How about a delicious tea time on Place de la Concorde at theHôtel de Crillon? Head to the Jardin d'Hiver, the hotel's tea room, to discover the Goûter des Lords imagined by pastry chef Matthieu Carlin.
Served from 2.30pm to 6pm, Friday to Sunday, this sweet and savoury interlude can be enjoyed as a late lunch or an early dinner, so you can enjoy a trip to the theater or cinema afterwards, for example, or as a delicious mid-day gourmet break.
For €60 per person, the Goûter des Lords consists of a hot drink accompanied by sweet appetizers, such as the ultra-regressive lunettes sablées with raspberry jam. This little foretaste allows you to wait while the kitchen prepares the carts filled with 3 savory amuse-bouches, 3 sweet mignardises and scones or flaky brioches to choose from when ordering.
Menu:
Classic tea, coffee of your choice or homemade hot chocolate
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Pana frita, smoked salmon, marinated avocado and lemon caviar
Lobster roll with lime
Croque Abondance and black caraway
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Citrus cheesecake
Mont blanc style, blackcurrant and vanilla shortbread
Craquant cappuccino and crispy buckwheat
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Scones
Plain and fig-cranberry
or Puff pastry brioches
Vanilla and chocolate hazelnut
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Shortbread with spices and raspberry jam -
Selection of jams and real clotted cream
Tea Time, served Friday to Sunday from 2:30 to 6:00 pm, by reservation only, is the ideal way to enjoy a moment of relaxation, a break from time, to recharge your batteries in peace and plunge back into childhood with a fresh, ultra-regressive snack that pushes back, for a few hours, all our daily worries and concerns.
Location
Crillon Winter Garden
10 Place de la Concorde
75008 Paris 8
Prices
Tea time, par personne: €60
Recommended age
For all
Official website
www.rosewoodhotels.com
Booking
module.lafourchette.com
