For lovers of quality cocktails, you don't necessarily have to go to a bar in the capital to sip one of these creations. In Paris, more and more restaurants are offering, on their menus, competitive cocktails signed by creative mixologists - and sometimes, even by stars of the field. Good news for aficionados!
Fromclassic to more contemporary, there's a cocktail for every taste and color, whether you're more of a minty mojito type or a more sophisticated, flavorful beverage made with homemade syrups and shrubs, fresh seasonal fruit and surprising aromatic combinations.
To find these Parisian restaurants where the art of cooking meets the art of mixology, and where lunches and dinners are combined with a cocktail sauce, follow the guide! Here are the best addresses for restaurants where you can enjoy a good cocktail in Paris. Always in moderation, of course!
Moom Mam, the chic Thai restaurant in Paris
Sponsored - Moom Mam is one of the must-visit addresses for Thai gastronomy in Paris. Located in the lively Grands Magasins district, close to the Théâtre Mogador in the 9th arrondissement, Moom Mam offers a modern setting and authentic Thai cuisine with a 100% Thai team. [Read more]
The Italian ambience of Flocco restaurant, Paris 17th arrondissement
Sponsored - For all those with a passion for Italy, the Flocco restaurant opens its doors to you every day, whether indoors or out, in a unique setting and warm atmosphere. From lunch to dinner, not forgetting aperitivo, enjoy an authentic Italian meal with homemade antipasti, pasta, secondi piatti, pizzas and dolci. [Read more]
Inalis, the neo-bistro in Fontainebleau that takes your taste buds on a journey
Inalis is a new neo-bistro freshly opened in Fontainebleau, Seine-et-Marne (77), offering French cuisine with a twist on world flavors. At the helm are Dereck and Louis, two gastronomic enthusiasts who invite you to discover a convivial address in the heart of the town center, a stone's throw from the Château de Fontainebleau. [Read more]
Italian cuisine by Giovanni Passerini under a splendid glass roof at the Hôtel des Grands Boulevards
The Hôtel des Grands Boulevards conceals a tasty Italian restaurant under a splendid glass roof, whose menu is signed by chef Giovanni Passerini. [Read more]
L'Entente, the excellent English brasserie a stone's throw from the Opéra Garnier
The avant-garde L'Entente has been a fixture at the Opéra Garnier for many years. Under the aegis of Oliver Woodhead, the English restaurant pays tribute to the greatest British specialties. [Read more]
Seeklo, the art of the Indian grill washed down with cocktails, a flawless performance.
At Folie-Méricourt, Seeklo showcases the art of Indian-style grilling, washed down with cocktails. And it hits the spot! [Read more]
Network star chef Eloi Spinnler finally opens his second restaurant Colère (and it's top!)
