A comforting restaurant, it's the kind of address you'd love to take refuge in when winter takes hold of the capital, or when you're in the mood for generous cuisine that plays on your guilty pleasures.
From melted cheeses and stews to full-flavored soups and much more, these restaurants sometimes bring back childhood memories of family meals, warming the taste buds as much as the heart. Whether it's cold or not, get ready to enjoy this selection of comforting restaurants.
Let's face it: everyone has their own ideas about what constitutescomfort food. Some might consider a slew of roasted vegetables to be the height of pleasure, but for our part, when we think of a"comfort food restaurant", we imagine very generous dishes with a multitude of colors and flavors to lift the spirits, good fat to help us overcome the dropping temperatures in the thermometers, iconic street food dishes that are eaten with the fingers, or cheese that cascades.
If you agree with us, then it's now more than ever time to mark your diary with a list of the capital's comforting restaurants that encourage you to brave the cold Parisian streets for a feast with friends, family or even on your own.
What's on the menu? The inevitable raclette, a good Canadian-style poutine, a hot ramen that we slurp while taking care not to burn the tip of our tongue, a Neapolitan pizza, meats and fish cooked over fire and flame, and why not, Greek dishes that make us envision a future trip to the Cyclades, next summer.
Tasty, gourmet, generous... Here's a list of comforting restaurants to try out in Paris!
Black Angus, the restaurant that sublimates meat in Paris
Sponsored - The Black Angus restaurant on the Place de la République in the 11th arrondissement of Paris has just opened its doors. The restaurant specializes in premium Black Angus meat, available in 3 formulas: Black Red, Black Lover and Black Prime, served with salad, crispy fries and creamy mashed potatoes... and the chef's own sauce! [Read more]
TrantranZai Montparnasse, for spicy Sichuan noodles and ravioli in Paris!
Sponsored - If you're a lover of Chinese cuisine, you've got to try TrantranZai, which specializes in Sichuan noodles and ravioli. Its 3rd address, in the Montparnasse district, transports us to a Chinese night market for an authentic culinary experience, with hearty dishes, a family atmosphere and immersive decor! [Read more]
Chez An, the good Vietnamese restaurant in the 14th arrondissement that takes you to Au Coin du Vietnam
Chez An - Au coin du Vietnam is a charming family-run Vietnamese restaurant in the 14ᵉ arrondissement of Paris. With its typical dishes and excellent pho, this good address never gets crowded. We tell you all about it. [Read more]
L'Almanach Montmartre, a high-altitude bistronomic and artistic restaurant
High up on the Butte Montmartre, l'Almanach Montmartre is a restaurant that combines bistronomy and art. [Read more]
POCHA Montparnasse: the 1st Korean night market arrives in Paris
Sponsored - Discover Pocha Montparnasse: an unusual Korean restaurant concept in the heart of Montparnasse to discover Korean street food and immerse yourself in the atmosphere of a Korean night market. [Read more]
Cocoricains, finally a quality American bistro in Paris!
At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends. [Read more]
Groot, a delicious street-food pie shop from Top Chefs Hugo Riboulet & Albane Auvray
Top Chef 2023 winner Hugo Riboulet opens Groot, a street-food restaurant based around pies, in the company of his former teammate and friend Albane Auvray. Comfort and indulgence are the order of the day! [Read more]
Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles
A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight. [Read more]
Boni's: the New York-style pizza restaurant by the slice
Nestled in Paris's 2nd arrondissement, Boni's offers New York-style pizza by the slice. Here, you can sit down quickly or take away, then try one of the restaurant's four recipes, or create your own custom slice for the more daring! [Read more]
CHALET MONTAGNE all winter long in Paris: Raclette, Tartiflette, mulled wine galore and fiesta!
