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Bistrot Là-Haut à Suresnes - A7C04821Bistrot Là-Haut à Suresnes - A7C04821Bistrot Là-Haut à Suresnes - A7C04821Bistrot Là-Haut à Suresnes - A7C04821

Là-Haut, the chic perched bistro in Suresnes overlooking Paris and La Défense - 92

Là-Haut is the chic bistro in Suresnes, nestling on the heights of Mont Valérien in the Hauts-de-Seine department, with a breathtaking view of Paris and La Défense. Housed in a restored farmhouse, the restaurant offers refined seasonal cuisine. Open all year round, it stands out for its bold, gourmet menu.
Bistrot Micheline, le restaurant insolite dans l'ancienne gare de Sèvres - 92 - A7C03848Bistrot Micheline, le restaurant insolite dans l'ancienne gare de Sèvres - 92 - A7C03848Bistrot Micheline, le restaurant insolite dans l'ancienne gare de Sèvres - 92 - A7C03848Bistrot Micheline, le restaurant insolite dans l'ancienne gare de Sèvres - 92 - A7C03848

Le Bistrot Micheline, the unusual gourmet restaurant in the old Sèvres train station - 92

Micheline is the name of the Bistrots Pas Parisiens restaurant that will take you out of your daily routine. The group, led by Hakim Gaouaoui and supported by Stéphane Rotenberg, have set their sights on the exceptional and unusual setting of the former Pont de Sèvres train station. And when the menu is designed by 3-star chef Gilles Goujon, gourmet delights are guaranteed! We'll take you on a tour of the premises and the menu.
Kuna Bada - Brochettes de poulet épicéKuna Bada - Brochettes de poulet épicéKuna Bada - Brochettes de poulet épicéKuna Bada - Brochettes de poulet épicé

Kuna Bada, a colorful Indian brasserie near Place des Victoires

The Kuna Family opens Kuna Bada, its third address in Paris. This time, it's a large Indian brasserie, a stone's throw from Place des Victoires.
La Mézéterie : une escale libanaise raffinée au cœur de ParisLa Mézéterie : une escale libanaise raffinée au cœur de ParisLa Mézéterie : une escale libanaise raffinée au cœur de ParisLa Mézéterie : une escale libanaise raffinée au cœur de Paris

La Mézéterie: a refined Lebanese stopover in the heart of Paris

Sponsored - Discover La Mézéterie, a new restaurant with Lebanese flavors on rue des Petits Carreaux in the 2nd arrondissement of Paris. Reserve your table for dinner now
chalet du lacchalet du lacchalet du lacchalet du lac

Boom Boom Disco evenings at Chalet du Lac, for dancing by the lake in Saint-Mandé!

Sponsored - Looking for an unforgettable Saturday evening in Paris? Every Saturday, Le Chalet du Lac, an emblematic venue nestled in the heart of the Bois de Vincennes, offers a festive evening just the way you like it, starting with a relaxed dinner and ending with a sunrise option!
L'Hôtel Sax à Paris se dévoile - les photos - A7C04734L'Hôtel Sax à Paris se dévoile - les photos - A7C04734L'Hôtel Sax à Paris se dévoile - les photos - A7C04734L'Hôtel Sax à Paris se dévoile - les photos - A7C04734

Hôtel SAX Paris, the new chic jewel of the 7th district with restaurants, spa and rooftop overlooking the Eiffel Tower - photos

Hotel SAX Paris, the new jewel in the crown of Paris' 7th arrondissement, opens its doors on April 4, 2025. Located on Paris's Left Bank, this five-star design hotel boasts two restaurants, including a rooftop, a spa, a heated outdoor pool and breathtaking panoramic views of the capital.
Les Amoureuses Bis - Croque, pâté en croûteLes Amoureuses Bis - Croque, pâté en croûteLes Amoureuses Bis - Croque, pâté en croûteLes Amoureuses Bis - Croque, pâté en croûte

Les Amoureuses Bis, the excellent wine bar x dining cellar of Les Amoureuses

The Amoureuses team opens its little sister, Les Amoureuses Bis, a wine bar where quality finger food and choice wines come together.
Ypseli - MezzésYpseli - MezzésYpseli - MezzésYpseli - Mezzés

Ypseli, a true bistronomic Greek tavern in Paris

Ypseli has opened its doors on the Montorgueil side, in the pure vein of Athenian neo-gastrotavernas, and it's a success.
Bistrotto - Pasta al ragùBistrotto - Pasta al ragùBistrotto - Pasta al ragùBistrotto - Pasta al ragù

Bistrotto, a fine Italian restaurant with a lunch menu from €12 in Montmartre!

