An emblematic dish originating in the United States, where it was invented in the 1920s or 1930s in the coastal towns of the New England region, such as Boston, where lobster fishing was an important activity, lobster roll has today become a street-food staple.
Served hot or cold, the lobster roll generally consists of generous chunks of lobster, mixed with mayonnaise sauce and fresh herbs, all served in a buttered and carefully toasted brioche roll. Some chefs also add their own personal touch, modifying the original recipe with chives, lemon, red onion or spices.
Tasty and now popular all over the world, the lobster roll can be enjoyed at the counter of street-food stalls and more chic restaurants, including in Paris. There's no need to cross the Atlantic to get a bite of this hearty, comforting sandwich that's so popular!
To devour a good lobster roll topped with delicious chunks of fresh lobster, follow our guide to the best addresses in Paris!
Le Dali, Le Meurice's elegant gourmet restaurant, serving fine French cuisine
In the heart of the Le Meurice palace, the Le Dali restaurant, with its imposing Philippe Starck decor, invites you to relax and indulge, without the fuss. Chef Clémentine Bouchon unveils seasonal French cuisine, with a sprinkling of classic French dishes, ending with a farandole of pastries by chef Cédric Grolet. [Read more]
Lordy's Paris Club, the English restaurant at the Sofitel Paris Baltimore Tour Eiffel hotel
Lunch goes English at Lordy's Paris Club, the Anglo-Saxon restaurant of the Sofitel Paris Baltimore Tour Eiffel hotel! [Read more]
The Blossom Arms, Alexandre Chapier's English seafood pub
Chef Alexandre Chapier has opened The Blossom Arms, a British pub where English cuisine is meticulously prepared and Guinness flows freely. [Read more]
Francette: terrace on the Seine and wine shop under water, the new trendy and gourmet place in Paris
Francette: remember the name, because you're bound to be hearing a lot about this new summer venue in Paris. Docked just opposite the Eiffel Tower, this XXL boat will offer you the chance to chill out all summer long, thanks to its three tempting spaces: a penthouse on the roof, accessible for the moment in soft opening mode, then a restaurant featuring French gastronomy, to be discovered very soon, and finally an underwater wine shop! [Read more]
Bulot Bulot : the marine counter signed Etienne Ryckeboer in Paris
If the iodine air makes you feel good and the sea products seduce your taste buds then go to the 18th district of the capital to discover the new marine counter of Etienne Ryckeboer in Paris. Its name? Bulot Bulot! [Read more]
Where to eat a good sandwich in Paris? Our good addresses
Looking for a good sandwich to enjoy on your Parisian stroll? Here's a list of good sandwich shops where you can devour kebabs, croque-monsieurs, burgers, banh mi and lobster rolls. [Read more]