Paris, the capital of gastronomy, continues to delight our taste buds with delicious new addresses. In this article, discover the top new patisseries and bakeries that have recently opened in Paris and are sure to make you fall in love.
If you're a pastry-lover, the mouth-watering creations featured on TV shows like "Le Meilleur Pâtissier" have certainly whetted your appetite for Paris's newest patisseries and bakeries. The capital is overflowing with establishments that have opened their doors in recent months, offering gourmet and original creations to delight your taste buds.
To help you find the best new patisseries and boulangeries in Paris, check out our up-to-date list: Our editorial team regularly updates a list of the best new patisseries and boulangeries in Paris. Don't hesitate to refer to it to discover the must-visit addresses.
Petite Île Paris, the Franco-Taiwanese bakery that delights the Marais district
Petite Île Paris is the name of this charming artisan bakery in the 3ᵉ arrondissement, which delights us with its sourdough breads, gourmet viennoiseries and unique Taiwanese brioches. We take you on a discovery tour. [Read more]
Julo, the new patisserie to delight the 10th arrondissement
Julo is the name of a new patisserie opened by 3 talented pastry chefs in Paris's 10th arrondissement. We take you on a discovery tour. [Read more]
Fu Castella opens a patisserie-tea room in the Marais for divine snacks and tea times
Fu Castella is the ultra-moist pastry shop that's already all the rage in Paris's 13th arrondissement. Fu Castella has now set up shop in the Marais, Paris 4th arrondissement, offering a beautiful tea room with exotic sweets, original tea times, ice creams and hot and cold drinks for you to try. [Read more]
Somewhere... La Matière, the patisserie of Florian Barbarot and Pierre-Henry Lecompte
Somewhere... La Matière is the patisserie of Florian Barbarot and Pierre-Henry Lecompte, due to open in August. [Read more]
Lolilol and Chimney cake in the Marais, a 600-year-old pastry shop
Sponsored - Chimney Cake, also known as Kürtőskalács in Hungarian or Trdlenik in Czech, is a traditional Central and Eastern European delicacy, dating back to the 15th century, originating in the Transylvanian region of Romania and popular throughout the region, particularly in Hungary and the Czech Republic. Discover Lolilol rue de Turenne in the Marais district to taste this cake! [Read more]
The café royal and Pierre Hermé's patisserie at the Hôtel Les Lumières de Versailles unveiled
In the immediate vicinity of the Château de Versailles, a new gourmet boutique has opened, along with a sublime café orchestrated by Pierre Hermé. The newly-opened Hôtel Les Lumières Versailles offers an exceptional setting for this patisserie and café-tea room, overlooking the Place d'Armes and the château's main courtyard. It's the perfect place to indulge in the sweet and savoury creations of the king of pastry. [Read more]
Café de la Rose Lancôme by Nina Métayer on the Champs-Elysées
Alert, the Café de la Rose Lancôme opens its doors in the famous Champs Élysées boutique. And to satisfy your taste buds, what better than the World's Best Pastry Chef, aka Nina Métayer? [Read more]
Gast, bakery and brunch during the day, bistronomy in the evening
A multi-faceted place, Gast is open non-stop, offering a choice of pastries, brunches or bistronomic toasts, depending on the time of day. [Read more]
Taårtt, we tested the patisserie - tea room that honours pies Paris 15th arrondissement
Do you like tarts? Fruit tarts, strawberry tarts, chocolate tarts and savory Lorraine-style or vegetarian quiches? We'd like to take you on a tour of Taårtt, the new paradise for pie lovers of all kinds, which has opened in the 15th arrondissement of Paris. [Read more]
Méert and its divine waffles set up shop in Haut-Marais
Méert opens a brand-new patisserie-boutique in Paris where you can enjoy its divine and iconic Madagascar vanilla waffles, as well as many other sweets from the famous Lille-based company. [Read more]
La Boulangerie Méditerranéenne, the sunny neighborhood address in Montrouge (92)
