Paris, the capital of gastronomy, never ceases to delight our taste buds with delicious addresses to discover. In this article, discover the top patisseries and bakeries we've fallen in love with.
If you're a pastry-lover, the mouth-watering creations featured on TV shows like "Le Meilleur Pâtissier" have certainly whetted your appetite for discovering Paris's must-try but also new pastry shops and bakeries. The capital is brimming with great places to try out, offering original gourmet creations to tantalize the taste buds.
To help you find the best pastry shops and bakeries in Paris, check out our up-to-date list: Our editorial team regularly updates a list of the best new pastry shops and bakeries in Paris. Don't hesitate to refer to it to discover the nuggets we've unearthed.
Epiphanie 2025 in Paris: 100% organic traditional galette at Atelier P1, to the delight of purists!
At Atelier P1, we're getting into the epiphany spirit with a star galette that should delight purists attached to traditional recipes. At this bakery in Paris's 18th arrondissement, which also has an address in Pantin, you can enjoy a 100% organic galette des rois - and you can taste it! [Read more]
Pleincœur, Maxime Frédéric's bakery, patisserie and chocolate shop Paris 17th arrondissement
Maxime Frédéric, the famous Cheval Blanc pastry chef, surrounded by a talented team, has opened Pleincœur, a family-run bakery, patisserie and chocolaterie that's full of treasures. We take you on a tour of this Parisian boutique in the 17th arrondissement, in the Batignolles district. [Read more]
Miettes, the gourmet bakery with sourdough breads and ancient flours, in the 18th arrondissement
Located on the Rue de l'Olive, in the 18th arrondissement, its sober frontage reflects its concept: a no-frills bakery that relies on raw produce and high-quality recipes. [Read more]
Manteigaria, the authentic Portuguese pastéis de nata in Paris
The famous Portuguese pastry house Manteigaria has opened a patisserie in the Haut-Marais district, where you can enjoy its pastéis de nata! [Read more]
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations. [Read more]
Roulés Boulés : The bakery of gourmet sandwiches and exceptional viennoiseries, Paris 3rd arrondissement
Are you looking for a good neighborhood artisan bakery in Paris's 3rd arrondissement that honors good sandwiches and quality viennoiseries? You'll "Roulés Boulés" to this excellent gourmet address that combines quality, love and creative viennoiseries. We've tried it and we love it! [Read more]
We tested the Best Pastry Shop in Yvelines 2024
The Yvelines 2024 Best Patisserie competition, organized by the Fédération de boulangerie-pâtisserie des Yvelines et de l'Essonne, took place in Sonchamp in September. Top of the list was Daniel Agil, a promising young chef from the Gare Ô Pains patisserie in Méré, who shone by winning gold in the "employee" category. The competition showcases local talent, who compete with daring and creativity to present the best paris-brest and apple tarts. [Read more]
Boulangerie Nouvelle, the 11th arrondissement's organic artisan bakery with sourdough breads and ancient flours
Boulangerie Nouvelle is the name of this small 100% artisan bakery, which makes sourdough breads and brioches using good old-fashioned organic flours. [Read more]
Petite Île Paris, the Franco-Taiwanese bakery that delights the Marais district
Petite Île Paris is the name of this charming artisan bakery in the 3ᵉ arrondissement, which delights us with its sourdough breads, gourmet viennoiseries and unique Taiwanese brioches. We take you on a discovery tour. [Read more]
Julo, the patisserie that delights the 10th arrondissement
Julo is the name of a new patisserie opened by 3 talented pastry chefs in Paris's 10th arrondissement. We take you on a discovery tour. [Read more]
Fu Castella opens a patisserie-tea room in the Marais for divine snacks and tea times
Fu Castella is the ultra-moist pastry shop that's already all the rage in Paris's 13th arrondissement. Fu Castella has now set up shop in the Marais, Paris 4th arrondissement, offering a beautiful tea room with exotic sweets, original tea times, ice creams and hot and cold drinks for you to try. [Read more]
Somewhere... La Matière, the patisserie of Florian Barbarot and Pierre-Henry Lecompte
Somewhere... La Matière is the patisserie of Florian Barbarot and Pierre-Henry Lecompte, due to open in August. [Read more]
The café royal and Pierre Hermé's patisserie at the Hôtel Les Lumières de Versailles unveiled
In the immediate vicinity of the Château de Versailles, a new gourmet boutique has opened, along with a sublime café orchestrated by Pierre Hermé. The newly-opened Hôtel Les Lumières Versailles offers an exceptional setting for this patisserie and café-tea room, overlooking the Place d'Armes and the château's main courtyard. It's the perfect place to indulge in the sweet and savoury creations of the king of pastry. [Read more]
Café de la Rose Lancôme by Nina Métayer on the Champs-Elysées
Alert, the Café de la Rose Lancôme opens its doors in the famous Champs Élysées boutique. And to satisfy your taste buds, what better than the World's Best Pastry Chef, aka Nina Métayer? [Read more]
Gast, bakery and brunch during the day, bistronomy in the evening
A multi-faceted place, Gast is open non-stop, offering a choice of pastries, brunches or bistronomic toasts, depending on the time of day. [Read more]
Taårtt, we tested the patisserie - tea room that honours pies Paris 15th arrondissement
Do you like tarts? Fruit tarts, strawberry tarts, chocolate tarts and savory Lorraine-style or vegetarian quiches? We'd like to take you on a tour of Taårtt, the new paradise for pie lovers of all kinds, which has opened in the 15th arrondissement of Paris. [Read more]
Méert and its divine waffles set up shop in Haut-Marais
Méert opens a brand-new patisserie-boutique in Paris where you can enjoy its divine and iconic Madagascar vanilla waffles, as well as many other sweets from the famous Lille-based company. [Read more]
La Boulangerie Méditerranéenne, the sunny neighborhood address in Montrouge (92)
Just a stone's throw from the Mairie de Montrouge metro station, a sunny, gourmet neighborhood address awaits gourmets: the boulangerie méditerranéenne. This spot, with its tea room and terrace, brings a touch of dolce Vita to the Hauts-de-Seine region, with classics made according to the rules of the art and original creations that evolve with the seasons. [Read more]
Pâtisserie Nèulo, the temple of flan by Pierre-Jean Quinonero
Nèulo is the name of the Provencal patisserie-concept store imagined by Gauthier Rosario and Pierre-Jean Quinonero, French Dessert Champion. Originally dedicated to waffles, the 5th arrondissement Paris venue has changed its tune to become a paradise for all types of flan. From marble flan to lemon flan and the famous vanilla flan, this is the spot for fans of the iconic Parisian pastry. [Read more]
La Pâtisserie Mélilot, the 20th arrondissement's artisanal gourmet haunt
La Pâtisserie Mélilot is the charming gourmet haunt nestled on rue de la Réunion in Paris's 20ᵉ arrondissement. Imagined by chef Sabrina Allard, this little neighborhood nugget offers us a short range of artisanal cakes and pastries. Among them are creations based on melilot, an aromatic plant with vanilla and tonka bean aromas that deserves to be better known. [Read more]
Here are the best new patisseries and bakeries in Paris that we've unearthed for you! All that's left to do is savor their refined, gourmet creations. Share your discoveries with your friends and family, and let them discover the sweet and savory delights of these new Parisian addresses. Happy tasting!