Sponsored - This winter, the famous Miami Boulevard is transformed into a ski resort. You'll love the specialities straight from the mountains: Raclette à gogo, original Tartiflette, Tarte flambée, Vin chaud maison, Génépi and lots more! [Read more]
Magnolia, a neo-bistro with a subdued ambience by Anglo-Saxon chef Jack Bosco Baker
By candlelight, the neo-bistro Magnolia - under the aegis of Anglo-Saxon chef Jack Bosco Baker - unveils plates that are full of brains. [Read more]
Le Grand Banquet in Paris: a festive broth with comforting dishes, a good idea at Porte Maillot
Located in the heart of the Palais des Congrès, Le Grand Banquet is the place to be for lunch and dinner, with comforting, affordable dishes and festive evenings to liven up the end of the week. [Read more]
Buenas, Spanish restaurant with Almodovar ambience
Enter an atmosphere worthy of an Almodovar film at Buenas, a new Spanish restaurant opening in January. [Read more]
New Year's Eve celebrations at the Antillean rum bar and restaurant: Le Ti Case Créole
Spend the festive season at our Creole restaurant in the 14th arrondissement. Discover a special Christmas Eve menu on December 24 in a cosy Creole atmosphere. Ti Case Créole also offers a menu for New Year's Eve. This bar-restaurant specializing in West Indian dishes invites you to enjoy a drink or a meal in a chic, exotic setting. Located in the 14th arrondissement of Paris, the restaurant is open every day from 7am to 1am. [Read more]
GrandCœur, the Paris address of Michelin-starred chef Mauro Colagreco and his bourgeois cuisine
GrandCœur, the Parisian address of Michelin-starred chef Mauro Colagreco, is the perfect place to curl up in historic surroundings and savor the very best in bourgeois cuisine. [Read more]
Red Katz, a traditional Chinese restaurant in a fabulous retro setting
Between tradition and modernity, the Red Katz restaurant unveils a menu that pays homage to the greatest classics of Chinese cuisine, perfectly executed, in a truly fabulous setting. [Read more]
Picotte, a bistronomic tour of France's regional specialities
From Provence to Northern France, via Normandy and the West Indies, Picotte promises a veritable bistronomic tour of France's specialties. [Read more]
La Datcha, chef Maksym Zorin's Ukrainian-influenced bistro restaurant
Having left the Ducasse galaxy, chef Maksym Zorin opens La Datcha, his first bistronomic restaurant with Ukrainian influences. [Read more]
Italian cuisine by Giovanni Passerini under a splendid glass roof at the Hôtel des Grands Boulevards
The Hôtel des Grands Boulevards conceals a tasty Italian restaurant under a splendid glass roof, whose menu is signed by chef Giovanni Passerini. [Read more]
Faubourg Daimant, bourgeois vegetarian cuisine for saucing, it's insane!
And that's two for Daimant Collective! After Plan D and its vegan sandwiches, it's time for bourgeois cuisine and sauces at Faubourg Daimant, but always in 100% plant-based versions, of course! [Read more]
Altro Frenchie, chef Greg Marchand's Italian address lives up to all its promises
This year's most eagerly-awaited address is undoubtedly Altro Frenchie, chef Greg Marchand's Italian restaurant. As expected, it delivers on all its promises. [Read more]
L'Entente, the excellent English brasserie a stone's throw from the Opéra Garnier
The avant-garde L'Entente has been a fixture at the Opéra Garnier for many years. Under the aegis of Oliver Woodhead, the English restaurant pays tribute to the greatest British specialties. [Read more]
Matka, chef Piotr Korzen's gourmet Polish restaurant
Young chef Piotr Korzen opens Matka, his first restaurant in Paris, featuring the great classics of Polish cuisine with a gastronomic twist. [Read more]
Virtus, a discreet but brilliant Michelin-starred restaurant
Taken over by chef Frédéric Lorimier and his wife Camille Gouyer, Virtus immediately regained the Michelin star that had evaporated following the departure of the former chefs. And it's richly deserved: although particularly discreet, this Michelin-starred restaurant has more than one trick up its sleeve to melt diners' hearts. [Read more]
Lordy's Paris Club, the restaurant at the Sofitel Paris Baltimore Tour Eiffel hotel
