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Sisters' Factory, the address that mixes latino restaurant and creative agency - Definitely closed

Sisters' Factory, l'adresse qui mêle resto latino et agence créative à deux pas du LouvreSisters' Factory, l'adresse qui mêle resto latino et agence créative à deux pas du LouvreSisters' Factory, l'adresse qui mêle resto latino et agence créative à deux pas du LouvreSisters' Factory, l'adresse qui mêle resto latino et agence créative à deux pas du Louvre
Published by Laurent de Sortiraparis, Manon de Sortiraparis · Published on October 12, 2021 at 09:26 a.m.
Want to take a gourmet break while enjoying the expertise of a creative agency? Head to Sisters' Factory, an establishment located in the 1st arrondissement, a stone's throw from the Louvre, offering unique and gourmet Peruvian cuisine.

Sisters' Factory is the place to go in the 1st arrondissement of Paris, a stone's throw from the Louvre, for a lunch or dinner with exotic flavors, straight from Peru! A restaurant that offers a whole range of sweet and savory dishes, each as delicious as the next.

But Sisters' Factory is also an agency specializing in creative consulting, strategy and lifestyle trends! The company assists companies with architecture and interior design, and also extends to catering and food & beverage, for one-shot or more regular events.

Sisters' Factory, l'adresse qui mêle resto latino et agence créative à deux pas du LouvreSisters' Factory, l'adresse qui mêle resto latino et agence créative à deux pas du LouvreSisters' Factory, l'adresse qui mêle resto latino et agence créative à deux pas du LouvreSisters' Factory, l'adresse qui mêle resto latino et agence créative à deux pas du Louvre

On the food side, everything is made to delight your taste buds: detox fruit juices with spinach, apple and spirulina, ceviche of all kinds, burrito, perubowl... So many tasty things to discover, depending on the season. For dessert, we can for example succumb to the Banachoc cake, made of 70% Peruvian cocoa, with ripe bananas. You can also be tempted by a veggie crumble... In short, so many good things for all the sweet tooths. A menu which also evolves according to the seasons, even for the desserts.

And a beautiful place, cosy and trendy, to discover the best of the Peruvian cooking. Shall we go there, friends?

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Practical information

Dates and Opening Time
From October 7, 2021 to October 7, 2024

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    43 Rue de l'Arbre Sec
    75001 Paris 1

    Route planner

    Access
    Metro line 1 "Louvre-Rivoli" station

    Official website
    sistersfactory.com

    Tags: paris 1, Halles district, paris
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    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Refine your search
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Refine your search
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    "Des Restes": Top chef Jean Covillault's €22 anti-gaspi ephemeral restaurant in the Marais district of Paris
    "Des Restes" is the name of this ephemeral restaurant opening to us from November 26, 2024 to March 30, 2025 in the 3ᵉ arrondissement of Paris. Dreamed up by former Top Chef candidate Jean Covillault, this restaurant offers only dishes made from ingredients you wouldn't have kept, all in an affordable €22 menu! We tell you all about it.
    Izakaya Dassai, Yannick Alléno's traditional Japanese table at Beaupassage
    Michelin-starred chef Yannick Alléno opens L'Izakaya Dassai in charming Beaupassage, a Japanese restaurant where he reveals his favorite Japanese specialties.
    Cocoricains, finally a quality American bistro in Paris!
    At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends.
    Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
    Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!
    Fugue, a fabulous bistronomic discovery that deserves every accolade
    Recently opened by Victor Baraton-Dorat and chef Hitoshi Minatani, Fugue is one of our finest discoveries of the new culinary season.
    Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
    At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Osmossi by Maison Mavrommatis: The contemporary Greek bistro with Mediterranean flavours
    A stone's throw from the Trocadéro, on the Passy side, we discover "Osmossi", the new restaurant from Maison Mavrommatis, offering contemporary Greek cuisine in elegant surroundings. If you love Mediterranean cuisine, why not take your taste buds on a journey?
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
    In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.
    Le Procope: rediscover Paris' oldest café
    Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.
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