Chef Eloi Spinnler, star of the social networks, has finally opened his second restaurant in Paris. Named Colère, it follows on from his first address, Orgueil, and proves to be terribly naughty. [Read more]
Lordy's Paris Club, the English restaurant at the Sofitel Paris Baltimore Tour Eiffel hotel
Lunch goes English at Lordy's Paris Club, the Anglo-Saxon restaurant of the Sofitel Paris Baltimore Tour Eiffel hotel! [Read more]
Nepita, the Hotel Florida's Mediterranean restaurant, with a menu designed by Amandine Chaignot
Chef Amandine Chaignot is responsible for the Mediterranean menu at Nepita, the restaurant of the Hotel Florida. [Read more]
Au Trou Gascon, chef Sarah Chougnet-Strudel at the helm of Alain Dutournier's former fiefdom
Like a phoenix, starred chef Alain Dutournier's Parisian institution Au Trou Gascon is enjoying a second lease of life, under the impetus of chef Sarah Chougnet-Strudel. [Read more]
Benihana, America's favorite teppanyaki restaurant now in Paris
Benihana, America's favorite teppanyaki restaurant, has opened its doors in Paris. Get ready for a show! [Read more]
Distrito Francés, 10 years of Mexican cuisine in Strasbourg Saint-Denis
Distrito Francés has been delighting Strasbourg Saint-Denis for 10 years now. A remarkable lifespan, and with good reason: Mexican specialties are prepared with generosity and passion. [Read more]
Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers. [Read more]
Leven, Kurdish street-food on fire
Boarding for the Middle East at Leven, a new Kurdish street-food stall in the Sentier. [Read more]
Miglia, a cosy Italian restaurant on Place des Ternes
Contrary to what you might expect from a brasserie in Place des Ternes, a chic and sometimes snobbish part of Paris, Miglia is a warm Italian restaurant with attentive service. [Read more]
Wukong The Grand Master, a Wong Kar Wai-esque haven for lovers of Chinese cuisine
With its shimmering decor reminiscent of the work of Wong Kar-wai, Wukong The Grand Master is the new landmark for lovers of Chinese cuisine on the Canal Saint-Martin. [Read more]
Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant! [Read more]
Onyx, refined French bistronomy a stone's throw from department stores
Just a stone's throw from the department stores, Onyx impresses with its 4-metre agate wall and delights with its refined French bistronomy. [Read more]
At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together. [Read more]
Spiti Sou, the astonishing Greek bistronomic bar-restaurant with beautiful dishes to share
Spiti Sou is the restaurant that lets you savor Greece as you've rarely tasted it in Paris! Here, you'll find refined, sharing cuisine, where gourmet tapas and comforting dishes battle it out to the delight of gourmets. [Read more]
Le Georges, the trendy rooftop restaurant at the Centre Pompidou
Le Georges, a rooftop restaurant with a spacious terrace at the top of the Centre Pompidou in Paris, offers an exceptional view of the Eiffel Tower and Parisian monuments. This trendy venue offers healthy, gourmet cuisine, creative cocktails and evening DJ sets. [Read more]
Dame, great dishes to share in a seventies decor by the super Bonhomme team
The Bonhomme team is at it again. After their first well-prepared restaurant, they've landed in a new district, the 9th arrondissement, with an address just as bistronomic as the first, and just as affordable. [Read more]
Pamela Popo, chic brasserie with refined menu in the Marais district
Rue François Miron, in the 4th arrondissement of Paris, head to Pamela Popo for a cosy dinner with friends or loved ones. [Read more]
Stock, a 70's-style bistro on the Bourse
With its 70s-style decor and two-faceted menu - one street-food, the other bistronomic - Stock is a sassy, affordable address in the Bourse district. [Read more]
La Sociable, Colonel Fabien's very affordable restaurant-bar.
With plates and pints of beer from €5, La Sociable is an address that's sure to win hearts, but not wallets. A real bargain on the Colonel Fabien side of town! [Read more]
Rori, pizza slices, bistronomic plates and live wines by the Bouche team
The Bouche team opens Rori, an eatery where you can gobble up pizzas à la slice, washed down with live wines, and plates to share. [Read more]
Casetta, the Mediterranean restaurant and its charming garden in Neuilly-sur-Seine (92)
