Paris and the Ile-de-France region are constantly welcoming new patisseries! Good bread, gourmet viennoiseries and beautiful patisseries are our passion.
Do you love gourmet patisseries, addictive cookies , generous slices of flan, real pastries and other chef.fes cakes, but also specialities that take us on a journey to other countries? If so, we've put together the perfect guide for you, revealing the finest addresses for sweet tooths you won't want to miss.
Whether you're a fan of good bread or chocolate, pastels or oriental flavours, there's something to suit every taste, to take away or sometimes to eat in when they open a tearoom.
Take a look at the addresses below, and you'll soon be leaving with your arms full of pastries and sweets, and your eyes wide open! Enjoy!
Pleincœur, Maxime Frédéric's Paris bakery, patisserie and chocolate shop, opens its doors
Food lovers beware: Maxime Frédéric, the talented pastry chef at Cheval Blanc, is opening Pleincœur, a family-run bakery, patisserie and chocolate shop, this Saturday, November 23, 2024. Now's the time to discover the Parisian boutique in the Batignolles district! [Read more]
Manteigaria, the authentic Portuguese pastéis de nata in Paris
The famous Portuguese pastry house Manteigaria has opened a patisserie in the Haut-Marais district, where you can enjoy its pastéis de nata! [Read more]
Gonflé, Timothy Breton's delicious Paris bakery and patisserie
Say goodbye to Bara and hello to Gonflé, Timothy Breton's new bakery and patisserie in Paris's 10th arrondissement, a stone's throw from Gare du Nord. We're off to discover its delicacies. We tell you all about the redesigned and expanded offering, and the ambition to move into other locations. [Read more]
Roulés Boulés : The bakery of gourmet sandwiches and exceptional viennoiseries, Paris 3rd arrondissement
Are you looking for a good neighborhood artisan bakery in Paris's 3rd arrondissement that honors good sandwiches and quality viennoiseries? You'll "Roulés Boulés" to this excellent gourmet address that combines quality, love and creative viennoiseries. We've tried it and we love it! [Read more]
Boulangerie Nouvelle, the 11th arrondissement's organic artisan bakery with sourdough breads and ancient flours
Boulangerie Nouvelle is the name of this small 100% artisan bakery, which makes sourdough breads and brioches using good old-fashioned organic flours. [Read more]
Petite Île Paris, the Franco-Taiwanese bakery that delights the Marais district
Petite Île Paris is the name of this charming artisan bakery in the 3ᵉ arrondissement, which delights us with its sourdough breads, gourmet viennoiseries and unique Taiwanese brioches. We take you on a discovery tour. [Read more]
Julo, the patisserie that delights the 10th arrondissement
Julo is the name of a new patisserie opened by 3 talented pastry chefs in Paris's 10th arrondissement. We take you on a discovery tour. [Read more]
Fu Castella opens a patisserie-tea room in the Marais for divine snacks and tea times
Fu Castella is the ultra-moist pastry shop that's already all the rage in Paris's 13th arrondissement. Fu Castella has now set up shop in the Marais, Paris 4th arrondissement, offering a beautiful tea room with exotic sweets, original tea times, ice creams and hot and cold drinks for you to try. [Read more]
Somewhere... La Matière, the patisserie of Florian Barbarot and Pierre-Henry Lecompte
Somewhere... La Matière is the patisserie of Florian Barbarot and Pierre-Henry Lecompte, due to open in August. [Read more]
The café royal and Pierre Hermé's patisserie at the Hôtel Les Lumières de Versailles unveiled
In the immediate vicinity of the Château de Versailles, a new gourmet boutique has opened, along with a sublime café orchestrated by Pierre Hermé. The newly-opened Hôtel Les Lumières Versailles offers an exceptional setting for this patisserie and café-tea room, overlooking the Place d'Armes and the château's main courtyard. It's the perfect place to indulge in the sweet and savoury creations of the king of pastry. [Read more]
So, let's take a look at these new sweet spots that are delighting the whole of Paris and the surrounding area?