Rafael Dos Santos, the restaurateur behind the Portuguese tavern Sapinho, crosses borders to open Bistrotto, an Italian restaurant with a competitively priced lunch menu!
Hanwoo Korean Cafe & Bar - Corn dogHanwoo Korean Cafe & Bar - Corn dogHanwoo Korean Cafe & Bar - Corn dogHanwoo Korean Cafe & Bar - Corn dog

Hanwoo Korean Cafe & Bar, Korean street-food, corn dogs and bulgogi burgers

The little brother of Hanwoo Korean Barbecue, Hanwoo Korean Cafe & Bar is the place to tuck into Korean street-food classics: corn dogs, rabokki and bulgogi burgers. All washed down with cocktails and sojutails!
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Monsieur Claude, Danny Khezzar's offbeat restaurant in Rueil-Malmaison, unveils its identity
Monsieur Claude has opened its doors! The new Bistrots Pas Parisiens restaurant by Danny Khezzar, emblematic finalist in season 14 of Top Chef and Michelin-starred chef at Bayview, is located in Rueil-Malmaison, Hauts-de-Seine, just outside Paris. This unusual, supendu restaurant takes us back to the Roaring Twenties. We tell you all about it.
Disneyland Paris: we tested Jean Imbert's new restaurant in the park's iconic hotel
Jean Imbert makes a childhood dream come true with La Forêt Secrète, his first gourmet restaurant in the heart of the Disneyland Hotel. On the menu: an enchanted setting and top-of-the-range cuisine inspired by Disney classics, designed for gourmets and fans of Disney magic, young and old alike!
6.90, the ephemeral restaurant with a bill under €10
Eat well for very little money - that's the idea behind 6.90, an ephemeral restaurant open from March 26 to June 30, 2025 in Paris. Expect to pay €10 for lunch!
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Em Sherif, Monaco's Lebanese restaurant opens in Paris
Em Sherif, Monaco's famous Lebanese restaurant, is moving to Paris in January 2025.
Le Boréal, fabulous responsible café-bistro by Philippine Jaillet and Charles Neyers (Top Chef 2025)
Café in the morning, bistro at lunchtime and in the evening, brunch at weekends; Le Boréal is the perfect solution to all your desires. Its founder-chefs, Philippine Jaillet and Charles Neyers, are both taking part in Top Chef 2025.
Hanwoo Korean Cafe & Bar, Korean street-food, corn dogs and bulgogi burgers
The little brother of Hanwoo Korean Barbecue, Hanwoo Korean Cafe & Bar is the place to tuck into Korean street-food classics: corn dogs, rabokki and bulgogi burgers. All washed down with cocktails and sojutails!
Les Amoureuses Bis, the excellent wine bar x dining cellar of Les Amoureuses
The Amoureuses team opens its little sister, Les Amoureuses Bis, a wine bar where quality finger food and choice wines come together.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
Hakuba: we tested the exclusive Omakase experience at Cheval Blanc Paris, the Japanese restaurant
Discover Hakuba, the Japanese restaurant nestled in the heart of the prestigious Cheval Blanc Paris. The restaurant offers a unique immersion in the art of Japanese gastronomy, with Omakase menus carefully orchestrated by sushi master Takuya Watanabe, in collaboration with sauce master Arnaud Donckele and pastry chef Maxime Frédéric. A delicate experience that echoes Japanese tradition and the quest for authenticity.
Pink Koï Paris, the immersive and festive Japanese restaurant at Les Halles - video
Alerts, friends: we're unveiling an exclusive Japanese restaurant called Pink Koï Paris, which may well attract the whole of Paris. A huge, immersive, animated restaurant with different spaces, the first restaurant in Paris dedicated to Japanese robata (Japanese barbecue) with succulent yet accessible dishes, we're running.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Monsieur Claude, Danny Khezzar's offbeat restaurant in Rueil-Malmaison, unveils its identity
Monsieur Claude has opened its doors! The new Bistrots Pas Parisiens restaurant by Danny Khezzar, emblematic finalist in season 14 of Top Chef and Michelin-starred chef at Bayview, is located in Rueil-Malmaison, Hauts-de-Seine, just outside Paris. This unusual, supendu restaurant takes us back to the Roaring Twenties. We tell you all about it.
Disneyland Paris: we tested Jean Imbert's new restaurant in the park's iconic hotel
