Les Amoureuses Bis, the excellent wine bar x dining cellar of Les Amoureuses

Published by Manon de Sortiraparis · Photos by Manon de Sortiraparis · Published on March 27, 2025 at 01:09 p.m.
The Amoureuses team opens its little sister, Les Amoureuses Bis, a wine bar where quality finger food and choice wines come together.

The divine child is born! Three years after opening Les Amoureuses, Alena Iampolskaia and her partner Benjamin Leroy give birth to their second child, next door to their first address, Les Amoureuses Bis.

If Les Amoureuses had found its way into the hearts of lovers of all kinds of fine bottles and small plates, this encore version should finish convincing the last of those in the know.

Les Amoureuses Bis - Croque, pâté en croûteLes Amoureuses Bis - Croque, pâté en croûteLes Amoureuses Bis - Croque, pâté en croûteLes Amoureuses Bis - Croque, pâté en croûte

Still on the border of Place des Vosges and Place de la Bastille, this new address unveils a sober, intimate decor designed by ORO, with natural textures (wood, Domaine Prieuré Roch vines on the ceiling) and modern ones (raw metal).

The main feature of the wine bar is the large mahogany sharing table, where up to 16 gourmets can sit together. The layout of the room is just as conducive to end-of-table confidences as it is to discussions between friends from the same gang, and even between illustrious strangers. " Warmth, sharing and conviviality" are the watchwords of this address, announce the owners.

Les Amoureuses Bis - Tartare de boeufLes Amoureuses Bis - Tartare de boeufLes Amoureuses Bis - Tartare de boeufLes Amoureuses Bis - Tartare de boeuf

In the cellar and on the shelves, a selection of over 200 wines, carefully chosen by Alena Iampolskaia, from large estates to small vineyards, all from respected winemakers who themselves respect the land.

Over time, Les Amoureuses bis also intends to expand its range of foreign wines. But in the meantime, the red, white and even orange wines and bubbles already offered à la carte, by the bottle or by the glass, are sure to delight customers.

Les Amoureuses Bis - Maki thon rougeLes Amoureuses Bis - Maki thon rougeLes Amoureuses Bis - Maki thon rougeLes Amoureuses Bis - Maki thon rouge

To accompany these good skittles, a locavore, seasonal and committed cuisine has been imagined by a Michelin-starred chef and is perfectly accomplished by the executive chef of Amoureuses Bis. Each of these small dishes, simple but not simplistic, has been designed to be savored with the fingertips while raising a glass to the lips.

From Tuesday to Saturday, 6pm to 1am, you can enjoy artichoke hearts (8€), delicious spicy tuna maki (17€), a naughty croque-pastrami and cheddar (12€), a generous slice of pâté en croûte (15€) with duck, shiitake, pistachios and foie gras, and even a beef tartare au couteau (14€) presented in sucrines for finger-licking.

Les Amoureuses Bis - Pâté en croûteLes Amoureuses Bis - Pâté en croûteLes Amoureuses Bis - Pâté en croûteLes Amoureuses Bis - Pâté en croûte

At last, a wine bar that places as much emphasis on the quality of its bottles as it does on the quality of its small plates, which don't just look good - but pale - next to the beverages. And the prices aren't too shabby either: around €6-€8 for the picorages and €7-€19 for the larger plates. A toast to your heart's content!

Alcohol abuse is dangerous for your health, please drink responsibly.

This test was conducted as part of a professional invitation. If your experience differs from ours, please mention it in the comments.

Practical information

Location

3 Rue des Tournelles
75004 Paris 4

Route planner

Official website
www.instagram.com

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