Restaurant opening back to school 2024 guide - activities

Maison Brut Paris - Poire, oseille, sumacMaison Brut Paris - Poire, oseille, sumacMaison Brut Paris - Poire, oseille, sumacMaison Brut Paris - Poire, oseille, sumac

Maison Brut, chef Bastien Djait's resolutely gastronomic locavore showcase

Chef Bastien Djait opens Maison Brut, his first bistronomic restaurant committed to an eco-responsible, local approach.
Aldehyde - Betterave, oseille, baie d'AndalimanAldehyde - Betterave, oseille, baie d'AndalimanAldehyde - Betterave, oseille, baie d'AndalimanAldehyde - Betterave, oseille, baie d'Andaliman

Aldehyde, gastronomic cuisine with a strong Tunisian flavour by chef Youssef Marzouk

What an overwhelming discovery Aldehyde is, the gourmet restaurant of chef Youssef Marzouk, lulled by memories of his childhood in Tunisia.
Restaurant Dame - Poireaux, sauce gribicheRestaurant Dame - Poireaux, sauce gribicheRestaurant Dame - Poireaux, sauce gribicheRestaurant Dame - Poireaux, sauce gribiche

Dame, great dishes to share in a seventies decor by the super Bonhomme team

The Bonhomme team is at it again. After their first well-prepared restaurant, they've landed in a new district, the 9th arrondissement, with an address just as bistronomic as the first, and just as affordable.
Stock - DécorationStock - DécorationStock - DécorationStock - Décoration

Stock, a 70's-style bistro on the Bourse

With its 70s-style decor and two-faceted menu - one street-food, the other bistronomic - Stock is a sassy, affordable address in the Bourse district.
Erso - Lieu jaune, potimarron, sauce vin blancErso - Lieu jaune, potimarron, sauce vin blancErso - Lieu jaune, potimarron, sauce vin blancErso - Lieu jaune, potimarron, sauce vin blanc

Erso, an affordable bistronomic address in Saint-Ambroise

In Lou's place is Erso, a neighborhood bistronomic restaurant run by Marine Bert in the dining room and Yann Placet in the kitchen.
Red Katz - Nouilles sautées légumes oeufRed Katz - Nouilles sautées légumes oeufRed Katz - Nouilles sautées légumes oeufRed Katz - Nouilles sautées légumes oeuf

Red Katz, a traditional Chinese restaurant in a fabulous retro setting

Between tradition and modernity, the Red Katz restaurant unveils a menu that pays homage to the greatest classics of Chinese cuisine, perfectly executed, in a truly fabulous setting.
Mido Paris - Assortiment sashimiMido Paris - Assortiment sashimiMido Paris - Assortiment sashimiMido Paris - Assortiment sashimi

Mido Paris, the fine nikkei restaurant at the Intercontinental Paris Champs-Élysées-Étoile

The Intercontinental Paris Champs-Élysées-Étoile unveils its restaurant, a nikkei table called Mido Paris. As connoisseurs will have gathered, this is the little sister of a cult address on the Riviera. So, what's the verdict?
Colère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf poché

Network star chef Eloi Spinnler finally opens his second restaurant Colère (and it's top!)

Chef Eloi Spinnler, star of the social networks, has finally opened his second restaurant in Paris. Named Colère, it follows on from his first address, Orgueil, and proves to be terribly naughty.
La Sociable - TerrasseLa Sociable - TerrasseLa Sociable - TerrasseLa Sociable - Terrasse

La Sociable, Colonel Fabien's very affordable restaurant-bar.

With plates and pints of beer from €5, La Sociable is an address that's sure to win hearts, but not wallets. A real bargain on the Colonel Fabien side of town!
Super Huit - TerrasseSuper Huit - TerrasseSuper Huit - TerrasseSuper Huit - Terrasse

Super Huit, the bistronomic little brother of Mieux, has just been launched a stone's throw from the Parc Monceau.

The Mieux restaurant team unveils its little brother, Super Huit. The new season is proving to be one of the tastiest on the Parc Monceau.
GargouilleGargouilleGargouilleGargouille

Cagnard, a restaurant as Mediterranean as its brothers Gargouille and Zinzin

After Gargouille and Zinzin, discover Cagnard, a new Mediterranean restaurant set up by the same team!
Le Diamand Bleu by Mohamed Cheikh, le dîner croisière festif sur la SeineLe Diamand Bleu by Mohamed Cheikh, le dîner croisière festif sur la SeineLe Diamand Bleu by Mohamed Cheikh, le dîner croisière festif sur la SeineLe Diamand Bleu by Mohamed Cheikh, le dîner croisière festif sur la Seine

Meïda, chef Mohamed Cheikh's Mediterranean brasserie in Saint-Ouen

Chef Mohamed Cheikh sets up shop in Saint-Ouen at Meïda, a large Mediterranean brasserie.
Jōyō, cuisine fusion américano-asiatique à OpéraJōyō, cuisine fusion américano-asiatique à OpéraJōyō, cuisine fusion américano-asiatique à OpéraJōyō, cuisine fusion américano-asiatique à Opéra

Jōyō, Asian-American fusion cuisine at Opéra

Jōyō unveils Asian-American fusion cuisine a stone's throw from the Opéra Garnier.
Chez Bertrand, le bistrot français de l'avenue des TernesChez Bertrand, le bistrot français de l'avenue des TernesChez Bertrand, le bistrot français de l'avenue des TernesChez Bertrand, le bistrot français de l'avenue des Ternes

Chez Bertrand, the French bistro on avenue des Ternes in place of Boeuf Maillot

Forget Boeuf Maillot, and make way for Chez Bertrand, the new French brasserie on Avenue des Ternes.
Vendémiaire, brasserie chic à la française à deux pas des InvalidesVendémiaire, brasserie chic à la française à deux pas des InvalidesVendémiaire, brasserie chic à la française à deux pas des InvalidesVendémiaire, brasserie chic à la française à deux pas des Invalides

Vendémiaire, a chic French brasserie a stone's throw from Les Invalides

Vendémiaire is the chic new brasserie opening a stone's throw from Les Invalides, where French gastronomy is the order of the day.
Atica, restaurant immersif et culturel à ParisAtica, restaurant immersif et culturel à ParisAtica, restaurant immersif et culturel à ParisAtica, restaurant immersif et culturel à Paris

Atica, an immersive and cultural restaurant for a unique experience

Atica is shaping up to be one of the most exciting openings of the new school year, and promises a unique immersive experience.
Suelo, table espagnole pour quartier chicSuelo, table espagnole pour quartier chicSuelo, table espagnole pour quartier chicSuelo, table espagnole pour quartier chic

Suelo, the festive Spanish restaurant in the Golden Triangle

Spanish restaurant Suego opens its doors in September. On the program: Iberian specialties upstairs and creative cocktails in the speakeasy.
UNI Paris, le chic restaurant japonais du chef Akmal AnuarUNI Paris, le chic restaurant japonais du chef Akmal AnuarUNI Paris, le chic restaurant japonais du chef Akmal AnuarUNI Paris, le chic restaurant japonais du chef Akmal Anuar

UNI Paris, chef Akmal Anuar's chic Japanese restaurant

A very chic Japanese restaurant is about to open its doors this autumn, in the Golden Triangle: UNI Paris.