Lunch goes English at Lordy's Paris Club, the restaurant of the Sofitel Paris Baltimore Tour Eiffel hotel! [Read more]
Attabler, authentic Parisian bistro cuisine by the Gemellus team
Brothers Clément and Maxime Le Meur open a second address, Attabler, which honors true Parisian bistro cuisine. [Read more]
Pho Bom, the must-visit Vietnamese restaurant in Paris's 13th arrondissement
Pho Bom, located in the heart of Paris's 13th arrondissement, is a popular address for lovers of Vietnamese cuisine. Renowned for its Pho soups and traditional specialties such as bún chả Hà Nội and bánh xèo, this authentic restaurant is always busy. The friendly atmosphere, tasty dishes and affordable prices make it a sure bet in the Asian quarter, even if the lack of reservations sometimes requires a dose of patience. A good restaurant worth getting up early for or waiting in line for. [Read more]
Au Trou Gascon, chef Sarah Chougnet-Strudel at the helm of Alain Dutournier's former fiefdom
Like a phoenix, starred chef Alain Dutournier's Parisian institution Au Trou Gascon is enjoying a second lease of life, under the impetus of chef Sarah Chougnet-Strudel. [Read more]
Parisian institution L'Auberge du Mouton Blanc taken over by the Dumant siblings
The historic Auberge du Mouton Blanc is set for a new lease of life under the aegis of the Dumant siblings and Tristan Lefebvre. Opening planned for January 2025! [Read more]
Distrito Francés, 10 years of Mexican cuisine in Strasbourg Saint-Denis
Distrito Francés has been delighting Strasbourg Saint-Denis for 10 years now. A remarkable lifespan, and with good reason: Mexican specialties are prepared with generosity and passion. [Read more]
Bo Ranch, the huge restaurant-bar and reining venue unique in the Fontainebleau region
At La Chapelle-la-Reine, just a few minutes from Fontainebleau in the Seine-et-Marne region, Bo Ranch immerses you in an authentic western atmosphere. Europe's largest ranch, this unique venue combines a convivial restaurant-bar with a venue for reining competitions, all in a natural setting. An ideal getaway to enjoy tasty cuisine, admire horses in action and share warm moments, whether you're with family, friends or even lovers. [Read more]
Jinchan Yokocho, the Japanese curry den in Paris
Following the success of Jinchan Shokudo, Franco-Japanese couple Alban and Miyo Cacace are back at it again, opening a new izakaya, Jinchan Yokocho, where you can wolf down comforting Japanese curries. [Read more]
Miglia, a cosy Italian restaurant on Place des Ternes
Contrary to what you might expect from a brasserie in Place des Ternes, a chic and sometimes snobbish part of Paris, Miglia is a warm Italian restaurant with attentive service. [Read more]
Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris
Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant! [Read more]
Wagon Bleu Paris, an unusual Corsican-inspired restaurant in a century-old Orient Express carriage
In the heart of Paris's 17th arrondissement, the Wagon Bleu is a Parisian institution reborn with a gourmet and festive concept that's well worth the detour. This unusual restaurant, set in an authentic 1925 Orient Express carriage, offers generous Corsican-style cuisine and a lively program of DJ sets on weekends. [Read more]
Sam Chic, traditional Korean restaurant for barbecue and fondue lovers
Recognized by the Korean Ministry of Agriculture and Food, Sam Chic is a traditional Korean restaurant for lovers of barbecue, fondue and authentic dishes. [Read more]
Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis
From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere. [Read more]
At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together. [Read more]
Spiti Sou, the astonishing Greek bistronomic bar-restaurant with beautiful dishes to share
Spiti Sou is the restaurant that lets you savor Greece as you've rarely tasted it in Paris! Here, you'll find refined, sharing cuisine, where gourmet tapas and comforting dishes battle it out to the delight of gourmets. [Read more]
Restaurant Zakuro, a discreet and authentic Japanese restaurant in Paris
It's a small address with big flavors, but also a family affair where conviviality and authenticity reign. Zakuro is a discreet Japanese restaurant in the heart of Paris, where you can discover gourmet, comforting Japanese cuisine. A neighborhood nugget not to be missed! [Read more]
