Original yule log guide - activities

Original Yule logs from Nina Métayer 2024

Nina Métayer's 2024 Yule logs, available in limited editions from December, combine originality and carefully thought-out flavors. With creations such as Le Sapin and La Plume, each one is a real wake-up call for the taste buds. The program also includes reworked classics, and of course, with the World's Best Pastry Chef, you're in for a treat.

La Bûche Père Noël du Ritz Paris le Comptoir 2024 and other festive creations by François Perret

For the end of 2024, the Ritz Paris Le Comptoir and its pastry chef François Perret unveil a festive collection blending creativity and elegance. On the program: gourmet creations designed to enhance the festive season with a touch of magic. Available now, they invite you to rediscover the pleasures of Christmas through unique flavors and designs.

La Bûche de Noël Flocon 2024 de l'hôtel Lutetia Paris: a gourmet blizzard by Nicolas Guercio

Looking for an exquisite and unique Yule log for the festive season? Discover Nicolas Guercio's incredible new creation for the Hotel Lutetia. The pastry chef's musical "Flocon" log is available by reservation only until December 22, 2024, for collection at the palace on December 23, 24, 25, 30 and 31, 2024 and January 1, 2025.

The trompe-l'œil log, macaroons and Christmas 2024 creations from Ladurée

Maison Ladurée, one of France's leading pastry houses, celebrates the 2024 holiday season with creations as elegant as they are delicious. In the spotlight: Julien Alvarez's Signature Log, a trompe-l'œil masterpiece, and a collection of exclusive sweets.

The Triton Yule log from the Shangri-La Paris 2024 by Maxence Barbot, gourmet and elegant

For the 2024 holiday season, Maxence Barbot, pastry chef at the Shangri-La Paris, unveils an exceptional creation: the Triton log. Inspired by the shores of Brittany and sublimated by festive flavors, this log, in limited edition from December 9 to 31, is an ode to elegance and gourmandise.

The enchanted sleigh: the fairytale Yule log at Cheval Blanc Paris 2024

For its 2024 Yule Log, Cheval Blanc Paris offers a gourmet experience that takes us into the Christmas imagination. The "Traineau Enchanté" (Enchanted Sleigh) imagined by Maxime Frédéric and his team. Available from December 20 to 25, this gourmet creation, combining chocolate and childhood memories, is sure to create a sensation on your holiday table.

The delicate Hespéridée Yule Log at the Peninsula Paris 2024 by Anne Coruble

To celebrate its tenth anniversary, the Peninsula Paris unveils an exceptional pastry creation: the "Hespéridée" Yule log, signed by talented Chef Anne Coruble. This log, a veritable symphony of citrus fruits, pays tribute to nature and to the Palace's inauguration in 2014.

The 2024 Louis Vuitton Yule Log by Maxime Frédéric, at LV Dream

Louis Vuitton unveils its 2024 Christmas log, signed by pastry chef Maxime Frédéric. The Louis Vuitton log, a refined combination of hazelnuts, creamy praline and fleur de sel, is the ultimate touch of luxury for your festive season!

The Royal Monceau Raffles Paris 2024 Yule Log by Yazid Ichemrahen, a tribute to the palace

Le Royal Monceau - Raffles Paris unveils its 2024 Yule log, signed by Yazid Ichemrahen and Alexandre Favre, the palace's new pastry chefs. Inspired by the emblematic red marquise that adorns the hotel's entrance, this creation combines chocolate, spices and caramel for a gourmet, refined holiday dessert.

Christmas log 2024 in Paris: Reÿs Glacier's original frosted creations

Reÿs glacier is a totally frosted artisanal ice-cream maker who delights us with its unusual flavors in the Marais district of Paris. For the festive season, you'll discover an original collection of frozen Yule logs.

Bûche de Noël 2024 at Tartelettes in Paris: gourmet gluten-free creations

The Christmas spirit takes hold of Tartelettes. This Parisian patisserie, known for its creative tarts, invites us to savor the festive season in gourmet style with its festive creations.

La Grande Epicerie de Paris 2024 Yule Logs: an ode to the City of Light

A signature Christmas cake in homage to the City of Light and Yule logs "under the Paris sky" in pistachio-vanilla or chocolate ... that's what Grande Epicerie de Paris has to offer gourmets for the 2024 festive season!

The Hôtel Prince de Galles 2024 Yule log by Hélène Kerloeguen: an "architectural" dessert

The Prince of Wales Yule Log 2024, by Hélène Kerloeguen, once again pays tribute to the legendary hotel, drawing inspiration from the historic columns of its magnificent Art Deco patio. As elegant as it is surprising, the pastry creation is adorned with a daring alliance of pistachio, Corsican clementine and orange blossom. Available to order from November 1st.

Benoit Castel's Yule logs and 2024 Advent calendar

For Christmas 2024, pastry chef Benoît Castel has created two highly unusual logs: a "petit cookie" log and a "marron-cassis" log.

La Halle aux Grains' 2024 Yule log in a revisited rice pudding style, a regressive sweetness

For the second year running, La Halle aux Grains unveils a log and a galette des Rois. This year, the focus is on buckwheat and hazelnut, and we've fallen in love with both creations!

Naraé Kim's Coeur d'Agrumes Christmas log for the Park Hyatt Paris-Vendôme 2024

The Park Hyatt Paris Vendôme and its talented Pastry Chef Naraé Kim, unveil a Yule log with original flavors, blending sweet potato and black cardamom, in the form of citrus pulp.

L'Eclair de Génie unveils its original 2023 Yule Logs

This year, Christophe Adam transports us to Scandinavia with a collection of 2023 Yule logs in honor of Sweden. We discover 3 ultra-gourmand and cute Yule logs, as tasty as they are crunchy, as well as several eclairs in the colors of Christmas.

Léandre Vivier's magnificent Yule Log for Burgundy Paris 2023

Léandre Vivier, the talented Pastry Chef at the Burgundy Paris, unveils a superb, curvaceous Yule log for the 2023 festive season.

Lenôtre's Bûche de Noël Luge by Etiennne Leroy and festive creations 2023

For the festive season of 2023, Maison Lenôtre takes us into a magical world. We discover the creation of Etienne Leroy, World Pastry Champion, a sublime Luge Yule Log filled with gifts. Discover the gourmet treats and festive creations in store this year from the famous house.

Saint James Paris original floral Yule log by Jeanne Lecourt

A new taste experience: "Au Coeur des Fleurs", the Christmas log revisited by Jeanne Lecourt, to be discovered on December 23 & 24, 2023 at Saint James Paris.