Jean Imbert makes a childhood dream come true with La Forêt Secrète, his first gourmet restaurant in the heart of the Disneyland Hotel. On the menu: an enchanted setting and top-of-the-range cuisine inspired by Disney classics, designed for gourmets and fans of Disney magic, young and old alike!
6.90, the ephemeral restaurant with a bill under €10
Eat well for very little money - that's the idea behind 6.90, an ephemeral restaurant open from March 26 to June 30, 2025 in Paris. Expect to pay €10 for lunch!
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Em Sherif, Monaco's Lebanese restaurant opens in Paris
Em Sherif, Monaco's famous Lebanese restaurant, is moving to Paris in January 2025.
Le Boréal, fabulous responsible café-bistro by Philippine Jaillet and Charles Neyers (Top Chef 2025)
Café in the morning, bistro at lunchtime and in the evening, brunch at weekends; Le Boréal is the perfect solution to all your desires. Its founder-chefs, Philippine Jaillet and Charles Neyers, are both taking part in Top Chef 2025.
Hanwoo Korean Cafe & Bar, Korean street-food, corn dogs and bulgogi burgers
The little brother of Hanwoo Korean Barbecue, Hanwoo Korean Cafe & Bar is the place to tuck into Korean street-food classics: corn dogs, rabokki and bulgogi burgers. All washed down with cocktails and sojutails!
Les Amoureuses Bis, the excellent wine bar x dining cellar of Les Amoureuses
The Amoureuses team opens its little sister, Les Amoureuses Bis, a wine bar where quality finger food and choice wines come together.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
Hakuba: we tested the exclusive Omakase experience at Cheval Blanc Paris, the Japanese restaurant
Discover Hakuba, the Japanese restaurant nestled in the heart of the prestigious Cheval Blanc Paris. The restaurant offers a unique immersion in the art of Japanese gastronomy, with Omakase menus carefully orchestrated by sushi master Takuya Watanabe, in collaboration with sauce master Arnaud Donckele and pastry chef Maxime Frédéric. A delicate experience that echoes Japanese tradition and the quest for authenticity.
Pink Koï Paris, the immersive and festive Japanese restaurant at Les Halles - video
Alerts, friends: we're unveiling an exclusive Japanese restaurant called Pink Koï Paris, which may well attract the whole of Paris. A huge, immersive, animated restaurant with different spaces, the first restaurant in Paris dedicated to Japanese robata (Japanese barbecue) with succulent yet accessible dishes, we're running.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Monsieur Claude, Danny Khezzar's offbeat restaurant in Rueil-Malmaison, unveils its identity
Monsieur Claude has opened its doors! The new Bistrots Pas Parisiens restaurant by Danny Khezzar, emblematic finalist in season 14 of Top Chef and Michelin-starred chef at Bayview, is located in Rueil-Malmaison, Hauts-de-Seine, just outside Paris. This unusual, supendu restaurant takes us back to the Roaring Twenties. We tell you all about it.
Disneyland Paris: we tested Jean Imbert's new restaurant in the park's iconic hotel
Jean Imbert makes a childhood dream come true with La Forêt Secrète, his first gourmet restaurant in the heart of the Disneyland Hotel. On the menu: an enchanted setting and top-of-the-range cuisine inspired by Disney classics, designed for gourmets and fans of Disney magic, young and old alike!
6.90, the ephemeral restaurant with a bill under €10
Eat well for very little money - that's the idea behind 6.90, an ephemeral restaurant open from March 26 to June 30, 2025 in Paris. Expect to pay €10 for lunch!
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Em Sherif, Monaco's Lebanese restaurant opens in Paris
Em Sherif, Monaco's famous Lebanese restaurant, is moving to Paris in January 2025.
Le Boréal, fabulous responsible café-bistro by Philippine Jaillet and Charles Neyers (Top Chef 2025)
Café in the morning, bistro at lunchtime and in the evening, brunch at weekends; Le Boréal is the perfect solution to all your desires. Its founder-chefs, Philippine Jaillet and Charles Neyers, are both taking part in Top Chef 2025.
Hanwoo Korean Cafe & Bar, Korean street-food, corn dogs and bulgogi burgers
The little brother of Hanwoo Korean Barbecue, Hanwoo Korean Cafe & Bar is the place to tuck into Korean street-food classics: corn dogs, rabokki and bulgogi burgers. All washed down with cocktails and sojutails!
Les Amoureuses Bis, the excellent wine bar x dining cellar of Les Amoureuses