Magnum 150CL, the restaurant that honors forgotten brasserie dishes just a few steps from the Parc Monceau
Magnum 150CL is the place to be, just a stone's throw from the Parc Monceau in Paris's 17th arrondissement. Here, you'll enjoy gourmet, comforting cuisine that takes forgotten brasserie dishes and gives them a refined touch, with the added bonus of a wine list to make oenophiles green with envy. [Read more]
Restaurant Capsule, contemporary bistro and market cuisine in Paris's 14th arrondissement
Just a stone's throw from the Hôpital Cochin in Paris's 14th arrondissement, restaurant Capsule is a neighborhood nugget with a contemporary flair, where you can savor cuisine concocted by instinct from fresh, seasonal produce. [Read more]
Zincou, a tapas and wine restaurant a stone's throw from the Musée de la vie romantique
Located on the corner of rue Blanche and rue Bruyère, not far from the Musée de la vie romantique, Zincou offers tapas plates to share, accompanied by a glass of wine, all in a warm, trendy setting. [Read more]
Chez Loulou, an unusual restaurant in Paris where you can enjoy traditional cuisine with a twist
An unusual address awaits us in the 11th arrondissement of Paris. At Chez Loulou, you'll find yourself in the lair of a passionate chef who welcomes you into a unique atmosphere where you can enjoy traditional cuisine revisited using fresh produce, and for good value for money. [Read more]
Fleurs de Mai, the Paris 13th Chinese restaurant with delicious Ravioli soups
Fleurs de Mai is one of the best-known restaurants in Paris's 13th arrondissement. Renowned for its ravioli soups and steamed chicken, this no-frills canteen-restaurant has plenty to offer. [Read more]
Diwali, the excellent Indian restaurant in Rueil-Malmaison to discover
If you're looking for a good Indian restaurant in the 92 area, Diwali in Rueill-Malmaison is the chic, gourmet address that's sure to wake up your taste buds. [Read more]
Santa Carne, the place to be for lovers of Argentine-style grilled meat at Bastille
In Argentinian, Santa Carne literally translates as "sacred meat", "holy meat", and it's no coincidence that this address is so named. Here, meat is more than sacred, it's a religion: cooked, prepared or roasted according to the principles of Argentine parilladas, Santa Carne takes you back to Latin America for a meal to share. [Read more]
Fellows, the Maslow team's affordable vegetarian fresh pasta restaurant
The Maslow team unveils its new address, Fellows, where fresh vegetarian pasta is creative, sexy... and, frankly, affordable! [Read more]
Becco, the trattoria specializing in Roman pizzas and fresh pasta in Paris
Rue de Maubeuge, in the 9th arrondissement of Paris, Becco combines Italian tradition and ultra-fresh ingredients to offer a gourmet, seasonal menu of unmissable Italian specialties. [Read more]
Sosso Restaurant, Mediterranean dishes to share in Paris's 18th arrondissement
Nestled in a lively street in the 18th arrondissement, Sosso Restaurant invites you to share its Mediterranean dishes on the terrace or indoors. [Read more]
Le Comptoir de Crème, the 18th arrondissement's friendly restaurant with plates to share
The second address of Camille and Maxime, founders of the restaurant Crème, Comptoir de Crème is just a few meters away. This small eatery offers plates to share, in a convivial atmosphere. [Read more]
Riv'K, Levantine-inspired sandwiches in the Bonjour Bichat food court
The Riv'K restaurant, now located in the Bonjour Bichat food court, offers generous Levantine-inspired sandwiches made from French toast, in sweet or savory versions! [Read more]
Mamine Batignolles: a granny-style tapas restaurant in Paris with an adorably kitsch decor
A comforting restaurant that feels like home in the heart of Les Batignolles is Mamine. Here, it's as if grandma were behind the stove, serving traditional dishes that appeal to our inner sweet tooth, all in a kitsch setting that we love! [Read more]
Maison Bretonne, the authentic Breton crêperie in Saint-Paul
For a real Breton galette, made with organic ingredients, head for Maison Bretonne in Saint-Paul. [Read more]