Casetta, the restaurant and cocktail bar at Hôtel le 5 Particulier in Neuilly-sur-Seine, is establishing itself as the region's new gastronomic hotspot. On the edge of the Bois de Boulogne, this verdant haven invites you to enjoy Mediterranean cuisine in idyllic surroundings, from breakfast to dinner. Whether outside - flowers, half-timbering and wrought iron - or inside - velvet, marble and Versailles parquet flooring, Casetta brings the charm of country homes to the city. [Read more]
La Plage Parisienne, the terrace restaurant on the banks of the Seine
Fancy a waterside terrace? Let's head for Plage Parisienne, this restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. The decor is from a crazy year, with a view of the French team's liner and the Statue of Liberty, a few deckchairs and we're all set. [Read more]
Suelo, the festive Spanish restaurant in the Golden Triangle
Spanish restaurant Suego opens its doors in September. On the program: Iberian specialties upstairs and creative cocktails in the speakeasy. [Read more]
Rivié, the trendy restaurant at The Hoxton Paris hotel
A charming, trendy neo-brasserie in the 2nd arrondissement, Rivié is the restaurant of The Hoxton Paris hotel. Since its opening, it has attracted Parisians and tourists from all over the world alike. [Read more]
Fellows, the Maslow team's affordable vegetarian fresh pasta restaurant
The Maslow team unveils its new address, Fellows, where fresh vegetarian pasta is creative, sexy... and, frankly, affordable! [Read more]
Buvette Paris, bistro-style cuisine and cocktails all day long
The little sister of the New York address, Buvette Paris is open all day long, offering classic bistro fare, brunch options and toast cocktails. [Read more]
Talaé, the bar at the Hôtel Royal Madeleine, with its stunning cocktails by Fayçal Mokhchane
At Talaé, the bar of the Royal Madeleine hotel, mixologist Fayçal Mokhchane creates a menu of absolutely stunning cocktails. [Read more]
Yamato Grill, the Japanese barbecue that honors Wagyu beef at Les Halles
Yamato Grill is the name of the Japanese restaurant that opened its doors in the Halles district of Paris, a stone's throw from the Bourse du Commerce - Fondation Pinault. A Japanese barbecue that honors Wagyu beef with delicious Japanese dishes. [Read more]
Le Festival, the festive brasserie that wakes up rue Étienne Marcel in the 2nd arrondissement
We're off to rue Étienne Marcel in Paris's 2ᵉ arrondissement to discover Festival, a café-restaurant offering a gourmet, festive spot right in the heart of Paris's hustle and bustle. Replacing the former Café Etienne Marcel, this new venue unveils a colorful new decor, a large terrace and a brasserie menu, we tell you all about it. [Read more]
Q Bar, the excellent Thai restaurant and cocktail bar in the 11th arrondissement.
We'd like to take you on a tour of Q Bar, a Thai restaurant featuring homemade dishes made with fresh ingredients, and historically the first Thai bistro to open in Paris. Exotic cocktails, astonishing pad thai and superb, flavorful plates await you in a pretty, unique decor. [Read more]
Hollywood Savoy, the rebirth of the 2nd arrondissement's iconic restaurant
Hollywood Savoy, the iconic restaurant in the Bourse district, returns to the forefront of the Parisian scene, reviving history and gastronomy. Guillaume Benard and his Fitz Group are ready to revive the festive spirit of the place with a modern twist. [Read more]
Brasserie Martin, the restless brewery of the Nouvelle Garde
In the La Nouvelle Garde family, we ask for Brasserie Martin, that big bistro with its colorful decor and winter garden, where gangs of friends and local families flock. [Read more]
Little Bambou: the new Thai gem near Trocadéro
Little Bambou is the name of the new Thai restaurant on the Trocadéro side of the 16th arrondissement. The little brother of Bambou Paris, this exotic new spot is sure to delight your taste buds. A real gem for lovers of Asian cuisine, combining taste and fresh produce. [Read more]
Halo, top chef Victor Blanchet's excellent restaurant hidden behind a concept store
Chef Victor Blanchet takes over Halo, a multi-faceted space that's part concept store, part bistro restaurant, part hidden cocktail bar, part private dining room. A unique address well worth the detour! [Read more]
Gyoza Bar, the gyoza den in the Passage des Panoramas
Hidden away in the Passage des Panoramas, the Gyoza Bar is the place to gobble up dozens of pork, chicken or vegetarian gyozas. [Read more]
Paris wine bars and cellars, our top addresses
If you'd like to spend some quality time with friends over fine food and wine, discover our top addresses for wine bars and wine cellars in Paris! [Read more]
Paris wine bars and cellars, our top addresses
