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Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage

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Le Wagon Bleu Paris, un restaurant insolite et festif aux accents corses - IMG 3311Le Wagon Bleu Paris, un restaurant insolite et festif aux accents corses - IMG 3311Le Wagon Bleu Paris, un restaurant insolite et festif aux accents corses - IMG 3311Le Wagon Bleu Paris, un restaurant insolite et festif aux accents corses - IMG 3311
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Le Wagon Bleu Paris, an unusual, festive restaurant with a Corsican accent
Published by Rizhlaine de Sortiraparis · Photos by Rizhlaine de Sortiraparis · Published on November 25, 2024 at 07:40 p.m.
In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends.

If in Paris, addresses come and go, institutions also renew themselves. Such is the case with a well-known address in the 17th arrondissement: the Wagon Bleu. This century-old venue is already famous for its unusual décor, which transports us to the heart of theOrient Express, echoing the restaurant's location along the railroad lines.

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The place is now enjoying a renaissance! Aboard the Wagon Bleu , we embark for Corsica and are invited to discover a gourmet menu whose dishes are sublimated by a terroir straight from the Isle of Beauty in an anachronistic setting. In this brasserie-style spot, you can enjoy an aperitif in the Wagon Bar, and then feast on generous cuisine in the heart of an authentic wagon dating from 1925. On sunny days, you can even take advantage of a large summer terrace. And the concept doesn't stop there: as an added bonus, for those in the mood to dance, the Wagon Bleu becomes a party spot with a DJ booth that livens up the restaurant every Thursday, Friday and Saturday night.

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That evening, we gathered for dinner in the heart of this century-old wagon. In this vintage setting, you feel like you're in a movie, and the vibrations of the real trains passing along the track where the Wagon Bleu is located reinforce this immersion. On the à la carte menu, Corsican products are proudly showcased, adding a twist to bistro classics. Everything in this restaurant has a story, whether it's the products, the specialties, the décor... so many anecdotes that add to the charm of Le Wagon Bleu.

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For those who are undecided and have several desires, why choose? Here, you can opt for an assortment of plates to share, or go it alone. For starters (or tapas), don't miss one of the house specialties, the Buglidice. These farm-fresh goat's cheese fritters have a crispy crust that's not too fatty, and are spiced up with Nepita, a wild Corsican mint that adds freshness to this comforting dish.

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Comfort is also to be found in the Storzapretti, dumplings of brocciu (a Corsican cheese made from sheep's or goat's milk), Swiss chard and Nepita, all simmered and served in a tomato sauce flavored with maquis herbs and au gratin with Corsican tome cheese. A melt-in-your-mouth, gourmet dish you won't want to miss. The restaurant also offers lighter dishes, such as the refreshing tartare of red tuna (also available as a main course), accompanied by a purée of avocado, Granny Smith apple, pomegranate and hazelnut oil, all of which add pep and sublimate the fish.

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Le Wagon Bleu's brasserie-inspired dishes include a duck breast from the south-west served with a reduced jus à la Piétra Rossa, from the famous Corsican brasserie, or a sausage purée made from organic Corsican tiger veal sausage. For our part, it was the stuffed vegetable of the moment that caught our eye. We find a melt-in-the-mouth "Jack Be Little" squash with a chestnut, mushroom and quinoa combo inside, Corsican chestnut honey and maquis herbs. The autumnal vegetable is surrounded by a surprisingly full-bodied juice, reminiscent of meat juice yet 100% vegetable.

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To accompany these dishes, Corsica also invites itself into our glasses with cocktails and wines that also showcase the nuggets from the Isle of Beauty. For us, it was a chance to try the Mattei Spritz, the Corsican version of the famous orange cocktail made with red or white Mattei Cap Corse (said to be the inspiration for Campari), Prosecco, Casanova sparkling Muscat, sparkling water and, of course, the citrus slice. Less bitter than its Italian cousin, Corsican Spritz is well-balanced and floral.

