The Madeleine log at the Ritz Paris 2023: François Perret's gourmet creation

This year, François Perret, the famous and talented Pastry Chef at the Ritz Paris, brings us an emblematic signatureYule log . Dubbed the Bûche Madeleine, this creation recalls with grace and subtlety the intertwined madeleines, a delicate reference to Marcel Proust, an emblematic figure at the Ritz Paris.

From the very first bite, you'll be astonished by the richness and delicacy of this log. With an " all-chocolate " version filled with chocolate cream, cocoa nib praline cookie and cocoa whipped cream, it melts deliciously on the tongue. As for the passion fruit version, it enchants with its tangy heart and creamy whipped cream, accompanied by a sponge cake and fine crumble.

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Available to order from November 27, 2023, this log costs €95 for 6/8 guests. It will then be available for collection at Comptoir du Ritz . And for those looking for an individual treat, why not head to the Ritz Paris Comptoir or Bar Vendôme for a solo tasting?

As the festive season approaches, Comptoir du Ritz, the famous boutique-tea room, also offers a range of other delicacies. You'll be seduced by their additional proposal, just like last year, with a farandole of sweets to die for.

So, are you ready to immerse yourself in a gustatory voyage this Christmas?