Just a stone's throw from the Mairie de Montrouge metro station, a sunny, gourmet neighborhood address awaits gourmets: the boulangerie méditerranéenne. This spot, with its tea room and terrace, brings a touch of dolce Vita to the Hauts-de-Seine region, with classics made according to the rules of the art and original creations that evolve with the seasons. [Read more]
Pâtisserie Nèulo, the temple of flan by Pierre-Jean Quinonero
Nèulo is the name of the Provencal patisserie-concept store imagined by Gauthier Rosario and Pierre-Jean Quinonero, French Dessert Champion. Originally dedicated to waffles, the 5th arrondissement Paris venue has changed its tune to become a paradise for all types of flan. From marble flan to lemon flan and the famous vanilla flan, this is the spot for fans of the iconic Parisian pastry. [Read more]
La Pâtisserie Mélilot, the 20th arrondissement's artisanal gourmet haunt
La Pâtisserie Mélilot is the charming gourmet haunt nestled on rue de la Réunion in Paris's 20ᵉ arrondissement. Imagined by chef Sabrina Allard, this little neighborhood nugget offers us a short range of artisanal cakes and pastries. Among them are creations based on melilot, an aromatic plant with vanilla and tonka bean aromas that deserves to be better known. [Read more]
Christophe Michalak's bakery, patisserie and chocolate shop Étienne Marcel, Paris 1er
Gourmet alert, Christophe Michalak has just opened his new boutique in the 1ᵉʳ arrondissement of Paris. Head to rue Etienne Marcel to discover this new gourmet spot, which for the first time brings together pastry, bakery and chocolate all in one place. [Read more]
Fu, the coffee shop and brunch pastry shop in the 13th arrondissement, takes you on a journey to Asia
Are you tempted by a new pastry and coffee shop with Asian flavors? Matcha, sesame and pandan, as well as durian and kimchi, enliven the cakes and dishes in this new spot opening in Paris's 13th arrondissement. From breakfast to lunch and afternoon tea, of course, it's all about unusual treats and brunch every day. We take you on a discovery tour. [Read more]
Boulangerie Pâtisserie l'Équilibre, the best in French patisserie Paris 15e
L'Équilibre is the Boulangerie Pâtisseries that everyone flocks to in Paris's 15th arrondissement. With a baker and pastry chef who is a former palace sous chef, the pastries, viennoiseries and sourdough breads are as luxurious as they are gourmet, and at a more affordable price. We love the classic, excellently executed, all in a historic boutique. [Read more]
Manteigaria, the authentic Portuguese pastéis de nata in Paris
The famous Portuguese pastry house Manteigaria has opened a patisserie in the Haut-Marais district, where you can enjoy its pastéis de nata! [Read more]
Boulangerie Éveil, a nugget of old-fashioned flours and good produce in Paris's 17th arrondissement
Nugget alert! We've unearthed a new bakery in Paris's 17th arrondissement that's well worth a visit. With its ancient flours and quality raw materials, 25 years of expertise and affordable prices, it ticks all the boxes. We'll take you on a discovery tour. [Read more]
Mohamed from "Meilleur Pâtissier" opens Food'Art, a restaurant-pâtisserie in Asnières-sur-Seine
Mohamed, the "Meilleur Pâtissier" season 10 contestant, who delighted us with his beautiful creations, has opened his sweet and savory restaurant, named Food'Art in Asnières-sur-Seine. Why not take a look? [Read more]
Pane vivo, the unique, easy-to-digest bread made with ancient durum wheat, now available for delivery throughout France.
Do you know Pane Vivo? The bakery that makes bread that's good for you? A unique flour made from ancient durum wheat, an ancestral sourdough and a lot of time: these are the ingredients that make the digestive quality of this almost gluten-free bread. And the good news is that the house is launching a subscription to receive its bread anywhere in France. Your microbiota will thank you! [Read more]
Here are the best new patisseries and bakeries in Paris that we've unearthed for you! All that's left to do is savor their refined, gourmet creations. Share your discoveries with your friends and family, and let them discover the sweet and savory delights of these new Parisian addresses. Happy tasting!