L'écu de France, a gourmet restaurant in a historic setting on the banks of the Marne (94)
L'Écu de France is a gourmet French restaurant set in the heart of a former coaching inn dating from 1717, on the banks of the Marne River. A good address in the Val-de-Marne that's well worth the detour! [Read more]
Oma - All Day Food, like brunch at any time of day
At Oma - All Day Food, it's all in the name: the chance to eat sweet and savoury treats at any time of day! [Read more]
Blend, the ever-popular burger in Paris
Nearly 15 years after the opening of its first location, Blend remains one of Paris's leading burger brands. [Read more]
Café poète, a gourmet and literary restaurant
Located on the corner of Rue Franklin Roosevelt and the Champs Elysées, Café Poète is in the heart of the 8th arrondissement. In this artistic bistro, you'll enjoy French and Italian dishes in a decor that honors literature. [Read more]
ChoCho, top chef Thomas Chisholm's (still) excellent restaurant
Former Top Chef contestant Thomas Chisholm opened his first Paris restaurant, ChoCho, a couple of years ago. We went back to confirm our first impressions: ChoCho is a real bistronomic nugget, full of good ideas and stamped with a real chef's touch. [Read more]
L'olivier, a restaurant offering top-quality French and Mediterranean cuisine
Located opposite the town hall in the 18th arrondissement, L'olivier restaurant offers generous French and Mediterranean cuisine made with quality ingredients. It's the perfect place to sit back and relax indoors in winter, or to dine out on the terrace in fine weather. [Read more]
Sonia, an elegant and affordable Moroccan restaurant
Located a stone's throw from Place Pereire, Restaurant Sonia offers Oriental flavors in a setting inspired by a Moroccan riad. The dishes are generous and delicious. [Read more]
Very French Beans, coffee shop, grocery store and English restaurant in Les Batignolles
Part coffee shop, part grocery store and part English restaurant, Very French Beans is a true British deli that brings pies, sausage rolls and cookies to Batignolles. [Read more]
Round Egg Buns, eggy sandwiches on the Canal Saint-Martin
California on the banks of the Canal Saint-Martin is Round Egg Buns. The menu features egg sandwiches that are tantalizing - not to say indecent! [Read more]
Au bon coin, a gourmet bistro restaurant in Paris's 5th arrondissement
Just a stone's throw from the 13th arrondissement, Au bon coin is an address well worth a visit. Located at 21 rue de la Collégiale, the restaurant offers quality products served in a warm and friendly atmosphere. [Read more]
Viêt Bun, a journey for the taste buds: discover the authenticity of Hanoi in Clichy (92)
Le Viêt Bun in Clichy la Garenne plunges us into a world of authentic Vietnamese flavors, where the simplicity of the décor conceals exceptional cuisine. [Read more]
Public House, the magnificent English brasserie from British chef Calum Franklin
English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra. [Read more]
Vitelloni, the traditional Italian institution on the outskirts of Carreau du Temple
A veritable institution on the edge of the Carreau du Temple, Les Vitelloni is the Italian restaurant that brings everyone together: lovers of traditional transalpine cuisine, couples with children who are welcome, enthusiastic gangs of friends and the crème de la crème of fashion and cinema. [Read more]
The Blossom Arms, Alexandre Chapier's English seafood pub
Chef Alexandre Chapier has opened The Blossom Arms, a British pub where English cuisine is meticulously prepared and Guinness flows freely. [Read more]
Perdue, the delicious brioche for savoury or sweet dishes
What if we told you that brioche perdue could be made with chicken or pastrami? The Perdue restaurant, located next to the Passage du Caire in the 2nd arrondissement, takes up the challenge and creates savory savory and sweet recipes. [Read more]
Panozzi, Italian street-food sandwiches filled with the finest ingredients
At Panozzi, panozzo sandwiches come in all shapes and sizes, in a multitude of original and tasty recipes. [Read more]
Rosette Clichy, the bistro with a good vibe that puts French terroir in the spotlight!