The Amoureuses team opens its little sister, Les Amoureuses Bis, a wine bar where quality finger food and choice wines come together.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
Hakuba: we tested the exclusive Omakase experience at Cheval Blanc Paris, the Japanese restaurant
Discover Hakuba, the Japanese restaurant nestled in the heart of the prestigious Cheval Blanc Paris. The restaurant offers a unique immersion in the art of Japanese gastronomy, with Omakase menus carefully orchestrated by sushi master Takuya Watanabe, in collaboration with sauce master Arnaud Donckele and pastry chef Maxime Frédéric. A delicate experience that echoes Japanese tradition and the quest for authenticity.
Pink Koï Paris, the immersive and festive Japanese restaurant at Les Halles - video
Alerts, friends: we're unveiling an exclusive Japanese restaurant called Pink Koï Paris, which may well attract the whole of Paris. A huge, immersive, animated restaurant with different spaces, the first restaurant in Paris dedicated to Japanese robata (Japanese barbecue) with succulent yet accessible dishes, we're running.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Monsieur Claude, Danny Khezzar's offbeat restaurant in Rueil-Malmaison, unveils its identity
Monsieur Claude has opened its doors! The new Bistrots Pas Parisiens restaurant by Danny Khezzar, emblematic finalist in season 14 of Top Chef and Michelin-starred chef at Bayview, is located in Rueil-Malmaison, Hauts-de-Seine, just outside Paris. This unusual, supendu restaurant takes us back to the Roaring Twenties. We tell you all about it.
Disneyland Paris: we tested Jean Imbert's new restaurant in the park's iconic hotel
Jean Imbert makes a childhood dream come true with La Forêt Secrète, his first gourmet restaurant in the heart of the Disneyland Hotel. On the menu: an enchanted setting and top-of-the-range cuisine inspired by Disney classics, designed for gourmets and fans of Disney magic, young and old alike!
6.90, the ephemeral restaurant with a bill under €10
Eat well for very little money - that's the idea behind 6.90, an ephemeral restaurant open from March 26 to June 30, 2025 in Paris. Expect to pay €10 for lunch!
Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
Em Sherif, Monaco's Lebanese restaurant opens in Paris
Em Sherif, Monaco's famous Lebanese restaurant, is moving to Paris in January 2025.
Le Boréal, fabulous responsible café-bistro by Philippine Jaillet and Charles Neyers (Top Chef 2025)
Café in the morning, bistro at lunchtime and in the evening, brunch at weekends; Le Boréal is the perfect solution to all your desires. Its founder-chefs, Philippine Jaillet and Charles Neyers, are both taking part in Top Chef 2025.
Hanwoo Korean Cafe & Bar, Korean street-food, corn dogs and bulgogi burgers
The little brother of Hanwoo Korean Barbecue, Hanwoo Korean Cafe & Bar is the place to tuck into Korean street-food classics: corn dogs, rabokki and bulgogi burgers. All washed down with cocktails and sojutails!
Les Amoureuses Bis, the excellent wine bar x dining cellar of Les Amoureuses
The Amoureuses team opens its little sister, Les Amoureuses Bis, a wine bar where quality finger food and choice wines come together.
La Renommée: a chic restaurant with a historic façade and refined French cuisine
Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.
Hakuba: we tested the exclusive Omakase experience at Cheval Blanc Paris, the Japanese restaurant
Discover Hakuba, the Japanese restaurant nestled in the heart of the prestigious Cheval Blanc Paris. The restaurant offers a unique immersion in the art of Japanese gastronomy, with Omakase menus carefully orchestrated by sushi master Takuya Watanabe, in collaboration with sauce master Arnaud Donckele and pastry chef Maxime Frédéric. A delicate experience that echoes Japanese tradition and the quest for authenticity.
Pink Koï Paris, the immersive and festive Japanese restaurant at Les Halles - video
Alerts, friends: we're unveiling an exclusive Japanese restaurant called Pink Koï Paris, which may well attract the whole of Paris. A huge, immersive, animated restaurant with different spaces, the first restaurant in Paris dedicated to Japanese robata (Japanese barbecue) with succulent yet accessible dishes, we're running.
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
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