung team

The Mugung team opens a second address, Moon Fusion. This time, no Korean classics, but fusion cuisine that blends Italy and Japan.
Bloom restaurant 17eBloom restaurant 17eBloom restaurant 17eBloom restaurant 17e

Bloom, Christian Ventura's favorite vegan sushi restaurant in Paris

Bloom is the name of this vegan restaurant with Japanese accents, which has just opened in the 17th arrondissement of Paris. Vegan sushi, already a trend on the other side of the Atlantic, is coming to Paris, and we love it!
Campagne #33619 - Carouselle 1Campagne #33619 - Carouselle 1Campagne #33619 - Carouselle 1Campagne #33619 - Carouselle 1

TAKESAN Donabe Ramen, the 1st Donabe Ramen in France

This famous Japanese chain has just opened its first restaurant in France! TAKESAN's famous ramen, served in the traditional Donabe, a traditional Japanese earthenware pot, is now available near Opéra in the 2nd arrondissement of Paris. This restaurant transports you straight to Nagano, Japan, with authentic, tasty ramen prepared with different types of broth (pork, halal and vegan chicken), 100% homemade noodles and artisanal miso.
UNI Paris, le chic restaurant japonais du chef Akmal AnuarUNI Paris, le chic restaurant japonais du chef Akmal AnuarUNI Paris, le chic restaurant japonais du chef Akmal AnuarUNI Paris, le chic restaurant japonais du chef Akmal Anuar

UNI Paris, chef Akmal Anuar's chic Japanese restaurant

A very chic Japanese restaurant is about to open its doors this autumn, in the Golden Triangle: UNI Paris.
Campagne #33610 - 400746580 766523648820853 3639994541880812077 nCampagne #33610 - 400746580 766523648820853 3639994541880812077 nCampagne #33610 - 400746580 766523648820853 3639994541880812077 nCampagne #33610 - 400746580 766523648820853 3639994541880812077 n

EBIS: a restaurant where Taiwan and Japan meet

Discover Ebis, an Asian restaurant offering cuisine inspired by Taiwanese and Japanese specialties. Reserve your table now to discover this restaurant in the 1st arrondissement.
Le restaurant Shiro, l'élégante bistronomie Française et JaponaiseLe restaurant Shiro, l'élégante bistronomie Française et JaponaiseLe restaurant Shiro, l'élégante bistronomie Française et JaponaiseLe restaurant Shiro, l'élégante bistronomie Française et Japonaise

Shiro, the Franco-Japanese Fusion restaurant in Saint Germain des Prés

Located in the Saint-Germain des Prés district, the bistronomic restaurant SHIRO offers Franco-Japanese fusion cuisine by chef Ryo Miyazaki in a chic, spacious setting. All summer long, SHIRO opens its flower-filled terrace, allowing you to enjoy a gastronomic moment on Boulevard Saint-Germain, SO CHIC!
ERH - Huitre poché, wagyu shabu shabuERH - Huitre poché, wagyu shabu shabuERH - Huitre poché, wagyu shabu shabuERH - Huitre poché, wagyu shabu shabu

ERH, chef Ryuichi Utsumi's elegant and refined Japanese restaurant at La Maison du Saké

Audacity, sensitivity and beauty are the watchwords of ERH, chef Ryuichi Utsumi's Japanese restaurant at La Maison du Saké. With, we hope, a star under its belt next year.
Poissonnerie Viot - Marché Saint-Germain -  A7C4435Poissonnerie Viot - Marché Saint-Germain -  A7C4435Poissonnerie Viot - Marché Saint-Germain -  A7C4435Poissonnerie Viot - Marché Saint-Germain -  A7C4435

Poissonnerie Viot and Chef Masayoshi Haraguchi unveil an omakase and izakaya menu to discover

Poissonnerie Viot, a forerunner in fish preservation, is teaming up with celebrity chef Masayoshi Haraguchi, aka Masacomic, from June 1 to August 15, 2024. This alliance offers a unique gastronomic experience, combining the quality seafood of Poissonnerie Viot with the creative talent of the Japanese chef.
La Scène Thélème, le restaurant étoilé par Rudy Langlais -  A7C5088La Scène Thélème, le restaurant étoilé par Rudy Langlais -  A7C5088La Scène Thélème, le restaurant étoilé par Rudy Langlais -  A7C5088La Scène Thélème, le restaurant étoilé par Rudy Langlais -  A7C5088

La Scène Thélème, Rudy Langlais' Michelin-starred restaurant

La Scène Thélème, the confidential Michelin-starred restaurant in Paris's 17th arrondissement, has a new chef: Rudy Langlais, who likes to marry Japan and France in the kitchen.
Restaurant Iné - Bento KayanoyaRestaurant Iné - Bento KayanoyaRestaurant Iné - Bento KayanoyaRestaurant Iné - Bento Kayanoya

Iné and her delicate Japanese bentos at Strasbourg Saint-Denis

Japanese-born Sarah Ueta has opened her little Japanese shack near Strasbourg Saint-Denis, where she offers 3 delicate versions of the bento.
Yamato Grill, le restaurant grill japonais aux Halles  -  A7C3837Yamato Grill, le restaurant grill japonais aux Halles  -  A7C3837Yamato Grill, le restaurant grill japonais aux Halles  -  A7C3837Yamato Grill, le restaurant grill japonais aux Halles  -  A7C3837

Yamato Grill, the Japanese barbecue that honors Wagyu beef at Les Halles

Yamato Grill is the name of the Japanese restaurant that opened its doors in the Halles district of Paris, a stone's throw from the Bourse du Commerce - Fondation Pinault. A Japanese barbecue that honors Wagyu beef with delicious Japanese dishes.
Marie Akaneya - Matsusaka BeefMarie Akaneya - Matsusaka BeefMarie Akaneya - Matsusaka BeefMarie Akaneya - Matsusaka Beef

Marie Akaneya, the only Japanese restaurant in Paris to offer Matsusaka beef

Japanese restaurant Marie Akaneya and its chefs Chiho Murata and Ignasi Elias introduce Parisian gourmets to an exceptional product: Matsusaka beef, a meat as rare as it is tasty. And for dessert, another delicacy invites itself to the table: Japanese Crown Melon.
Ponzu, le restaurant de spécialités japonaises dans le 16e - image00010Ponzu, le restaurant de spécialités japonaises dans le 16e - image00010Ponzu, le restaurant de spécialités japonaises dans le 16e - image00010Ponzu, le restaurant de spécialités japonaises dans le 16e - image00010

Ponzu, the 16th arrondissement's Japanese cantine and its signature sushi

Not far from Place Victor Hugo, Ponzu is a well-known address for locals who come here to share a meal or dine on Japanese specialties.