Rosette is the friendly address in Clichy-la-Garenne where you can enjoy gourmet, seasonal cuisine. Good value for money, a spotlight on French terroir and a touch of mischief make this friendly restaurant a real neighborhood nugget. [Read more]
Elsass, Alsace's bistronomic cuisine, far from preconceived ideas
The Elsass restaurant makes light of commonplaces and proves that Alsatian cuisine can (also) be bistronomic, built around the region's finest vintages. [Read more]
Kisin, the udon noodle restaurant next to the Champs-Elysées
It's a small address on rue de Ponthieu, in the 8th arrondissement, not far from avenue des Champs-Élysées, where you're sure to warm up over a bowl of homemade udon noodles. [Read more]
Figuig, the excellent Moroccan restaurant where tradition, modernity and a good atmosphere meet
Not far from the Arc de Triomphe, nestled in the Rue de Brey, the Figuig restaurant is an invitation to travel and celebrate! Here, you'll find authentic Moroccan cuisine prepared according to the rules of the art, with the added bonus of live music and Oriental dancing on weekends, all in a setting that's both elegant and exotic. [Read more]
La Maison de la Truffe, the French restaurant for truffle lovers in Paris
La Maison de la Truffe is the Paris boutique and restaurant where truffles reign supreme. A historic temple to the famous mushroom, it offers the very best in truffle-based products. We'll take you on a tour of its elegantly decorated restaurant. [Read more]
La Brasserie des Arts, authentic Parisian brasserie by the book
With its own take on the great French classics, Brasserie des Arts is fast becoming an institution in the Saint-Germain-des-Prés district. A true Parisian brasserie, with attentive service to boot! [Read more]
Jjin Paris, Montparnasse's great Korean barbecue and cocktail bar with great grills
Jjin Paris - Korean Barbecue & Cocktail is the name of a new Korean barbecue restaurant in the Montparnasse district of Paris. With its exceptional grilled meats, typical dishes and dripping cheese, we take you on a voyage of discovery. [Read more]
Basis, traditional quality kebabs, guaranteed pleasure
After conquering Belleville, Basis opens a new address in Paris and tackles another neighborhood that has become a master in the art of kebab: Strasbourg Saint-Denis. With the same passion for good kebabs! [Read more]
Bistro Baghdad, an affordable Iraqi restaurant a stone's throw from the Champs-Elysées
Comfort food and affordable formulas: that's what awaits us at Bistro Baghdad, a restaurant a stone's throw from the Champs-Elysées that proudly shares Iraqi gastronomy with us. [Read more]
WAF WAF, the counter for generous, affordable waffles, in the 9th arrondissement
On the rue de Parme, WAF WAF is a discreet address, a real "bon plan" known to the locals. And with good reason: it's here that you'll find a bar offering generous, moist waffles at low prices. [Read more]
Madonna, a friendly Italian brasserie serving comforting pasta dishes
There's no need to cross the Alpine border to enjoy traditional Italian dishes: at Madonna, both the food and the atmosphere are reminiscent of the finest Milanese brasseries. [Read more]
Sugo, the affordable Italian address for fresh pasta sauces
Sugo is the Italian address on rue Sainte-Anne, offering a short menu of fresh, homemade pasta at affordable prices, to be sauced to the last drop! [Read more]
Vecchio, Gianmarco Gorni's terribly comforting Italian-American restaurant at Le Perchoir Ménilmontant
Little Italy invites itself to Le Perchoir Ménilmontant with Vecchio, Gianmarco Gorni and Hubert Niveleau's Italian-American restaurant. Be warned: it's terribly comforting and devilishly addictive. [Read more]
Boubalé, the Ashkenazi restaurant of Michelin-starred chef Assaf Granit, in the Le Grand Mazarin hotel
Boubalé, the restaurant of the Hotel Le Grand Mazarin, is the new gourmet address in the heart of the Marais! Boubalé reinvents Ashkenazi cuisine with a contemporary twist, under the guidance of Michelin-starred Chef Assaf Granit, in an authentic setting combining traditional glamour and a soothing winter garden. Discover a unique and festive culinary experience, combining tradition and creativity, in a setting of moving elegance. [Read more]
Le Cambodge, the hearty address for affordable Cambodian and Vietnamese specialities
