There's nothing like a tasty cake for the best snack ever! Sweet or savoury, we're all crazy about these little treats that have marked our childhood. At Cakepart, a new Parisian coffee shop in the 11th arrondissement, creators Sarah Zerbib and Margaux Sodoyer have come up with recipes that combine authenticity, memories of the past and originality, thanks to innovative and sometimes offbeat tastes! Come on, let's try out this first concept dedicated entirely to cakes?
We've only tested the sweet stuff, but there's no doubt that the savory cakes will satisfy your lunch-break cravings. Would you prefer butternut, Auvergne blue cheese and spring onions, or Banka trout and cabbage leaves? Don't hesitate to come back regularly, as the recipes change with the seasons, to respect nature, since production is 100% artisanal and homemade!
On the sweet side, we opted for the vegan cake with banana, walnuts, chocolate and peanut butter, which is as moist and comforting as you could wish for, reminding us of birthday snacks with friends! We absolutely had to try the "Medovik", a tiramisu-like cake of Russian origin, made with honey, cinnamon and other sweets, particularly gourmet. And let's not forget the very strong chocolate with hazelnuts, traditional but indisputable.
It's hard to choose between the mint-persimmon cake, the vanilla-white chocolate-pink cake or the hojicha made with Japanese green tea and red fruit jam. And of course, you can accompany it all with an orange juice squeezed before your very eyes, a smooth hot chocolate or a matcha latte, for a perfect afternoon snack!
Ready to fall back into childhood?
Dates and Opening Time
Starts December 3, 2024
Location
Cakepart
77 Rue de Charonne
75011 Paris 11
Prices
Cake sucré: €5.1
Cake salé: €6.1
Official website
www.instagram.com