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Sweetness is also to be found in dessert, and this time it's the Pastizzu that has intrigued us. This dessert should delight fans of flans and regressive flavors. Covered in a homemade Corsican clementine caramel, this traditional Corsican cake, described as a crossbreed, has a creamy, slightly spongy texture that's very satisfying.

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Special mention must also be made of therestaurant's excellent value for money, with a sharing format that allows everyone to enjoy the experience while keeping control of their budget, gourmet plates, in-house expertise and meticulous selection of products, all of which demonstrate an approach to offering diners affordable cuisine that compromises on quality.

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Practical information

Dates and Opening Time
From November 25, 2024 to December 31, 2027

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    7, Rue Boursault
    75017 Paris 17

    Route planner

    Prices
    Cocktails: €6 - €6.5
    Entrées / Tapas: €9 - €19
    Desserts: €9
    Cocktails: €12 - €13
    Plats: €18 - €24

    Official website
    www.lewagonbleu.fr

    Tags: Paris 17, batignolles district, affordable restaurant guide, restaurant corse guide, French restaurant guide, unusual restaurant guide, romantic restaurant guide, terrace french restaurant guide, father's day restaurant guide, comforting restaurant guide, immersive restaurant guide, paris, advent calendar guide, valentine's day at the restaurant guide, Valentine's day romantic restaurant guide, saint valentine affordable restaurant guide, restaurant festive guide, restaurant bar terrace timeless guide, restaurant bistro brasserie guide
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    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
    Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.
    Refine your search
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    A dinner in Bali for an exotic escape at the Djakarta Bali restaurant
    Djakarta Bali is the place to go for a culinary trip to Indonesia, offering delicious dishes prepared in the purest tradition. For total immersion, on the first Friday evening of each month, a dancer in traditional dress transports you to Bali with her royal and warrior dances, then to the island of Java with more noble and slower dances.
    Refine your search
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Refine your search
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Lafayette's, Mory Sacko's Paris restaurant, unveils. We tell you all about it!
    Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. Located at 8 rue d'Anjou, Paris 8e, this historic venue now comes alive with African and French influences, as well as a touch of American.
    Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.
    Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.
    Fitzroy : the very first Public House in Paris
    The unique atmosphere of Australia comes to Paris thanks to Fitzroy! To be discovered in the 11th arrondissement, this new hybrid and federative place, described as a real "Public House", evolves with the hours. From the morning coffee shop to the evening concerts and the unmissable weekend brunch... Fitzroy will surprise many!
    HOA NAM, one of the Banh Mi temples in Paris
    The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store in the 13th arrondissement, in what has become an emblematic boutique on Avenue d'Ivry, offering the very best in Asian cuisine to take away or enjoy on the go. This Asian delicatessen is first and foremost a story of family and passion.
    La Vittoria, the family-run Neapolitan pizzeria in Paris
    Nestled in the heart of rue du Temple, opposite the park where you can relax after a stroll in the Marais, Pizzeria Vittoria is a family-run address that transports you straight to Italy. Founded by a Neapolitan family, this pizzeria offers entirely homemade pizzas, prepared with love and expertise.
    Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
    From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.
    At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
    This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
    On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch
    Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.
    OMA launches all-you-can-eat raclette!
    OMA, the must-visit brunch spot a stone's throw from Place de la République, is expanding its offer with all-you-can-eat raclettes, available every evening for €30 per person.
    Brasserie des Prés, charming and affordable, the hidden gem of Saint-Germain-des-Prés
    Carefully tucked away in a bucolic courtyard in Saint-Germain-des-Prés, Brasserie des Prés proves to be the neighborhood's best address, as delightful and charming as it is affordable.
    Le Moulin de la Galette, the legendary Montmartre restaurant in Paris
    Le Moulin de la Galette is a legendary Montmartre institution. Immortalized by painters such as Van Gogh and Renoir, the restaurant now invites us to savor comforting recipes typical of French brasserie.
    L'Émil, the authentic Parisian brasserie Paris 1er
    We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.
    Refine your search
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