Just a ten-minute walk from the Porte de Versailles exhibition center, or right next to the Convention stop (line 12) in the 15th arrondissement, it's the perfect neighborhood address for a quick, low-cost lunch or dinner! [Read more]
Ober Mamma, Big Mamma's cosy trattoria in Oberkampf
Nearly 10 years after opening, Big Mamma continues to turn out Neapolitan pizzas and Italian specialties at Ober Mamma, its Oberkampf trattoria. [Read more]
Brasserie Valma, the delicious and affordable Provencal restaurant on Canal Saint-Martin
As delicious as it is affordable, Brasserie Valma is already a must for any successful stroll along the banks of the Canal Saint-Martin. [Read more]
Sharma Ji, chef Manoj Sharma's Indian restaurant far from folklore
Chef Manoj Sharma has opened Sharma Ji, a far-from-folkloric Indian restaurant that honors his family recipes. [Read more]
Restaurant L'Atelier du Parc: the place to go for bouillabaisse in Paris
It's not easy to find a place to eat bouillabaisse in Paris. Fortunately, today we're sharing with you a delicious neighborhood nugget where this iconic recipe has been enjoyed for over a decade. Welcome to Atelier du Parc, the refined gourmet restaurant with covered terrace just a stone's throw from the Parc des Expositions Paris Versailles. [Read more]
Pin-Pan, Argentinian competition sandwiches
When two street food moguls join forces, the result is Pin-Pan, an Argentinian street-food restaurant where you can devour competitive sandwiches. [Read more]
Mugung, Sentier's favorite Korean restaurant
Dive headlong into Korean dishes at Mugung restaurant in the Sentier, a far cry from the ever-popular bibimbap and bulgogi. [Read more]
Il Cuoco Galante, fine Italian cuisine accessible to all
Braisenville's little brother, Il Cuoco Galante offers refined Italian cuisine, accessible to all budgets at lunchtime. [Read more]
Friday Night, Jewish Shabbat specialties every day of the week
You don't have to wait until Friday night to celebrate. At Vendredi Soir, Shabbat is every day of the week, with Jewish specialties traditionally shared at family tables. [Read more]
Soré, a generous African canteen-grocery on the Canal Saint-Martin
Embark on a journey to Africa and its thousand and one flavors at the Soré canteen-grocery store, a stone's throw from the Canal Saint-Martin! [Read more]
Alesti, affordable brasserie on the Grands Boulevards and great French classics
Just a stone's throw from the Grands Boulevards, brasserie Alesti has revamped its menu and now offers classic French dishes. An address offering unbeatable value for money in the neighborhood. [Read more]
Au Pied de Cochon, gourmet cuisine at Les Halles day and night
Day or night, the brasserie Au Pied de Cochon delights Parisians and tourists alike with its traditional, generous French cuisine. A legendary address to try at least once in your life. [Read more]
Florence Kahn, the stunning Jewish institution in the Marais that hasn't aged a day
A true pillar of Ashkenazi culture and an authentic Jewish institution in the Marais, Florence Kahn has not aged a day since 1988 and still offers unrivalled pleasure. [Read more]
Les Caves Saint-Gilles, an authentic tapas bar as lively as in Spain
Bubbling and noisy as Spain, Caves Saint-Gilles is reborn with a new owner. Here, we devour Iberian tapas and generous paella while toasting with a pitcher of well-dosed sangria! [Read more]
Shana: good wines and tapas inspired by grandma's Jewish cuisine in Paris
Looking for a good address to toast and treat yourself? In the heart of Paris, Shana is a warm neighborhood nugget that could well become your favorite place for your most gourmet aperitifs! On the program, good wines and generous tapas featuring typical Jewish cuisine. [Read more]
Yoda : the new eclectic and warm restaurant in the 12th district of Paris
Yoda is THE eclectic and warm restaurant located in the 12th district of Paris! Come and enjoy a generous, colorful and mixed cuisine in a natural and friendly setting near the Aligre market. To taste on the spot or to take away! [Read more]
Mam From Hanoi, the Vietnamese restaurant where to eat a good pho
How about a good, home-style Viet restaurant? Head for mắm from HanoÏ, this family-run restaurant in Paris 2e, which serves good nems and pho, accompanied by Vietnamese coffee. [Read more]
Specimen, smash burgers made to order in Saint-Germain-des-Prés
Another smash burger restaurant in Paris? Yes, but at Specimen, they're done the right way, with a return to the very essence of the smash burger. [Read more]
Ready for a shot of comfort?
