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Paris rotisseries, our best addresses for a real Sunday poulet-frites

Label Broche restaurant - David Gallienne - Table du Gourmet - Galeries Lafayettes - Top Chef - rôtisserieLabel Broche restaurant - David Gallienne - Table du Gourmet - Galeries Lafayettes - Top Chef - rôtisserieLabel Broche restaurant - David Gallienne - Table du Gourmet - Galeries Lafayettes - Top Chef - rôtisserieLabel Broche restaurant - David Gallienne - Table du Gourmet - Galeries Lafayettes - Top Chef - rôtisserie
Published by Manon de Sortiraparis, La Rédac · Photos by My de Sortiraparis · Published on February 26, 2024 at 07:44 p.m.
In the mood for a real poulet-frites? We're off to the rotisseries of Paris, where you can savor beautiful poultry delicately roasted for hours on end.

If there's one dish that everyone agrees on - parents, children and even grandparents - it's undoubtedly the rotisserie, and in particular the indomitable poulet-frites, which takes us back to our fondest childhood memories of Sundays at Mum's or Granny's table. It's not for nothing that it's one of the 10 favorite dishes of the French, even taking first place in the rankings!

Chickens, turkeys, ducks, geese, guinea fowl and quail, cooked slowly on the spit for hours on end, take all the time they need to reveal their best features and flavors: there's plenty to salivate over! In Paris, many rotisseries feature the finest roasted poultry, and sometimes even other meats, such as pork or beef.

Whether you prefer pork on the spit or roast poultry, you're sure to find what you're looking for in Paris's rotisseries. You'll find crispy skin and melt-in-your-mouth meat.

Paris rotisseries, our good addresses for a real Sunday poulet-frites :

Brasserie Martin - Pâté en croûteBrasserie Martin - Pâté en croûteBrasserie Martin - Pâté en croûteBrasserie Martin - Pâté en croûte Brasserie Martin, the restless brewery of the Nouvelle Garde
In the La Nouvelle Garde family, we ask for Brasserie Martin, that big bistro with its colorful decor and winter garden, where gangs of friends and local families flock. [Read more]

Label Broche restaurant - David Gallienne - Table du Gourmet - Galeries Lafayettes - Top Chef - A7C4812Label Broche restaurant - David Gallienne - Table du Gourmet - Galeries Lafayettes - Top Chef - A7C4812Label Broche restaurant - David Gallienne - Table du Gourmet - Galeries Lafayettes - Top Chef - A7C4812Label Broche restaurant - David Gallienne - Table du Gourmet - Galeries Lafayettes - Top Chef - A7C4812 Label Broche: Top Chef David Gallienne's new Paris rotisserie hotspot
We take you on a tour of Label Broche, the fine French rotisserie designed by Top Chef 2020 winner David Gallienne, nestled in the heart of the Nouvelles Tables du Gourmet at Galeries Lafayettes in Paris. [Read more]

PB Poulet BraiséPB Poulet BraiséPB Poulet BraiséPB Poulet Braisé PB Poulet Braisé – the affordable grill house with golden poultries
At PB Poulet Braisé, chicken is Breton and is served over and over again. A quick, hearty and affordable bargain for families and groups of friends. [Read more]

Le coq & FilsLe coq & FilsLe coq & FilsLe coq & Fils The Coq & Fils restaurant and its fine poultry
Le Coq Rico, the emblematic Montmartre restaurant, changes its name to become Le Coq & Fils. The program includes a redesigned menu, with three-starred chef Antoine Westermann giving pride of place to pedigree poultry. [Read more]

Rôtisserie CoquinRôtisserie CoquinRôtisserie CoquinRôtisserie Coquin Coquin, the excellent affordable rotisserie in Ménilmontant
Flame-roasted French poultry, a friendly atmosphere and a competitive menu at unbeatable prices - you're not dreaming, you're at the Coquin rotisserie! [Read more]

Ducky’s Asian Street FoodDucky’s Asian Street FoodDucky’s Asian Street FoodDucky’s Asian Street Food Ducky's, the comforting Asian street-food restaurant in Montparnasse
Ducky's is the gourmet restaurant that makes lovers of Asian street-food and Peking duck happy in the Montparnasse area. Here we discover a friendly spot with an excellent quality-price ratio for a tasty lunch or dinner. [Read more]

Le coq & FilsLe coq & FilsLe coq & FilsLe coq & Fils Where to eat France's 10 favorite dishes of 2023 in Paris? Our best addresses
Beef bourguignon, couscous, blanquette de veau, paella... Find out which Paris restaurants serve the 10 most popular French dishes! [Read more]

Bon poulet-frites!

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Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
Too Restaurant, we tested the sublime panoramic restaurant of Paris, menu and pictures
TOO Restaurant is the name of the restaurant que folie which opened its doors last October. We set off to discover this restaurant, with its exceptional panoramic view over the Seine, the Sacré-Coeur, Notre-Dame and the Eiffel Tower.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Alma: the delicious Corsican tapas bar and restaurant in Montorgueil
Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.
Too Restaurant, we tested the sublime panoramic restaurant of Paris, menu and pictures
TOO Restaurant is the name of the restaurant que folie which opened its doors last October. We set off to discover this restaurant, with its exceptional panoramic view over the Seine, the Sacré-Coeur, Notre-Dame and the Eiffel Tower.
Refine your search
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Refine your search
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Refine your search
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement
Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.
L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place
Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.
Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
Bouillon Julien, one of Paris' finest restaurants in affordable mode
Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.
Beefbar Paris, the historic restaurant with incredible art nouveau decor
Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
La Vittoria, the addictive Neapolitan beef meatball pizza in Paris
Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
HOA NAM, the tasty Peking duck from the 13th arrondissement of Paris
This Asian caterer is first and foremost a family affair! The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go.
Boni's: pizza by the slice, just like in New York!
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring!
Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase
Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Kodawari Tsukiji: the incredible restaurant dedicated to fish ramen in Paris
Some three years after the opening of the very first Kodawari Ramen in the Odéon district, a second address dedicated to ramen opens in the capital. The name? Kodawari Tsukiji. An opportunity to enjoy a new and incredible Japanese experience, both immersive and tasty.
Refine your search
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